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They also treated me to a peanut butter dessert that was top tier. \n\nThe only critical mark I have is the filet mignon itself. As I mentioned, we always seek out the best filets: Flemings, Charlie Palmer’s, RARE, etc. have top tier cuts that are priced accordingly for a reason: they’re perfection personified. The mignon of Oak Steakhouse has a price point of the previously mentioned establishments but, unfortunately, the value does not match the quality in terms of taste and texture. The filet mignon was not bad by any means, it was just not on par with the given price point. In the future we will certainly give Oak Steakhouse another shot in case this was a one-off anomaly.\n\nRegardless, I still strongly recommend Oak Steakhouse to others as it was a wonderful experience from the staff, to the cocktails to the meal. \n\nPS: the risotto is phenomenal.","submittedDateTime":"2024-06-17T17:19:28Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"LostintheSound","isVip":null,"profileColor":"MUSTARD","initials":"LS","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":889,"endIndex":901,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1043710-74918-140100892364","text":"Last night my wife treated me to Oak Steakhouse for my birthday. As self proclaimed steak snobs, we love seeking new places out to try their filet mignot, we gave Oak a shot. \n\nThe experience itself was outstanding. They provided us with custom menus with a “happy birthday” headline (nice touch!). Our server was incredible and their shrimp cocktail and scallops were easily the best we’ve had. They also treated me to a peanut butter dessert that was top tier. \n\nThe only critical mark I have is the filet mignon itself. As I mentioned, we always seek out the best filets: Flemings, Charlie Palmer’s, RARE, etc. have top tier cuts that are priced accordingly for a reason: they’re perfection personified. The mignon of Oak Steakhouse has a price point of the previously mentioned establishments but, unfortunately, the value does not match the quality in terms of taste and texture. The filet mignon was not bad by any means, it was just not on par with the given price point. In the future we will certainly give Oak Steakhouse another shot in case this was a one-off anomaly.\n\nRegardless, I still strongly recommend Oak Steakhouse to others as it was a wonderful experience from the staff, to the cocktails to the meal. \n\nPS: the risotto is phenomenal.","submittedDateTime":"2024-06-17T17:19:28Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"LostintheSound","isVip":null,"profileColor":"MUSTARD","initials":"LS","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":141,"endIndex":153,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1043710-74534-180030073668","text":"Birthday dinner. As always, the best filet mignon in the DMV! Sides and wine were amazing as always. Please keep up the good work and don’t change a thing! No improvement necessary!","submittedDateTime":"2024-06-10T16:32:43Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"number1diner","isVip":null,"profileColor":"MUSTARD","initials":"n","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":38,"endIndex":50,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1043710-74434-120010212232","text":"We had a fabulous dinner at Oak. Service was perfect. Just the right amount of attention. The food was fantastic. Highly recommend the brussel sprouts with an au pouvre steak. Nice wine list. And don't forget the desserts. My bread pudding was to die for. And my family had the seven layer chocolate cake with Grenache. Wow.\n\nIn the past, we've driven into the city to find a good steak. No more! We will be regulars at Oak!","submittedDateTime":"2024-06-08T16:38:58Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"DaveS","isVip":true,"profileColor":"MUSTARD","initials":"DS","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":169,"endIndex":174,"__typename":"ReviewHighlight"},{"startIndex":381,"endIndex":386,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/71694817.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/71694817.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/71694817.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/71694817.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"1043710-7f170af4bbcbf751a1613f83183e452f","name":"6oz PETITE FILET MIGNON","description":"","reviewCount":45,"reviews":[{"reviewId":"OT-1043710-74456-140073508534","text":"Great service. 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They also treated me to a peanut butter dessert that was top tier. \n\nThe only critical mark I have is the filet mignon itself. As I mentioned, we always seek out the best filets: Flemings, Charlie Palmer’s, RARE, etc. have top tier cuts that are priced accordingly for a reason: they’re perfection personified. The mignon of Oak Steakhouse has a price point of the previously mentioned establishments but, unfortunately, the value does not match the quality in terms of taste and texture. The filet mignon was not bad by any means, it was just not on par with the given price point. 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No improvement necessary!","submittedDateTime":"2024-06-10T16:32:43Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"number1diner","isVip":null,"profileColor":"MUSTARD","initials":"n","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":38,"endIndex":50,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1043710-74434-120010212232","text":"We had a fabulous dinner at Oak. Service was perfect. Just the right amount of attention. The food was fantastic. Highly recommend the brussel sprouts with an au pouvre steak. Nice wine list. And don't forget the desserts. My bread pudding was to die for. And my family had the seven layer chocolate cake with Grenache. Wow.