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One Eighty, Labrador, AU-QLD

One Eighty

Nessuna recensione
da 101 $A in su
Giapponese

Effettua una prenotazione

2 persone
19:00
Ci sono delle esperienze disponibili.
At 180, we embrace the spirit of omotenashi—the Japanese tradition of selfless hospitality and wholehearted service. Omotenashi goes beyond mere customer service; it embodies the idea of anticipating and fulfilling our guests’ needs with genuine care and attention to detail.

Our name, 180, reflects our commitment to looking after our guests from every angle, turning 180 degrees to ensure a seamless and exceptional dining experience. Each member of our staff is dedicated to creating an atmosphere where every guest feels valued, respected, and cherished.

At 180, our goal is to provide an unparalleled dining experience that embodies the essence of Omotenashi, leaving our guests with lasting memories of exceptional hospitality. Here, you can experience the true art of Japanese cuisine, crafted with the expertise and dedication inspired by Akihiro Kitade.

Sale del ristorante

Informazioni aggiuntive

  • Stile
    Elegante
  • Prezzo
    da 101 $A in su
  • Tipi di Cucina
    Giapponese, Giapponese (Yakitori), Sushi
  • Orari di apertura
    Mar–Sab 16:30–22:00
  • Numero di telefono
    0406 180 180
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Chef Akihiro Kitade
  • Quartiere
    Southport
  • Traversa
    Marine Parade and Frank Street
  • Parking details
    Parcheggio Pubblico
  • Public transit
    Bus 704 and 711 Stop on Marine Parade right in front of our venue
  • Altro
    Accesso per disabili, Birra, Cocktail, Non fumatori, Posti a sedere al bancone, Servizi gender-neutral, Stanza Privata, Tavolo dello Chef, Vino

Esperienze

  • Table - Chefs Omakase Course Premium

    150,00 A$ a persona

    Varie date disponibili
    The Omakase Premium course at 180 offers a refined and indulgent culinary experience, blending the finest of Japan’s traditional dishes with a modern flair. This exclusive course features succulent chicken yakitori skewers, carefully grilled over binchotan charcoal, showcasing a variety of cuts with bursting with flavor. Elevating the experience is the inclusion of melt-in-your-mouth wagyu beef, a highlight of the premium course. Grilled to perfection, the wagyu’s rich marbling offers an unparalleled depth of flavor, adding a luxurious touch to the progression of dishes. *subject to availability and menu may change on the day
    Table - Chefs Omakase Course Premium foto
  • Counter - Chefs Omakase Course Premium

    150,00 A$ a persona

    Varie date disponibili
    The Omakase Premium course at 180 offers a refined and indulgent culinary experience, blending the finest of Japan’s traditional dishes with a modern flair. This exclusive course features succulent chicken yakitori skewers, carefully grilled over binchotan charcoal, showcasing a variety of cuts with bursting with flavor. Elevating the experience is the inclusion of melt-in-your-mouth wagyu beef, a highlight of the premium course. Grilled to perfection, the wagyu’s rich marbling offers an unparalleled depth of flavor, adding a luxurious touch to the progression of dishes. *subject to availability and menu may change on the day
    Counter - Chefs Omakase Course Premium foto
  • Counter - Chefs Omakase Course General

    110,00 A$ a persona

    Varie date disponibili
    General omakase course offers an immersive culinary journey, blending the artistry of traditional Japanese cuisine with a modern twist. Our chef meticulously curates each course, highlighting the rich flavors of premium ingredients sourced locally and from Japan. A central feature of the experience is our yakitori skewers, expertly grilled to perfection, featuring various cuts of chicken, including tender thigh, chicken wings and other parts of chicken. *Menu could change subject to availability
    Counter - Chefs Omakase Course General foto

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FAQ

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Effettua una prenotazione

2 persone
19:00
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Mappa Google per One Eighty

180 Marine Parade, Labrador, AU-QLD 4215

Sale del ristorante

Informazioni aggiuntive

  • Traversa
    Marine Parade and Frank Street
  • Quartiere
    Southport
  • Orari di apertura
    Mar–Sab 16:30–22:00
  • Prezzo
    da 101 $A in su
  • Tipi di Cucina
    Giapponese, Giapponese (Yakitori), Sushi
  • Stile
    Elegante
  • Dress code
    Smart Casual
  • Parking details
    Parcheggio Pubblico
  • Public transit
    Bus 704 and 711 Stop on Marine Parade right in front of our venue
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Chef Akihiro Kitade
  • Altro
    Accesso per disabili, Birra, Cocktail, Non fumatori, Posti a sedere al bancone, Servizi gender-neutral, Stanza Privata, Tavolo dello Chef, Vino
  • Politica sulla Privacy
  • Condizioni d'uso
  • Impressum
  • Cookie e pubblicità basata sugli interessi
  • Preferenze sui cookie
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