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Pain D’Avignon, Hyannis, MA

Pain D’Avignon

4.2
4,2
860 recensioni
da 31 $ a 50 $
Americana

Effettua una prenotazione

2 persone
19:00
Prenotato 10 volte oggi
  • Tra i migliori del quartiere
  • Atmosfera vivace
  • Ottimo per un'occasione speciale
In 1992, thrown together on Cape Cod by political circumstances none of them could have predicted, four young Yugoslavs founded Pain D'Avignon.Their goal was to recreate the Old World Traditions using baking techniques and recipes barely changed in centuries. Their founding principle: fine breads deserve to be at the center of the dining experience, not a mere afterthought. At their Hyannis bakery, the timeless art of bread making is both revered and respected. Everyday salt, flour and filtered water are combined – like the bakers themselves – with a distinctly European flavor.

Informazioni aggiuntive

  • Stile
    Elegante Casual
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Americana, Francese americana contemporanea, Europea
  • Orari di apertura
    Retail Counter Ogni giorno 07:00–16:00 Colazione Lun–Ven 08:00–11:00 Brunch Sab, Dom 10:00–14:45 Pranzo Lun–Ven 11:00–14:45 Cena Mar–Sab 17:00–21:00
  • Numero di telefono
    (508) 778-8588 ext. 2
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Christophe Gest
  • Quartiere
    Hyannis
  • Traversa
    Hinckley Rd & Airport Rd
  • Parking details
    Parcheggio privato
  • Altro
    Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Caffè, Cocktail, Non fumatori, Patio/Posti all'aperto, Patio/Posti all'aperto, Servizi gender-neutral, Vino

Cosa dicono 860 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.2
4,2 in base alle valutazioni recenti
  • 4,2Cibo
  • 4,1Servizio
  • 4,2Atmosfera
  • 3,8Rapporto qualità-prezzo

RumorositàModerata

Molto apprezzato per

  • Cape Cod e le Isole

    Ideale per il brunch

860 Recensioni
  1. Rob

    New York

    2 recensioni

    5.0

    2 recensioni

    Visitato 6 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    3rd time here. We will be back. Great food, ambience and service. A hidden gem!

    È utile?

  2. Lisa

    Greater Boston

    21 recensioni

    3.0

    21 recensioni

    Visitato 7 giorni fa

    1. Complessivo 3
    2. Cibo 1
    3. Servizio 4
    4. Atmosfera 4
    Food was really not good. There were 4 of us. meat was overcooked. We ordered marinated lamb chops medium rare. they came well done with absolutely no taste. tough and not marinated. burger was over cooked as well, ordered medium rare. french fries not cooked enough. spinach so incredibly salty that three people couldn't eat. Salad also over salted as well. Tried ordering salmon and then cod but they were already out of it at 7:15pm. Bar drinks were good. Service people very nice

    È utile?

  3. Olga

    New York

    8 recensioni

    vip
    5.0

    8 recensioni

    Visitato 7 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    My favourite restaurant in Hyannis, not to mention their bakery!

    È utile?

  4. Kathleen

    Greater Boston

    1 recensione

    5.0

    1 recensione

    Visitato il giorno 5 novembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    We had a great waiter who was engaging, knowledgeable and friendly. Just enough attention to make us feel comfortable to enjoy our wine, lunch and conversation. It was great afternoon.

    È utile?

