Olio e Più - Chicago

4.5

4,5

1014 recensioni

da 31 $ a 50 $

Italiana

Effettua una prenotazione

2 persone

25 gen 2025

21:00

Prenotato 105 volte oggi

Ottimo per un'occasione speciale
Atmosfera affascinante
Ideale per vini pregiati

OLIO E PIÙ brings Italian tradition and true sense of Mediterranean liveliness to the vibrant neighborhood in Chicago.

As an authentic trattoria, its cuisine is based on classic Italian dishes. As you dine at OLIO E PIÙ, you’ll be transported not just by the flavors of Italy but also by the authentic atmosphere that surrounds you. It’s a place where time slows down, and conversations flow freely, just as they do in a true Italian household. Here, the spirit of 1970s Italian elegance lives on, and every meal is a celebration of life, love, and the joy of shared moments, especially with the open kitchen concept.

OLIO E PIÙ is more than just a restaurant; it’s a portal to a different time and place, where the essence of Italy’s rich culinary and cultural heritage is captured in every detail.

Ordina a domicilio o da asporto

Informazioni aggiuntive

Stile
Cucina informale
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Italiana
Orari di apertura
Lun–Sab 11:00–23:00 Dom 11:00–22:00
Numero di telefono
(312) 363-3335
Sito web
https://www.olioepiu.com/
Opzioni di pagamento
AMEX, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Danilo Galati
Sale per eventi privati
For private events inquiries please contact eventschicago@thegroupus.com

Posizione
445 N Dearborn St, Chicago, IL 60654-4601
Quartiere
River North (Chicago)
Parking details
Valet
Altro
Accesso per disabili, Bar con licenza liquori, Birra, Brunch nel Weekend, Cocktail, Consegna a domicilio, Da asporto, Happy Hour, Non fumatori, Vino

Offerte

50% on wine bottles (excluding holidays)
13 nov 2024 - 12 feb 2025
dom - sab - 11:00 - 16:00, 16:00 - 22:30
50% off on selected wine bottles (excluding holidays) The best wines are the ones we drink together

Piatti preferiti

As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies) we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose. Consuming raw or undercooked eggs may increase your risk of foodborne illness.

