NoMI

Celebrate Easter with a lavish brunch at NoMI Kitchen, featuring a hybrid buffet with chef-curated stations and à la carte entrées. Enjoy unlimited offerings like sushi and fried chicken & waffles, before selecting an entrée such as bone-in ham or a vegetable frittata. Sip on free-flowing mocktails and fresh juices, then indulge in a dessert station filled with pastries, tarts, and cookies. Little ones can meet the Easter Bunny, enjoy a fun caricature station, and explore a special kids' corner with favorites like a waffle & pancake station!

Start off Mother’s Day with a surprise bouquet, a wax-sealed letter with your personalized message, and monogrammed menus for Mom. Then, indulge in chef-led stations featuring endless fresh sushi, smoked salmon, and seasonal salads, alongside plated entrées like roasted tenderloin and halibut. Sip on free-flowing mocktails and freshly squeezed juices before indulging in pastries from the dessert station. For our youngest guests, we have a kids’ corner packed with crowd-pleasers like mac & cheese, chicken tenders, and a fun waffle & pancake station! *For menu and letter personalization, please select the complimentary add-on and input details in the 'special request' field when booking via OpenTable.

Seated alongside floor-to-ceiling cantilevered windows showcasing sweeping views of Lake Michigan and the Water Tower, revel in Executive Chef Terence Zubieta’s elevated modern-American cuisine, thoughtfully highlighting local ingredients. The restaurant’s expertly curated beverage program offers craft cocktails, wines from an extensive global collection, and fine spirits that can stand on their own and complement the menu.