\n\nIn the past, we've driven into the city to find a good steak. No more! We will be regulars at Oak!","submittedDateTime":"2024-06-08T16:38:58Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"DaveS","isVip":true,"profileColor":"MUSTARD","initials":"DS","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":169,"endIndex":174,"__typename":"ReviewHighlight"},{"startIndex":381,"endIndex":386,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1043710-72263-180114071968","text":"It was an amazing night and a wonderful meal. My wife and I were there to celebrate our 29th anniversary. When I made the reservation on open table I put that in the notes. As soon as we walked and asked for our table the hostess said Happy anniversary. When we got to our table the menu was printed with Happy 29th Anniversary and there was a card as well, it was a great touch. The waiter Ricky was great and very knowledgeable on the menu and wines. We started off with the bread and a tomato salad, both were amazing, we loved the bread. For our main course we each had a filet mignon, cooked to perfection. Probably the best steaks we ever had. For dessert we ordered the 7 layer chocolate cake, truly out of this world, it came with a happy anniversary chocolate. The dessert was compliments of The Oak. The Oak is a dining experience you do not want to miss. We will definitely be back. We strongly recommend The Oak Steakhouse.","submittedDateTime":"2024-04-21T21:29:57Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"RichardL","isVip":true,"profileColor":"MUSTARD","initials":"RL","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/68583586.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":576,"endIndex":588,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/70602365.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/70602365.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/70602365.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/70602365.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"1043710-7064b747fb5a9a51c623f4907daae6a7","name":"16oz PRIME BONELESS RIBEYE","description":"","reviewCount":4,"reviews":[{"reviewId":"OT-1043710-74888-140062362604","text":"Our waiter and bartender were exceptional throughout the process with it being our first time. He said something to me that really stood out “I can follow your lead or I can guide you” I’ve never heard a waiter said that before but it was the best experience.\nThe roasted garlic hummus was absolutely amazing. I got the petite filet mignon (medium) I wasn’t what I expect and a little over cooked. My husband got the 16oz prime Ribeye (medium) which was exceptional charred the sides it was perfection. The service made up for everything.","submittedDateTime":"2024-06-16T17:46:12Z","rating":{"overall":3,"__typename":"ReviewRating"},"user":{"nickname":"Sammy","isVip":null,"profileColor":"MUSTARD","initials":"S","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":422,"endIndex":434,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1043710-74225-100063415700","text":"Excellent evening out, celebrating a special occasion! The host, servers, and the chef were aware of the event and they took care to ensure we had an enjoyable time! The prime ribeye was cooked perfectly and the complimentary dessert capped off the evening!","submittedDateTime":"2024-06-02T21:11:33Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"MUSTARD","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":170,"endIndex":182,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1043710-67527-130068272943","text":"I highly recommend Oak Steakhouse. Greg was our server and he was very knowledgeable, friendly, and offered excellent recommendations. The prime ribeye was juicy and perfectly cooked and the sides were delicious, well prepared, and served promptly. The bread was out of this world and the Wake Up With Oak pastry at the reception stand that we grabbed on the way out was a nice touch. We thoroughly enjoyed the experience. 👍👍","submittedDateTime":"2023-12-31T19:14:59Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"DavidM","isVip":null,"profileColor":"PLUM","initials":"DM","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":139,"endIndex":151,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1043710-50019-170039640797","text":"The 16oz prime ribeye was amazing. 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I visit often the restaurant but by far an last experience that I will not go back,","rating":{"food":2,"service":2,"ambience":1,"value":2,"noise":"QUIET","overall":1,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":22,"nickname":"Albert","metro":{"metroId":6,"displayName":"Los Angeles","__typename":"Metro"},"initials":"A","isVip":true,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":{"message":"Hi Albert,\nI want to apologize for the experience you had with us. I remeber when the your server told us and I had our Manager take those off your bill. It is always our intention to make sure our guests love their dish and to correct any errors to their experience. Was there something else you feel we should have done? We are still tweeking some of the new items, but appreciate your constructive criticism. I would love the chance to speak with you persoanally.\nMost Sincerely,\nTodd Hunt\nGeneral Manager","responseDateTimeUtc":"2025-05-03T14:53:38Z","__typename":"PublicRestaurantReply"},"submittedDateTime":"2025-05-03T00:46:20Z","dinedDateTime":"2025-05-02T17:15:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1043710-88215-140225861784","text":"The food and service was excellent, but overpriced.","rating":{"food":5,"service":5,"ambience":5,"value":3,"noise":"DO_NOT_RECALL","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Vickie","metro":{"metroId":33,"displayName":"Austin","__typename":"Metro"},"initials":"V","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-05-02T02:47:57Z","dinedDateTime":"2025-05-01T18:45:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1043710-87787-120011388512","text":"Our third experience at Oak and it was great. Terrific craft cocktails to start things off. We loved the menu options but we're surprised there were no bone-in steaks on the menu at a Steakhouse. Nonetheless, the rib steak was excellent -- as good as I have ever had! We shared the spinach and potato sides, and they were excellent. For dessert, we shared the Hummingbird Bread Pudding which we both enjoyed. 