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Orchard Park by David Burke, East Brunswick, NJ

Orchard Park by David Burke

4.7
4,7
1751 recensioni
da 50 $ in su
Americana

Effettua una prenotazione

2 persone
19:00
Prenotato 34 volte oggi
Ci sono delle esperienze disponibili.
  • Ottimo per un'occasione speciale
  • Ideale per cocktail creativi
  • Elegante
Award winning Celebrity Chef David Burke brings his whimsical approach to American cuisine and classic dishes. Join us in this stunning venue to enjoy his specialty Clothesline Bacon, Pretzel Crab Cakes and his patented Himalayan Salt-Aged Beef. Save room for dessert, with staples items on Chef Burke dessert menu such as Tin Cake in a Can and the Cheesecake Lollipop Tree. Offering a stellar Brunch on Sundays, sure to be a family hit!
Planning an intimate gathering? Our Wine Room built with 2500 Himalayan salt brick wall, European glass globe lighting fixtures suspended above, we can accommodate up to 22 guests, offering a sophisticated and welcoming atmosphere.

** Our restaurants are generally not the best environment for young children. We welcome families, but we ask parents to keep children at the table and calm vocal infants or youngsters outside of the dining room. We do not allow strollers in the dining room, however we do offer child seating in our "Lounge Area".


Ordina a domicilio o da asporto

Informazioni aggiuntive

  • Stile
    Elegante Casual
  • Prezzo
    da 50 $ in su
  • Tipi di Cucina
    Americana, Europea Moderna, Bistecca
  • Orari di apertura
    Lun, Dom 16:00–20:45 Brunch Dom 10:00–14:00 Cena Mar–Gio 16:00–21:45 Ven, Sab 16:00–22:45
  • Numero di telefono
    (732) 554-5714
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Chef Erick Dally
  • Quartiere
    New Brunswick
  • Parking details
    Valet parking is available. Parking in the back of the hotel with an easy walkway to the hotel and restaurant.
  • Altro
    Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Braciere all'aperto, Brunch nel Weekend, Cocktail, Da asporto, Happy Hour, Intrattenimento, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Pista da ballo, Senza diritto di tappo, Stanza Privata, Tavolo dello Chef, Vino, Vista

Esperienze

  • Thanksgiving

    98,00 USD a persona

    solo 28 nov 2024
    Award winning Celebrity Chef David Burke brings his whimsical approach to American cuisine and classic dishes. Join us in this stunning venue to enjoy Thanksgiving Dinner. Hours of operation will be 11:00 am - 8:00 pm. We will be serving a Three Course Pre -Fixe menu throughout the day at $98 per person.
    Thanksgiving foto
  • Christmas 3-Course Holiday Menu

    solo 25 dic 2024
    Award winning Celebrity Chef David Burke brings his whimsical approach to American cuisine and classic dishes. Join us in this stunning venue to enjoy Christmas Dinner. Hours of operation will be 11:00 am - 8:00 pm. We will be serving a Three Course Prix-Fixe menu throughout the day at $98 per person.
  • New Year's Eve 3-Course Prix Fixe 1st Seating

    solo 31 dic 2024
    Celebrate New Year's Eve 2025 at Orchard Park by David Burke $98 Per Person 1st Seating 4pm – 7:30pm Ring in the New Year with a luxurious 3–Course Prix Fixe Menu by celebrity Chef David Burke RESERVATIONS REQUIRED

Cosa dicono 1.751 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.7
4,7 in base alle valutazioni recenti
  • 4,6Cibo
  • 4,7Servizio
  • 4,7Atmosfera
  • 4,2Rapporto qualità-prezzo

RumorositàModerata

Molto apprezzato per

  • Middlesex

    Migliore atmosfera

  • Middlesex

    Ideale per il brunch

  • Middlesex

    Innovativo

  • Middlesex

    Ideale per i tavoli all'aperto

  • Middlesex

    Ottimo per un'occasione speciale

  • Middlesex

    I più prenotati

1.751 Recensioni
  1. Utente OpenTable

    New York

    3 recensioni

    vip
    5.0

    3 recensioni

    Visitato il giorno 2 settembre 2021

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Super impressed

    È utile?

  2. Utente OpenTable

    New York

    3 recensioni

    vip
    5.0

    3 recensioni

    Visitato il giorno 2 marzo 2021

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Amazing venue

    È utile?

  3. Jennifer

    Toronto

    6 recensioni

    vip
    5.0

    6 recensioni

    Visitato 3 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Everything we ordered was delicious and fresh. Holiday drinks were great too!

    È utile?

  4. lori

    New York

    2 recensioni

    vip
    5.0

    2 recensioni

    Visitato 6 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Had an amazing meal. The staff was great and very helpful. Celebrated my sons 18th bd. All the guessed thoroughly enjoyed!! Will be back!

    È utile?

