Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante
- 4,8Cibo
- 4,8Servizio
- 4,8Atmosfera
- 4,5Rapporto qualità-prezzo
Rumorosità • Moderata
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Visa Dining Collection
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Dagli editor di OpenTable: Chef-and-somm brothers Oliver and Nicolas Poilevey's parents opened Chicago's beloved Le Bouchon, so there was already a ton of buzz when the brothers debuted Obélix in 2022. With black-and-white floors, burgundy banquettes, and a name borrowed from the beloved Gallic comic books, the vibe here is definitely more fun than fussy. Indulgent dishes like beef Wellington, aged duck breast, and foie gras macarons have helped the restaurant and the brothers score James Beard Award nominations and a place atop Chicago Magazine's best new restaurants list in 2023.
Le recensioni di Obelix delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.
Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante
Rumorosità • Moderata
Chicago / Illinois
Francese
Ellie
New York1 recensione
Visitato 2 giorni fa
È utile?
Tom
Chicago14 recensioni
Visitato 6 giorni fa
È utile?
Jasmine VIP
Chicago7 recensioni
Visitato 6 giorni fa
È utile?
Dana VIP
Chicago200 recensioni
Visitato 7 giorni fa
È utile?
Vic
Unspecified1 recensione
Visitato il giorno 26 aprile 2025
È utile?
Rogerio
New York4 recensioni
Visitato il giorno 26 aprile 2025
È utile?
fadi VIP
Chicago3 recensioni
Visitato il giorno 26 aprile 2025
È utile?
Bradley VIP
Houston17 recensioni
Visitato il giorno 25 aprile 2025
È utile?
Nick
Chicago4 recensioni
Visitato il giorno 24 aprile 2025
È utile?
Lisa VIP
Chicago1 recensione
Visitato il giorno 21 aprile 2025
È utile?
Obelix è stato valutato con 4,8 stelle da 127 utenti OpenTable.
Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.
700 N Sedgwick St, Chicago, IL 60654