STARTERS
Ceviche (can be GF)14,00 USD
Fresh snapper, grouper, salmon, shrimp
Escargot (can be GF)18,00 USD
Garlic, shallots, Pernod Anise, served over a puff pastry
Lamb Chops (6oz) (GF)26,00 USD
Served with port wine demi sauce New Zealand
Oysters Rockefeller (6)24,00 USD
Gulf oysters, Florida grown watercress, cream, applewood bacon, Pernod Anise
Raw Wagyu Beef Carpaccio (can be GF)18,00 USD
Australian Wagyu, local greens, capers, grape tomatoes, lemon thyme vinaigrette served with toast-ed French baguette
Shrimp Cocktail (4) (GF)14,00 USD
Cocktail sauce and horseradish cream sauce
Crab Cake25,00 USD
Jumbo lump crab, served with roasted red bell pepper aioli
Raw Oysters
Served over shaved ice, tabasco, lemon wedge, cocktail sauce, and raw horseradish
- Half21,00 USD
- Dozen33,00 USD
SOUPS
French Onion Soup (Can be GF)14,00 USD
French baguette and melted provolone & swiss
Lobster Bisque (GF)18,00 USD
Maine lobster with tarragon crème fraiche in a sherry based bisque; served tableside
SALADS
Chopped Caesar (V)14,00 USD
Florida white cheddar & white anchovies
Roasted Beet Salad (GF/V)14,00 USD
Goat cheese, Florida blue cheese, aged balsamic, raspberry vinaigrette, candied pecans
Classic Wedge (GF)18,00 USD
Winter Park blue cheese, applewood bacon, onions, tomato, honeycomb
House Steak Salad* (GF)27,00 USD
Broiled tenderloin, cherry tomato, dried cranberries, avocado, Florida blue cheese, blood orange, radishes, thyme vinaigrette.
ADD ON:
Chicken*7,00 USD
Shrimp*15,00 USD
Salmon*19,00 USD
Scallops*24,00 USD
Grouper*26,00 USD
DONENESS
RARE
Cool red center
MEDIUM RARE
Warm red center
MEDIUM
Hot pink center
MEDIUM WELL
Light trace of pink
WELL
Cooked throughout; no traces of pink
PITTSBURGH
Any temperature; charred
Creekstone PrimeCuts*
18oz Bone-In Ribeye72,00 USD
12oz Bone-In Veal Chop56,00 USD
12oz Wagyu NY Strip88,00 USD
14oz NY Strip58,00 USD
6oz Filet38,00 USD
8oz Filet48,00 USD
NOT STEAK*
Fresh Florida Grouper (GF)45,00 USD
Cucumber-mango-relish
Scottish Salmon (can be GF)29,00 USD
Skin-On, topped with crispy potato strings & Dijon-orange-marmalade-sauce
Sea Scallops (GF)48,00 USD
Prosciutto dusted, lemon-caper-butter-sauce
Catch of the day | MP
~ See Server ~ Split-Plate-Fee
Surf and Turf | MP
~ See Server ~ Split-Plate-Fee
Mahi Mahi (can be GF)39,00 USD
Pecan Crusted, with Coconut-Lime Sauce
Tomahawk Pork Chop (GF)48,00 USD
Kurobuta pork chop, with Dijon-orange-marmalade-sauce
Wagyu Burger25,00 USD
Served on brioche bun, lettuce, tomato, onion, pomme-frites, your choice of cheese & grilled onion
Wagyu Meatloaf29,00 USD
Yellow onion, sweet peppers, garlic, thyme, served with mashed potatoes & asparagus
Frutti di Mare Carbonara45,00 USD
Crab, Shrimp, Calamari and Lobster meat, served on a bed of linguini pasta with a carbonara sauce
Braised Pork Osso Bucco43,00 USD
Rosemary infused, seasoned vegetables, served over mashed with a Demi-Glaze
SAUCES
$2.50 each
Demi Glace
Mushroom Demi
Bearnaise* (GF)
Lemon Caper Butter (GF)
Horseradish Creme Sauce (GF)
Citrus Beurre Blanc (GF)
ACCOMPANIMENTS
- ask your server for information about how these sides are prepared -
Asparagus (GF/V)11,00 USD
Creamed Spinach with Bacon (can be GF)8,00 USD
Sauteed Spinach (GF/V)8,00 USD
Parmesan Truffle Fries10,00 USD
Carameled Crispy Brussels (can be GF & V)11,00 USD
Truffled Mac n Cheesse (V)10,00 USD
- Add Lobster8,00 USD
Mashed Potato with Bacon8,00 USD
Mushrooms (GF/V)10,00 USD
Onion Rings10,00 USD
Baked Potato (can be GF & V)11,00 USD
GF - Gluten Free • V - Vegetarian
* Consuming raw or undercooked meats (such as rare/medium rare), poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions; these items may contain raw or undercooked ingredients.