Low & Slow, where time stops and flavor takes over.
Soups
BBQ Brisket Soup7,00 USD
Featuring smoked brisket, potatoes, tomatoes, rich, fragrant broth, corn, red beans and red onions, this soup is an upscale take on the southern classic. Served with a side of fresh jalapeño rings and grated cheddar cheese.
- Bowl11,00 USD
French Onion Soup11,00 USD
Iconic element of French cuisine, this soup is made with chicken broth, butter-caramelized and red-wined sweet onions and red onions, freshly dried croutons and a charred Gruyère cheese cap.
Salads
Available enhancers
Smoked Chicken Breast, Smoked Salmon or Grilled Shrimp6,00 USD
Smoked Sturgeon8,00 USD
Mango Salad17,00 USD
Fresh mixed greens, zesty mango, cucumber, crunchy red bell pepper, aromatic cilantro, hemp seeds. Served with the spritz of House Lime Vinaigrette.
Avocado Salad17,00 USD
Fresh mixed greens, diced ripe avocado, juicy Cherry tomatoes, red onion, crumbled feta cheese, sesame seeds. Seasoned with the Balsamic Vinaigrette.
Caesar Salad15,00 USD
Classic combination of the crunchy romaine lettuce, flakes of the Parmesan cheese, crispy croutons and the Caesar dressing with a dash of olive oil.
Starters
Burrata15,00 USD
Creamy burrata cheese, topped with shaved frozen beef heart tomato, sprinkled with pistachios, fig balsamic glaze, olive oil and garnished with fresh basil. Served cold.
Charred Shishito Pepper13,00 USD
Lightly charred Shishito Peppers, served with the House Creamy Sriracha dressing, a slice of lemon and a sprinkle of smoked paprika.
Charred Broccoli14,00 USD
Vegetable broth boiled and then oven-charred head of broccoli, served on top of the slightly piquant Poblano crema and a dash of smoked paprika.
Shrimp on Bed of Ice14,00 USD
Boiled shrimps, laid out on an ice bed, served with shrimp cocktail sauce, and a slice of lemon. Served cold.
Grilled Watermelon15,00 USD
A contrasting and bold taste of a caramelized watermelon filet with the saltiness of crumbled feta cheese, fig balsamic glaze, fresh microgreens and olive oil.
Wagyu Brisket45,00 USD
This incredibly rich starter features just enough smoked wagyu brisket for 2-3 people to get a taste of this delicacy alongside with our honey cornbread, House marinades and Signature BBQ Sauce.
Smoked Main Courses
Brisket29,00 USD
Tender smoked brisket, served with the French-chef inspired mashed potatoes, roasted vegetables and microgreens. Signature BBQ on the side.
Lamb Chops42,00 USD
Succulent smoked lamb chops, served on a mound of aromatic rice and fresh sweetness of apricot-mint salsa, accompanied by grilled asparagus and sprinkled with fresh pomegranate.
Duck Breast42,00 USD
This smoked duck breast is served alongside creamy mashed potatoes, delicate wined pear, fresh cherry tomatoes, and decorated with drops of fig balsamic sauce.
Salmon Filet39,00 USD
Melting in your mouth smoked salmon filet, served atop of seasoned rice and several spears of grilled asparagus with a few drops of balsamic glaze on the side. Garnished with a beautiful crispy wheat coral-wafer.
Filet D’esturgeon67,00 USD
The smoked sturgeon fillet, delicate and unique-tasting, served with roasted vegetables, yellow tomato coulis and a touch of black caviar. The choice of nobles!
English Cut Short Rib79,00 USD
A significantly sized beef rib, cooked on the bone for multiple hours until extremely tender. Seasoned SPG-style, and served on a board alongside the bone itself, samples of our House marinades, Signature BBQ, and a side of your choice: mashed potatoes or roasted vegetables. Certified Angus beef, grass-fed and aged 21-30 days.
Smoky Spell Burger21,00 USD
The smoked patty made with brisket, ribeye and filet mignon and smoked bacon in this burger are the main components of the Chef’s magic, accompanied by the deep complexity of the Raspberry Wonder sauce, meltiness of the American cheese, crunchy house pickled red onion and green lettuce. Served on a lightly toasted brioche bun.
Non-smoked Main Courses
Ribeye67,00 USD
Cooked to your preferred level and served with our Chef’s signature picante Raspberry Wonder sauce, “Le Saunier de Camargue” finishing salt and a side of your choice: mashed potatoes or roasted vegetables. Certified Angus beef, grass-fed and aged 21-30 days.
Filet Mignon67,00 USD
Cooked to your preferred level and served with our Chef’s signature picante Raspberry Wonder sauce, “Le Saunier de Camargue” finishing salt and a side of your choice: mashed potatoes or roasted vegetables. Certified Angus beef, grass-fed and aged 21-30 days.
Bison Steak67,00 USD
Cooked to your preferred level and served with our Chef’s signature picante Raspberry Wonder sauce, “Le Saunier de Camargue” finishing salt and a side of your choice: mashed potatoes or roasted vegetables. Grass-fed and aged 21-30 days.
The Queen’s Specialties
(1/2 lb. per order)
Wagyu Brisket55,00 USD
Brisket22,00 USD
Pork Ribs (Half a rack)22,00 USD
Honey Pork Belly18,00 USD
Pulled Pork15,00 USD
Chicken Breast14,00 USD
Southern Sausages14,00 USD
(2 per order)
The Sides
Mashed Potatoes6,00 USD
Seasoned Rice6,00 USD
French Fries6,00 USD
Mac’n’Cheese8,00 USD
Grilled Asparagus6,00 USD
Roasted Vegetables7,00 USD
(Cherry tomatoes, poblano peppers, red onions, Cherry peppers)
Honey Cornbread4,00 USD
Pão De Queijo5,00 USD
Traditional Brazilian cheese bread
House Marinades
Onions3,00 USD
Pickles3,00 USD
Jalapeño3,00 USD
All 3 varieties8,00 USD
Chef’s Signature Sauces
Grisha’s BBQ1,00 USD
Spicy Mango Chutney2,00 USD
Flaming Buffalo2,00 USD
Raspberry Wonder5,00 USD
Regular sauces0,50 USD
(Ketchup, mayo, ranch, sour cream, olive oil, butter, extra dressing.)
Drinks
House Lemonades (14 oz / Pitcher)
Pineapple-Basil, Lavender, Watermelon-Mint
Juice Fresh (12 oz.)9,00 USD
Ask your server about available options
Soda (14 oz.)
Coca-Cola, Diet Coca-Cola, Sprite, Fanta, Ginger Ale, Tonic, Soda water, Juice, Unsweetened Iced Tea
- 1st glass3,00 USD
- refills1,00 USD
Hot Drinks (10 oz)4,00 USD
Tea (ask your server for available selection), Black Coffee
San-Pellegrino (1L)9,00 USD
Desserts
Honey Cake10,00 USD
Available as a whole, 12-piece cake made to order. Classic Eastern European treat with light cream and floral honey aroma.
Hidden Gem10,00 USD
Hidden under the surface of a dark Belgian chocolate shell is a rich pistachio-and-dates cremoso rústico with a light tartness of Greek yoghurt base and a floral sweetness of honey and vanilla. Served with coarse salt, freeze-dried raspberries and chocolate sauce drizzle.
