Starter
Grilled Calamari23,00 USD
Four Grilled Calamari Skewers Seasoned with Italian Breadcrumbs and Lemon Infused Extra Virgin Olive Oil GLUTEN FREE-PESCATARIAN
Umbrian Lentil Soup19,00 USD
Imported Umbrian Lentils and Bruschetta with Osteria Umbra Extra Virgin Olive Oil
Buffalo Mozzarella 21,00 USD
Imported Buffalo Mozzarella with Cherry Tomato and Basil Infused Olive Oil
Orange and Fennel Salad 19,00 USD
Orange and Fennel Salad with Arugula, Feta Cheese, Black Pepper, Walnuts, and Orange Dressing
Polenta with Homeemade Sausage 21,00 USD
Corn Polenta with Slow-Cooked Homemade Sausage and Mushroom in Tomato Sauce
Eggplant Parmigiana27,00 USD
Fried Eggplant, Mozzarella, and Parmigiano Reggiano Bechamelle with Tomato Sauce
Prosciutto di Parma and Buffalo Ricotta Cheese22,00 USD
Prosciutto di Parma 30 Month DOP, Buffalo Ricotta Cheese, Arugula, Radish, Hazelnuts, and Honey GLUTEN FREE
Burrata Cheese and Speck24,00 USD
Imported Burrata Cheese with Speck, Pineapple, Fig Jam, Cherry Tomato, and Balsamic Vinegar
*Sea Scallops26,00 USD
Pan Seared Sea Scallops with Blueberry Chutney and Crispy Guanciale
Baccalà and Artichoke Tempura24,00 USD
Fried Imported Baccalà and Artichokes in Tempura with Tomato, Olive, and Caper Sauce
*Grilled Octopus26,00 USD
Wood-Fired Octopus With Corona Beans, Pickled Onion, Arugula, Cherry Tomato, Olives, and Basil Infused Evoo
Mussels19,00 USD
Sautéed PEI Mussels with White Wine, Garlic, Parsley, Tomatoes, and Crostini
Crudo
Our selection of Raw Meat and Seafood
Carpaccio di Gambero Rosso Mazara Del Vallo29,00 USD
Mazara del Vallo Red Shrimp, Pistachio, Pink Peppercorn, Meyer Lemon and Garlic Dressing
Tuna Crudo29,00 USD
Sushi Grade Yellowfin Tuna with Orange, Shallots, Chives, and Radish
*Oysters26,00 USD
North Fork Oysters with Cocktail Sauce and Mignonette Sauce
Wagyu Beef Tartare 36,00 USD
Gold Grade Wagyu Beef Tartare with Shallots, Taggiasche Olives, Capers, White Truffle Mustard Sauce, Quail Yolk Egg, and Parmigiano Reggiano
Pasta
White Truffle Tortelloni32,00 USD
Veal Tortelloni with White Truffle Sauce
Ricotta Cheese Ravioli29,00 USD
Homemade Cheese Ravioli with Leek and Speck and Parmigiano Reggiano
Potato Gnocchi with Wild Boar Ragout 29,00 USD
Homemade Potato Gnocchi with Wild Boar Ragout and Pecorino Romano
Pappardelle Alla Norcina28,00 USD
Homemade Pappardelle with Sausage, Seasonal Mushrooms, and Pecorino Romano
Imported Italian Clam Tagliatelle32,00 USD
Homemade Black Squid Ink Tagliatelle with Imported Italian ( Emilia Romagna) Traditional Small Lupini Clams, Cherry Tomatoes, and Bottarga di Muggine
Lasagna alla Bolognese 29,00 USD
Osteria Umbra Lasagna with Bolognese Sauce, Bechamelle and mozzarella Cheese
Spaghetti with Mediterranean Sauce and Burrata Cheese26,00 USD
Spaghetti with Tomatoes, Olive, Capers, Basil and Burrata
Main Course
Veal Ossobuco56,00 USD
Slow-cooked Braised Veal Ossobuco with Risotto alla Milanese
Scottish Salmon39,00 USD
Roasted Scottish Salmon with Chive -Infused Yogurt Sauce, Celery Root Puree’, Zucchini Chips and Taggiasche Olive
*Chilean Sea Bass56,00 USD
Roasted Chilean Sea Bass with Pistachio and basil Pesto and Warm Farro Salad.
From the Wood Fire Grill
Experience a wide range of rich, smoky flavors the Wood Fire Grill uniquely adds to your meal
Branzino46,00 USD
Grilled Branzino with Evoo and Lemon Sauce and Heirloom Rainbow Carrots
Iberico Pork Chop46,00 USD
14oz Grilled Iberico Pork Chop with Apple Chutney and Mashed Potatoes
Organic Chicken alla Diavola39,00 USD
Grilled Free-range Organic, Antibiotic-free Half Chicken with alla Diavola Spicy Sauce and Mashed Potatoes
Venison Rack44,00 USD
Two Bay Leaf and Juniper Berry Dry-Marinated Venison Racks with Marsala Sauce and Mashed Potatoes
Prime NY Strip58,00 USD
Prime NY Strip with Barrel-Aged Balsamic Vinegar, Arugula, Parmigiano Reggiano, and Mashed Potatoes
Bone-in Filet | MP
Prime Bone-in 12 oz Filet Mignon with Assorted Peppercorn and Mustard Sauce, and Mashed Potatoes
Veal Chop66,00 USD
Veal Chop with Seasonal Mushrooms, and Black Truffle, Veal Gravy, and Mashed Potatoes
Prime Ribeye | MP
Bone-in Prime Ribeye Steak with Aromatic Herb Butter and Mashed Potatoes
32oz Fiorentina Steak 134,00 USD
Classic CAB Porterhouse Steak with Arugula, Parmigiano Reggiano, and Balsamic Vinegar
48oz Fiorentina Steak169,00 USD
48oz Classic CAB Porterhouse Steak with Arugula, Parmigiano Reggiano, and Balsamic Vinegar
Sides14,00 USD
Brussels Sprouts with Guanciale, Sautéed Spinach with Lemon Zest, Sauteed Mushrooms, Heirloom Rainbow Carrots, French Fries with Black Truffle & Parmigiano Reggiano
Dessert
* Tiramisù17,00 USD
Housemade Tiramisù with Hazelnut Praline
Italian Cheesecake17,00 USD
Sabrina’s Secret Cheesecake with Blueberry Compote
Delizia al Limone17,00 USD
Lemon Cake Italian Style and Whipped Cream
**Chocolate Soufflć17,00 USD
Baked Soufflé with Vanilla Gelato and Whipped Cream
Pistachio Cake17,00 USD
Served with Pistachio Gelato and Whipped Cream
Berry Zabaione23,00 USD
Tableside Zabaione with Moscato, Fresh Berries, must be 21 to order
Gelato and Sorbet
Tiramisu' Gelato14,00 USD
Two Scoop with Whipped Cream and Cocoa
Pistachio Gelato16,00 USD
Two Scoop with White Chocolate Pistachio Ganache, Pistachio Crumble, and Whipped Cream
Amarena Cherry Gelato14,00 USD
Two Scoop Variegato all’ Amarena Cherries and Whipped Cream
Hazelnut Gelato14,00 USD
Two Scoop with Crumbled Hazelnut Praline and Whipped Cream
Affogato16,00 USD
Vanilla Gelato, Espresso, and Whipped Cream
To Share
Biscotti14,00 USD
Hazelnuts, Pine Nuts, Almonds
Cream Puffs14,00 USD
with Whipped Cream
**Chocolate Salami14,00 USD
Valrhona Chocolate and Crumbled Biscotti