  5. Chris Sean

    San Francisco

    8 recensioni

    3.0

    8 recensioni

    Visitato il giorno 31 ottobre 2024

    1. Complessivo 3
    2. Cibo 2
    3. Servizio 4
    4. Atmosfera 4
    The staff at PDA are always excellent and I could say the same about the food under normal circumstances but I'm disappointed to say the food wasn't very good this time. The bread is delicious but the French Onion Soup had way too much salt. So did the Scallops with Saffron and Pea Risotto. I couldn't taste the saffron at all and the scallops were fishy smelling, rubbery, and overcooked. The worst offender of the night was surprising because the salads are usually so good here but the Mediterranean Garbanzo Salad was watery, flavorless, and looked like someone who doesn't like salads made it. If you've ever eaten at PDA before, you know the food is usually excellent but last night it just wasn't even close. The cocktails we had were great and so were the wines. The service was also fantastic which you can usually expect at PDA as well. I hope whatever is going on in the kitchen gets sorted out because it was way off last night based on my past experiences at this fine restaurant. Normally you get what you pay for but not this time.

    È utile?

  6. stephen jeanne

    Greater Boston

    24 recensioni

    4.0

    24 recensioni

    Visitato il giorno 30 ottobre 2024

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 5
    4. Atmosfera 5
    This is s wonderful bistro style full service popular restaurant. Make reservations particularly summer & weekends yr round. The bread is the absolute best, they are known for it. The food is fresh & well prepared with the exception of the oil & vinegar dressing on my side salad this time. Very acidic. Way too much vinegar. I think someone made a mistake. First time an error such as this. The Quiche was tasty & my hubby had the gruyer cheese & ham open sandwich which he loved. Check their calendar for days & times.

    È utile?

  7. Lionel

    Washington DC

    10 recensioni

    vip
    3.0

    10 recensioni

    Visitato il giorno 23 ottobre 2024

    1. Complessivo 3
    2. Cibo 3
    3. Servizio 4
    4. Atmosfera 4
    Over priced for mediocre quality- to bad because was a great restaurant!

    È utile?

  8. Belkys

    New York

    16 recensioni

    vip
    4.0

    16 recensioni

    Visitato il giorno 20 ottobre 2024

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 3
    4. Atmosfera 3
    Excellent quiche and authentic French pastries. The bakery is open early for those to go items. The breakfast at the restaurant was wonderful. I would visit every time I am in Hyannis

    È utile?

  9. Deb

    Greater Boston

    16 recensioni

    5.0

    16 recensioni

    Visitato il giorno 19 ottobre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    We went for a birthday lunch and it was fabulous!!

    È utile?

  10. Steven

    New York

    20 recensioni

    5.0

    20 recensioni

    Visitato il giorno 13 ottobre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Weekend Brunch menu for two, delicious food, excellent service, with an authentic French bistro atmosphere. What more could you ask for? We started with an "Eye Opener" which is their version of a delicious bloody mary and a glass Champagne (Laurent) (excellent) and some delicious Wellfleet Oysters. We followed with Eggs Norwegian (like an eggs benedict with smoked salmon) and the Steak & Eggs (both were delicious). Oh, and on your way out, stop at their boulangerie for some delicious breads and other baked goods to take home. (Do not miss their country sourdough!) Love this place.

    È utile?

FAQ

Pain D’Avignon è stato valutato con 4,2 stelle da 860 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone
19:00
Prenotato 10 volte oggi
Mappa Google per Pain D’Avignon

15 Hinckley Rd, Hyannis, MA 02601-1948

Informazioni aggiuntive

  • Traversa
    Hinckley Rd & Airport Rd
  • Quartiere
    Hyannis
  • Orari di apertura
    Retail Counter Ogni giorno 07:00–16:00 Colazione Lun–Ven 08:00–11:00 Brunch Sab, Dom 10:00–14:45 Pranzo Lun–Ven 11:00–14:45 Cena Mar–Sab 17:00–21:00
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Americana, Francese americana contemporanea, Europea
  • Stile
    Elegante Casual
  • Dress code
    Smart Casual
  • Parking details
    Parcheggio privato
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Christophe Gest
  • Altro
    Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Caffè, Cocktail, Non fumatori, Patio/Posti all'aperto, Patio/Posti all'aperto, Servizi gender-neutral, Vino
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  • Condizioni d'uso
  • Impressum
  • Cookie e pubblicità basata sugli interessi
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