Cosa dicono 1.014 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.5

4,5 in base alle valutazioni recenti

4,4Cibo
4,4Servizio
4,6Atmosfera
4,3Rapporto qualità-prezzo

Rumorosità • Moderata

1.014 Recensioni

B
Boeris
Vancouver
2 recensioni
2.0
2 recensioni
Visitato il giorno 27 agosto 2024
1. Complessivo 2
2. Cibo 2
3. Servizio 3
4. Atmosfera 1
Locale rumoroso e troppo poco illuminato. Purtroppo bastano 3 cretini che parlano ad alta voce per rovinarti la cena. Pietanze che dovrebbero essere italiane comunque interpretate. Ma un italiano lo vogliamo mettere in cucina?!
È utile?
OT
Utente OpenTable
Chicago
2 recensioni
5.0
2 recensioni
Visitato il giorno 14 agosto 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Posto veramente accogliente, cibo ottimo e camerieri gentili
È utile?
G
Giovanni
VIP
Italia
8 recensioni
4.0
8 recensioni
Visitato il giorno 26 luglio 2024
1. Complessivo 4
2. Cibo 4
3. Servizio 4
4. Atmosfera 4
Buon cibo italiano, difficile da trovare all’estero
È utile?
E
Erin
VIP
Seattle
2 recensioni
5.0
2 recensioni
Visitato 1 giorno fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
I always have an amazing time at Olio! The manager there - Jason - takes great care of us always and the service is amazing. We got a bunch of stuff, but the highlights are the carbonara pasta, the house-made limoncello, and the pear dessert. Will definitely be coming back!
È utile?
L
Leslie
VIP
Chicago
16 recensioni
2.0
16 recensioni
Visitato 2 giorni fa
1. Complessivo 2
2. Cibo 1
3. Servizio 3
4. Atmosfera 5
Vibes were great. A beautiful restaurant with high energy on a Friday night. The food was terrible. We had hamachi which tasted paste ifs prime, pasta that was very undercooked and lackluster, Brussels that’s were somehow over and undercooked and the worst olive oil cake I’ve ever tasted. We did have the beet salad which was exceptional and we took advantage of the half price wine by the bottle special. Waiter was good. We still had a great night but I could only recommend this spot for the half price bottles of wine because the quality of the food was under-par and over priced.
È utile?
N
Nathalynne
VIP
Chicago
21 recensioni
5.0
21 recensioni
Visitato 2 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Went for restaurant week with a girlfriend. We cannot express enough how much how we enjoyed the service(our waitress was very attentive)and the kindness of all the staff(the manager stopped by our table to welcome us). The food…the CREMA DI PORRI E PATATE (leek soup)😋, AGNOLOTTI DI RICOTTA E SPINACI, etc …we shared and loved every morsel of everything on the menu we ate. Definitely have to go back for dessert. The wine deal👍🏽. You much check it out!
È utile?
c
caren
VIP
Greater Boston
23 recensioni
5.0
23 recensioni
Visitato 2 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
First time dining here and LOVED everything about the restaurant! Food, service and ambiance were all wonderful! I will definitely be back! Highly recommend!
È utile?
J
Jimmy
Chicago
1 recensione
5.0
1 recensione
Visitato 5 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Management extremely accommodating with my daughter's large party. Great food and service in a beautiful room.
È utile?
R
Ric
San Diego
1 recensione
3.0
1 recensione
Visitato 6 giorni fa
1. Complessivo 3
2. Cibo 3
3. Servizio 3
4. Atmosfera 4
We were there to celebrate my husband’s birthday, the hostess was rude and distracted, our 6 yo daughter asked her if they had something to color (they do)… hostess replied “excuse me” as to imply she was interupting her, we weren’t sure whether they did or not, but she eventually brought them to the table… No eye contact us set them on the table and walked off. The half off Wine list seemed like a good bargain, they were out of stock on the first two things we asked for we finally just ordered a glass of wine. Our salads came after the entrées and only after asking for them. Food was mediocre… The ambience gave an historic feel and lovely.
Olio e Più - ChicagoHa risposto 6 giorni fa
Thanks for the feedback, Ric. We're sorry to hear about your experience at Olio e Più - Chicago, especially on such a special occasion as your husband's birthday. We understand how important it is to maintain a respectful and attentive hostess, and we apologize for any distraction or interruption. We're glad you enjoyed our historic ambiance, but we're sorry to hear that the food and value did not meet your expectations. Your comments will be shared with our team for improvement. With the intention of creating a better experience for our guests, please kindly contact us at guestrecovery@thegroup.nyc with your contact information as well as your review as a reference, and we will reach out to you. We look forward to speaking to you soon. Sincerely, Filip Guest Relations Team
È utile?
GB
GregersB
VIP
New York
3 recensioni
1.0
3 recensioni
Visitato 7 giorni fa
1. Complessivo 1
2. Cibo 1
3. Servizio 3
4. Atmosfera 3
An awful experience. Put aside that they (as so many other places they fall from grace and serve brunch instead of lunch), I ordered the spaghetti aglio e olio and it was served absoluted unsalted (no salt in the cooking water). I returned it and it wasn’t checked by the line chef (everything visible from my seat with the open kitchen). Instead I was given a new portion which was clearly over salted as the line chef probably didn’t have the imagination to believe that he/her had forgotten to salt the water in the cooling water. In addition the cook had added pistachios to the dish. It’s well known that American chefs (more is better) do not know how to handle the Italian cuisine where the the focus is on simple ingredients of the best quality. But this was a new low. Avoid.
Olio e Più - ChicagoHa risposto 7 giorni fa
Thanks for the review, GregersB. We're really sorry to hear about your experience at Olio e Più - Chicago. We take pride in our food and service, and it's disappointing to hear that we didn't meet your expectations this time. We understand your concerns about the spaghetti aglio e olio and the pistachios dish, and we're truly sorry for any misunderstanding or inconvenience caused. With the intention of creating a better experience for our guests, please kindly contact us at guestrecovery@thegroup.nyc with your contact information as well as your review as a reference, and we will reach out to you. We look forward to speaking to you soon. Sincerely, Filip Guest Relations Team
È utile?

FAQ

Olio e Più - Chicago offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (312) 363-3335.

Olio e Più - Chicago è stato valutato con 4,5 stelle da 1014 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

25 gen 2025

21:00

Prenotato 105 volte oggi

Ordina a domicilio o da asporto

445 N Dearborn St, Chicago, IL 60654-4601

Informazioni aggiuntive

Quartiere
River North (Chicago)
Orari di apertura
Lun–Sab 11:00–23:00 Dom 11:00–22:00
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Italiana
Stile
Cucina informale
Dress code
Business Casual
Parking details
Valet
Opzioni di pagamento
AMEX, Mastercard, Visa
Executive Chef
Danilo Galati
Altro
Accesso per disabili, Bar con licenza liquori, Birra, Brunch nel Weekend, Cocktail, Consegna a domicilio, Da asporto, Happy Hour, Non fumatori, Vino

Sito web
https://www.olioepiu.com/
Numero di telefono
(312) 363-3335
Sale per eventi privati
For private events inquiries please contact eventschicago@thegroupus.com

Olio e Più - Chicago

Effettua una prenotazione

Ordina a domicilio o da asporto

Informazioni aggiuntive

Offerte

50% on wine bottles (excluding holidays)

Piatti preferiti

CHITARRA ALLA CARBONARA

BELLINI

EXOTIC PANNA COTTA

Menu

$30 BRUNCH. JAN 24 - FEB 9

STARTERS

ARANCINI TRADIZIONALI

CREMA DI PORRI E PATATE

MAIN COURSE

AGNOLOTTI DI RICOTTA E SPINACI

POLLO E PEPERONATA

*

Cosa dicono 1.014 persone

Valutazione complessiva e recensioni

FAQ

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Informazioni aggiuntive