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The food was amazing, such a modern steakhouse with old school classics. Not to mention great service by Michael which made it an overall great dinner! Don’t skip on the mac and cheese.","rating":{"food":5,"service":5,"ambience":4,"value":4,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":64,"nickname":"Tramaine","metro":{"metroId":9,"displayName":"Washington DC","__typename":"Metro"},"initials":"T","isVip":true,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-29T13:51:58Z","dinedDateTime":"2025-04-28T18:00:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"77148114","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-04-29T13:52:01Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/77148114.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/77148114.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/77148114.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/77148114.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/77148114.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":null,"showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"77148116","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-04-29T13:52:03Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/77148116.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/77148116.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/77148116.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/77148116.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/77148116.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":null,"showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"77148117","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-04-29T13:52:05Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/77148117.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/77148117.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/77148117.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/77148117.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/77148117.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":null,"showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1043710-87904-190041591799","text":"Something was really off with our server last night. His body language and attitude toward us was terrible. We felt like we were burdening him by asking for things like, can we order another glass of wine or can you not take the bread yet because we aren’t finished with it? He just seemed truly annoyed with us throughout the meal and we have no idea why. The food was ok, but we probably won’t be back. 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Oak is a contemporary steakhouse located in Alexandria, Virginia, from The Indigo Road Hospitality Group. Oak Steakhouse creates a menu showcasing the finest cuts of Certified Angus Beef, along with locally-sourced produce from farms in Virginia and across the nation. Oak Steakhouse is proud to use Certified Angus Beef, renowned for its exceptional quality, with each cut meeting ten exacting standards delivering superior taste and tenderness. Guests can expect a bustling steakhouse experience, with farm-to-table sensibilities, classic cocktails, and a global wine list in a convivial atmosphere. Oak Alexandria features an intimate and inviting dining room, with an open kitchen lined with sleek pewter tile, allowing guests a glimpse of the chefs in action. Rustic reclaimed wood and crimson leather banquettes adorn the space, which seats up to 110 guests in the dining room. A custom-built wine wall displays a selection of Oak's robust wine list which features over 200 bottles. Oak Alexandria also offers an outdoor patio that seats 36, as well as a sophisticated private dining room which is available for up to 30 guests.
Private Dining EventsThe dining room can be reserved by request for private parties up to 45 guests.Patio Setups:Seating for 40 guests (60 for reception)Basic LightingSeparate Audio Sound SystemFans for CoolingOutdoor Patio Heaters
Parking Deck below. Entrance on 1st Street across from the Holiday Inn
Altro
Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Consegna a domicilio, Da asporto, Happy Hour, Non fumatori, Patio/Posti all'aperto, Senza diritto di tappo, Stanza Privata, Tavolo dello Chef, Vino
Piatti preferiti
Menu
Il menu di Oak Steakhouse- Alexandria è stato aggiornato l'ultima volta in data 17/06/2024.
APPETIZERS
ROASTED GARLIC HUMMUS14,00 USD
feta cheese, cucumber, black olive, za'taar, dill
TOMATO SALAD16,00 USD
tamarind creme fraiche, herbs, cardamom black tea caviar
veal jus, soy black pepper butter, garlic streusel
BEEF-FAT FRIES10,00 USD
parmesan cheese, chive
GRILLED ASPARAGUS12,00 USD
herb butter
STEAK ACCOMPANIMENTS
SEARED FOIE GRAS27,00 USD
GRILLED SHRIMP21,00 USD
JUMBO LUMP CRAB OSCAR28,00 USD
BLEU CHEESE CRUST8,00 USD
Cosa dicono 1.918 persone
Le recensioni di Oak Steakhouse- Alexandria delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.
Valutazione complessiva e recensioni
Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante
4.6
4,6 in base alle valutazioni recenti
4,6Cibo
4,6Servizio
4,7Atmosfera
4,2Rapporto qualità-prezzo
Rumorosità • Moderata
1.918 Recensioni
H
Holly VIP
Washington DC4 recensioni
5.0
Visitato 1 giorno fa
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
Simply outstanding!! Made last minute reservations with no problems.
È utile?
D
Dee VIP
Washington DC44 recensioni
5.0
Visitato 3 giorni fa
Complessivo 5
Cibo 4
Servizio 5
Atmosfera 5
Came here for Mother’s Day brunch and this place did not disappoint. The service was amazing and the food was as well. Drinks were well made and they were very accommodating towards children. The Brussel sprouts were probably the best I’ve ever had. We will be back.
