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Pascaline Bistro & Cafe, Santa Rosa, CA

Pascaline Bistro & Cafe

4.9
4,9
55 recensioni
da 31 $ a 50 $
Bistro

Effettua una prenotazione

2 persone
19:00
Prenotato 1 volta oggi
Ci sono delle esperienze disponibili.

Informazioni sul ristorante

  • Tra i migliori del quartiere
  • Atmosfera affascinante
  • Ottimo per un'occasione speciale
Pascaline Bistro & Patisserie is a charming French gastronomic gem, located in Santa Rosa, in the heart of Sonoma County, owned and operated by Executive Chef, Didier Ageorges.

Pascaline has always been a fan favorite in Wine Country, and is open daily, offering breakfast & lunch, no reservations required. DINNER SERVICE IS CLOSED FOR THE WINTER SEASON and will resume in spring on Thursday, Friday & Saturday nights.

Experience the great service and quality that guests from near and far have come to enjoy. With indoor & outdoor covered dining, and our proximity to Montgomery Village, this is the perfect place for a quiet cup of coffee with the ladies or a business lunch that is sure to impress.

From our Patisserie at Pascaline, enjoy buttery brioche, croissants, and flakey Kouign-amann are rubbing crusts
with quiches and tartine. We serve earthy and healthy salads, gourmet sandwiches, classic Croque Monsieur and home made soups. Lunch served daily 10:30-2:30 pm.

Sale del ristorante

Informazioni aggiuntive

  • Numero di telefono
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Bistro, Caffè, Francese americana
  • Orari di apertura
    Ogni giorno 08:00–16:00
  • Dress code
    Abbigliamento Casual
  • Parking details
    Parcheggio privato
  • Opzioni di pagamento
    AMEX, Mastercard, Visa
  • Executive Chef
    Didier Ageorges

Esperienze

  • Persian New Year

    125,00 USD a persona

    Prepagato

    solo 22 mar 2025
    Nowruz is the Persian new year, filled with rich tradition and bright spring flavors. Enjoy a glorious 4-course dinner with menu co-designed by local expert Natalie Shobeiri. Seating at 6pm only. HORS D’OEUVRE: Kashke Bademjan, Eggplant Dip Koko Sabzi, Herb Frittata Zeytoon Parvardeh, Marinated Olives Sharbateh Albaloo, Sour Cherry Sparkling Wine Cocktail FIRST: Shrimp Kebab, Little Gem Salad, Lemon Vinaigrette Barbari Bread SECOND: Sabzipolo Ba Mahi, Sabzi Polo King Salmon & Herbed Rice, Zucchini, Peas & Asparagus THIRD: Organic Chicken Thighs Fesenjoon, Walnut-Pomegranate Sauce, Saffron Rice, Eggplant FOURTH: Keike Peste, Saffron-Pistachio-Almond Cake French Press Coffee or Iranian Tea Service
    Persian New Year foto
  • Spring Popup: French Guyana Cuisine

    95,00 USD a persona

    Prepagato

    solo 5 apr 2025
    Pascaline's culinary adventure continue with an exotic 3-course dinner. Explore South American Creole, the cuisine of French Guyana with menu by Executive Chef Didier Ageorges. Seatings at 5:30 pm + 7:30 pm. Menu coming soon. HORS D’OEUVRE: FIRST: SECOND: THIRD:

Cosa dicono 55 persone

Le recensioni di Pascaline Bistro & Cafe delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.9
4,9 in base a tutte le valutazioni
  • 4,9Cibo
  • 4,8Servizio
  • 4,6Atmosfera
  • 4,7Rapporto qualità-prezzo

RumorositàModerata

55 Recensioni
  1. hannah

    San Francisco2 recensioni

    5.0

    Visitato il giorno 15 febbraio 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    We are loving these little pop-up dinners! So fun and delicious. Thank you again for a lovely Valentines evening.

    È utile?

  2. Eric

    San Francisco2 recensioni

    5.0

    Visitato il giorno 1 gennaio 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Incredible in everyway. Chef was so awesome. True gem in every way

    È utile?

