Opa Echuca

It's All Greek To Me

For Two or More $75 PP

• Tyrokafteri, Tarama and Skordalia Dips

  served with pita bread and saganaki

• Prawn Saganaki and Charred Bread

• Paidakia

  chicken yiros

• Greek Lemon Potatoes

• Greek Horiatiki Salad

• Loukoumades

Mezze

• Trio of Dips & Pita21,00 A$

  Choose any three; Tyrokafteri / capsicum spicy feta (gluten free); Taramasalata / fish roe; Fava / whipped fava bean (vegan) (gluten free); Tzatziki / garlic cucumber (vegetarian) (gluten free); Skordalia / potato garlic (vegan) (gluten free)

• Pita*4,00 A$

• Mezze Platter42,00 A$

  (3) Dolmades, Octopus, Saganaki, Chargrilled Capsicum, Feta, Taramasalata dip and charred Bread

• Charred Bread9,00 A$

  Chargrilled bread with olive oil, oregano & sea salt

• Marinated Olives9,50 A$

  Blonde and Black Kalamata, Manzanilla, and Arbequina olives

• Feta8,50 A$

  Marinated feta with olive oil and oregano

• Chargrilled Capsicum8,50 A$

  Marinated in balsamic vinegar and olive oil

• Hortokeftedes18,00 A$

  Crispy spinach patties served with tzatziki

• Dolmades Me Krema Augolemono**16,00 A$

  Herb and rice mix wrapped in vine leaves served with a egg lemon sauce 6pc

• Saganaki18,00 A$

  Pan-seared cheese with a thin and crispy crust served with fig compôte & fresh lemon

• Chargrilled Haloumi16,00 A$

  Chargrilled haloumi served with fresh lemon

• Prawn Saganaki24,00 A$

  Pan seared prawns, cooked with tomato and feta

• Whitebait16,00 A$

  Fried Whitebait served with lemon

Mains

• Chicken Yiros24,00 A$

  Slow cooked chicken over charcoal

• Chicken Skewers20,00 A$

  Two marinated chicken skewers

• Lamb Skewers22,00 A$

  Two marinated lamb backstrap skewers

• Paidakia42,00 A$

  Marinated lamb cutlets cooked over charcoal, served with baked Greek lemon potatoes and seasonal vegetable

• Biftekia32,00 A$

  Greek meat patties cooked over charcoal, served with lemon herb rice and tzatziki

• Open Chicken Souvlaki35,00 A$

  Chicken or Haloumi served with pita, chips, tzatziki and salad

• Moussaka32,00 A$

  Layered eggplant, potato, zucchini, lentils, and vegan béchamel

Seafood

• Calamari32,00 A$

  Crispy fried calamari served with a side of chips and Greek salad

• Prawn Kataifi32,00 A$

  Prawns in delicate fried flaky pastry with skordalia and drizzled with honey & pomegranate molasses [4pc]

• Market Day Fish

  See menu or ask our staff

  • MP

• Chargrilled Octopus35,00 A$

  Served with fava bean dip

• Kritharaki Me Thalassina38,00 A$

  Orzo pasta with mixed seafood cooked in tomato a sauce

Platters

• Seafood Platter150,00 A$

  Market fish fillets of the day, Calamari, White Bait, Prawn Kataifi, Octopus, Greek Salad

• Meat Platter82,00 A$

  Chicken Yiros, Biftekia, Paidakia (Lamb Cutlets), Lamb Skewers, Lemon Potatoes and pita, Tzatziki

Sides

• Greek Lemon Potatoes14,00 A$

  Lemon oregano baked potatoes

• Yia-Yia's Chips11,00 A$

  Crispy sea salt chips with crumbled feta

• Oregano Chips9,00 A$

  Crispy sea salt chips with Greek oregano

• Greek Horiatiki Salad**18,00 A$

  Tomato, feta, cucumber, capsicum, onion, capers & olive oil

• Cypriot Grain Salad18,00 A$

  Ancient grains, currants, almonds & fresh herbs

Little Ones

Just for Kids

• Gyro & Chips12,50 A$

• Calamari & Chips12,50 A$

• Bifteki & Rice12,50 A$

Dessert

• Baklava12,00 A$

  Traditional filo layered with honey, lemon, walnuts & almond

• Loukoumades12,00 A$

  Greek donuts served with walnuts, honey and cinnamon

• Ekmek15,00 A$

  Kataifi topped with greek custard, cream and pistachios