16 Courses
$195
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Need to know:
Our menu may undergo slight changes every day because we serve the best fresh fish of the day (this depends on the fish market availability). If you or your guests have any food allergies or dietary restrictions, please kindly inform us when making your reservation. Due to the nature of our chef's menu, we are unfortunately unable to accommodate vegetarian, vegan, gluten-free, rice-free, broad seafood/raw seafood restrictions. Chef’s omakase is not gluten-free, but it is contained only in the sauce. Without a notice in advance, we may not be able to accommodate any requests on the night of your dinner.