  5. Bobbi

    Philadelphia

    21 recensioni

    5.0

    21 recensioni

    Visitato 7 giorni fa

    1. Complessivo 5
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 5
    Chicken under done. I sent it back and replaced with Salmon dinner without a problem

    È utile?

  6. Len

    New York

    5 recensioni

    5.0

    5 recensioni

    Visitato il giorno 19 novembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Had a anniversary celebration prime rib dinner it was spectacular If your looking for a prime rib dinner, this is a do not miss

    È utile?

  7. Suzanne

    New York

    2 recensioni

    3.0

    2 recensioni

    Visitato il giorno 19 novembre 2024

    1. Complessivo 3
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 5
    My daughter and I started with the cheese popovers and lobster dumplings. I don’t know where the “cheese” was because it tasted pretty standard. A little too brown but nonetheless it was a nice treat since I rarely bake them anymore. The dumplings didn’t taste of lobster but they were tasty and aesthetically pleasing. We both got the filet mignon. I got mine rare and there was a heavy burnt char on the outside and the knives they give for cutting steaks made it unmanageable. Our sides were Brussels sprouts, triple mac and cheese and sweet potato puree. The sprouts were good. The ginger snap crust on the Mac and cheese was unique and delicious. The sweet potatoes were overly seasoned with salt. We got the shareable cookie for dessert. That was everything it was supposed to be. I didn’t like that there was no coffee. If there was, it wasn’t offered. That is a turn off. I also read there is a dress code. That made me happy. Then a guy walked in wearing sweatpants, a sweatshirt and a baseball cap. You couldn’t have gone more against the code. He looked like he just came from the gym. A guy sitting at the bar had a hoodie on with the hood up. Where are your standards? I left with almost a $300.00 bill and it was if I will sitting at a dive bar. Don’t write a code if you don’t plan on upholding it. It was pretty and it’s obvious that you are paying for the chain name. But it’s not an upscale chain I will revisit. Nice to experience once. But all of those dishes I can find elsewhere. Cheaper and better.

    È utile?

  8. Utente OpenTable

    New York

    1 recensione

    5.0

    1 recensione

    Visitato il giorno 17 novembre 2024

    1. Complessivo 5
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 5
    Wonderful atmosphere, excellent service with attentive waiters! The food we loved the most: crab cake with pretzel sticks, the glazed duck and desserts - crème brûlée and pavlova. Lobster dumplings were ok, nothing special, even though we read some raving reviews. Shrimp + scallops dish was also just ok. Mocktail with lime was amazing! We would definitely be back, I’m sure there’s a lot more options that are worth the try.

    È utile?

  9. Tammy

    New York

    2 recensioni

    4.0

    2 recensioni

    Visitato il giorno 17 novembre 2024

    1. Complessivo 4
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    I went to the restaurant for my birthday dinner. The ambiance is so warm and inviting for a chilly November evening. All dinner guests raved about their meals. I had the salmon which was delicious! The dj was awesome. The music was up tempo but not so loud that you could not have a conversation. The televisions were playing the game which made my sports fanatics happy. My only blemish to the evening was being charged $6 per person for a dessert plating fee. My husband brought 8 buntlet cakes for each guest. Would this cause me never to come back? No, I enjoyed the experience too much! But I would think twice concerning bringing in desserts.

    È utile?

  10. Laureen

    New York

    10 recensioni

    vip
    5.0

    10 recensioni

    Visitato il giorno 17 novembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 4
    4. Atmosfera 5
    We had the most amazing dinner at Orvhard Park! The food was outstanding! You have to get the bacon! Just awesome! The ambience was beautiful! They were a little busy, so they had to change waiters, but the manager took care of us and we had an amazing dinner there! Will definitely recommend and go back!

    È utile?

FAQ

Orchard Park by David Burke offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (732) 554-5714.

Orchard Park by David Burke è stato valutato con 4,7 stelle da 1751 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone
19:00
Prenotato 34 volte oggi
Ci sono delle esperienze disponibili.

Ordina a domicilio o da asporto

Mappa Google per Orchard Park by David Burke

670 Cranbury Rd, East Brunswick, NJ 08816-3203

Informazioni aggiuntive

  • Quartiere
    New Brunswick
  • Orari di apertura
    Lun, Dom 16:00–20:45 Brunch Dom 10:00–14:00 Cena Mar–Gio 16:00–21:45 Ven, Sab 16:00–22:45
  • Prezzo
    da 50 $ in su
  • Tipi di Cucina
    Americana, Europea Moderna, Bistecca
  • Stile
    Elegante Casual
  • Dress code
    Smart Casual
  • Parking details
    Valet parking is available. Parking in the back of the hotel with an easy walkway to the hotel and restaurant.
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Chef Erick Dally
  • Altro
    Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Braciere all'aperto, Brunch nel Weekend, Cocktail, Da asporto, Happy Hour, Intrattenimento, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Pista da ballo, Senza diritto di tappo, Stanza Privata, Tavolo dello Chef, Vino, Vista
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  • Condizioni d'uso
  • Impressum
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