È utile?
C
Craig
Washington DC1 recensione
5.0
Visitato 3 giorni fa
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 4
We sat outside for Mother’s Day brunch. Service, food and noise level was excellent.
È utile?
G
Gavin
Washington DC5 recensioni
5.0
Visitato 7 giorni fa
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
Awesome steak and sides - really good atmosphere - great service
È utile?
A
Albert VIP
Los Angeles22 recensioni
1.0
Visitato il giorno 2 maggio 2025
Complessivo 1
Cibo 2
Servizio 2
Atmosfera 1
The scallops were not to par and Adams with white asparagus. I visit often the restaurant but by far an last experience that I will not go back,
Oak Steakhouse- AlexandriaRisposta inviata il giorno 3 maggio 2025
Hi Albert,
I want to apologize for the experience you had with us. I remeber when the your server told us and I had our Manager take those off your bill. It is always our intention to make sure our guests love their dish and to correct any errors to their experience. Was there something else you feel we should have done? We are still tweeking some of the new items, but appreciate your constructive criticism. I would love the chance to speak with you persoanally.
Most Sincerely,
Todd Hunt
General Manager
È utile?
V
Vickie
Austin1 recensione
4.0
Visitato il giorno 1 maggio 2025
Complessivo 4
Cibo 5
Servizio 5
Atmosfera 5
The food and service was excellent, but overpriced.
È utile?
D
Debra
Richmond42 recensioni
5.0
Visitato il giorno 30 aprile 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
Our third experience at Oak and it was great. Terrific craft cocktails to start things off. We loved the menu options but we're surprised there were no bone-in steaks on the menu at a Steakhouse. Nonetheless, the rib steak was excellent -- as good as I have ever had! We shared the spinach and potato sides, and they were excellent. For dessert, we shared the Hummingbird Bread Pudding which we both enjoyed. It's a great spot for an excellent meal
È utile?
T
Tramaine VIP
Washington DC64 recensioni
5.0
Visitato il giorno 28 aprile 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 4
First time here and this was a hidden gem! The food was amazing, such a modern steakhouse with old school classics. Not to mention great service by Michael which made it an overall great dinner! Don’t skip on the mac and cheese.
È utile?
G
Geoff
Washington DC3 recensioni
2.0
Visitato il giorno 26 aprile 2025
Complessivo 2
Cibo 3
Servizio 1
Atmosfera 4
Something was really off with our server last night. His body language and attitude toward us was terrible. We felt like we were burdening him by asking for things like, can we order another glass of wine or can you not take the bread yet because we aren’t finished with it? He just seemed truly annoyed with us throughout the meal and we have no idea why. The food was ok, but we probably won’t be back. Pretty disappointed.
Oak Steakhouse- AlexandriaRisposta inviata il giorno 29 aprile 2025
Hi Geoff,
I want to apologize on behalf of the server and really would like to speak with you regarding your experience with us. When our manager stops by to ask how you are doing, please let us know if you feel this way. We would rather fix the issue right then and there rather than have you leave disappointed. We're known for our great food, but even more so for our Southern Hospitality. I look forward to speaking with you.
Most Sincerely,
Todd Hunt
General Manager
È utile?
M
Marcus
San Francisco46 recensioni
5.0
Visitato il giorno 26 aprile 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
Had an awesome dining experience at Oak Steakhouse. Food was great and service from the greeter to the server was top notch. My steak was perfectly cooked. I’ll definitely come back here
Oak Steakhouse- AlexandriaRisposta inviata il giorno 27 aprile 2025
Hi Marcus,
Thank you for your kind words about our staff. It means so much to them and to us all. I'll pass along your comments to Chef as well. We look forward to seeing you again!
Warmest Regards,
Todd Hunt
General Manager
È utile?
FAQ
Oak Steakhouse- Alexandria offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (703) 840-3395.
Oak Steakhouse- Alexandria è stato valutato con 4,6 stelle da 1918 utenti OpenTable.
Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.
Parking Deck below. Entrance on 1st Street across from the Holiday Inn
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Executive Chef
Josh Mitchell
Altro
Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Consegna a domicilio, Da asporto, Happy Hour, Non fumatori, Patio/Posti all'aperto, Senza diritto di tappo, Stanza Privata, Tavolo dello Chef, Vino
Private Dining EventsThe dining room can be reserved by request for private parties up to 45 guests.Patio Setups:Seating for 40 guests (60 for reception)Basic LightingSeparate Audio Sound SystemFans for CoolingOutdoor Patio Heaters