A La Carte
Starters
Asian style bubble prawn10,50 £
Bao bun, pickled cucumber & BBQ sauce
Roast loin of venison13,50 £
Textures of cauliflower & juniper jus
Spiced chicken & coconut noodle soup9,00 £
Coriander & sesame
Heritage tomato salad8,50 £
Buffalo mozzarella, basil & balsamic
Pan seared loch fine scallop12,50 £
Stornoway black pudding, parsnip & apple
Mains
Sous vide Ribeye steak31,50 £
Mushroom ragout, whisky & green peppercorn cream
Poached cod fillet26,00 £
Smoked bacon & bean, tomato cassoulet
Sweet potato & chickpea curry22,00 £
Lemon rice & pickle
Roast breast of Gressingham duck28,50 £
Carrot & orange puree, Grand Marnier jus
King prawn linguini26,50 £
Basil, chili, lemon & parmesan
Lemon & rosemary crusted loin of lamb28,50 £
Puy lentil & vegetables
Sides
Buttered baby potatoes7,00 £
Bread selection7,00 £
Seasonal Vegetables7,00 £
Garlic bread7,00 £
Desserts
Tonka bean crème brulee9,50 £
Bee pollen, shortbread
Rum & raisin pannacotta9,50 £
Coconut & mango caviar
Lemon meringue gateau9,50 £
Champagne sorbet
Chocolate & pistachio brownie9,50 £
Vanilla ice cream
Carrot & chocolate cheesecake9,50 £
Sweet carrot puree & vanilla cream
Selection of Scottish cheese12,95 £
Quince, oatcakes & chutney
Coffee
Espresso2,60 £
Double Espresso2,80 £
Cortado3,30 £
Americano/ Macchiato3,10 £
Flat White3,91 £
Cappuccino3,91 £
Latte3,91 £
Affogato6,50 £
Tea2,20 £
Digestif
Courvoisier, Remy Martin V.S.O. P4,70 £
Amaretto, Glayva, Tia Maria, Limoncello3,95 £
Tequila, Sambuca3,95 £
Frangelico, Cointreau, Grand Marnier4,25 £