  3. Choon Ai

    San Francisco2 recensioni

    5.0

    Visitato il giorno 1 gennaio 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    I had the pleasure of ringing in the new year at Pascaline. The special New Year's Eve menu was a feast for the senses, each dish crafted with exceptional skills, beautifully prepared, and bursting with flavors, reflecting the true artistry of French cuisine. The delicate French music in the background, set a cozy ambiance for a celebratory evening. Additionally, the service is friendly and attentive, adding to the welcoming atmosphere. Despite the special occasion, the price remained reasonable. If you're looking for a charming spot to celebrate any special occasion with amazing food, I highly recommend Pascaline — a refined dining experience without breaking the bank.

    È utile?

  4. Rebecca

    San Francisco1 recensione

    5.0

    Visitato il giorno 3 novembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 4
    We love Chef Didier and the excellent food he prepares at Pascaline! Enjoy!

    È utile?

  5. Michelle

    San Francisco8 recensioni

    5.0

    Visitato il giorno 3 novembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    My husband and I went to Pescaline for dinner Sat night. We had tried to get reservations at one of our fav restaurants but they were booked. We had talked about Pescaline in the past but never went. That was a mistake we won’t make again. Pescaline, from the moment we walked in and were greeted and immediately we were shown to our table, brought water and warm bread, etc., we knew that we had found a special place. The menu was truly amazing. French primarily and included pasta, chicken, duck, steak and my fav beef bourgignon. My husband ordered a crab cake as an appetizer and the French onion soup as an entree. The crab cake came surrounded with a light salad. Perfectly balanced dressing and topped with a flavorful aioli. The soup was a large portion. His fav soup ever and this did not disappoint. Bourgignon is my favorite French meal. I’m fairly particular and I have to say…..this was the best I’ve ever had. Better than I had when we went to France. It tops all I’ve had in San Francisco and Santa Rosa. The vegetables were al dente and again, balanced. The sauce was full bodied but not overly rich. Very tender meat, on top of smooth and creamy potato mash. The chef came to our table and asked how we were enjoying our meal. He was genuinely curious about what we felt about our meal. He asked everyone in the restaurant. He definitely has pride in his meals. Suffice it to say, this has now topped our French restaurant list. I can’t wait to go back to try more of the exquisite food.

    È utile?

  6. Barbara

    San Francisco2 recensioni

    5.0

    Visitato il giorno 25 ottobre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    lovely servers. Great food. This will be my go to restaurant . So glad they moved from Sebastopol to Santa Rosa.

    1 persona ha trovato utile questa recensione

  7. Lynette

    Costa Centrale1 recensione

    5.0

    Visitato il giorno 13 ottobre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    The food was delicious, and the staff was friendly and knowledgeable

    1 persona ha trovato utile questa recensione

  8. christine

    San Francisco10 recensioni

    5.0

    Visitato il giorno 5 ottobre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    This place is a beautiful neighborhood gem, for those lucky enough to live nearby, and a delicious addition to the fantastic Sonoma County food scene. The Oktoberfeast offering was great, my favorites were the arancini (which is also on their regular menu), and the halibut, paired with Pliny the Elder. Yum. But it was a little bit too much food! Also, the staff was wonderful as usual, I never go there without being treated to their beautiful, smiling faces…

    1 persona ha trovato utile questa recensione

  9. KristineS VIP

    San Francisco21 recensioni

    5.0

    Visitato il giorno 4 ottobre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Oktoberfeast at Pascaline was absolutely delicious!!! A four course dinner with beer pairing from Russian River brewery. Presentation was exceptional and service was outstanding!!

    È utile?

  10. Sandra

    San Francisco16 recensioni

    5.0

    Visitato il giorno 30 agosto 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    We have followed Pascaline from rural Sonoma County (Forestville) to their location in Santa Rosa because they are incredible. Best pastries, great dishes, awesome service.

    È utile?

FAQ

Pascaline Bistro & Cafe offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (707) 303-7151.

Pascaline Bistro & Cafe è stato valutato con 4,9 stelle da 55 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone
19:00
Prenotato 1 volta oggi
Ci sono delle esperienze disponibili.
Mappa Google per Pascaline Bistro & Cafe

1021 Hahman Dr, Santa Rosa, CA 95405-6930

Sale del ristorante

Informazioni aggiuntive

  • Numero di telefono
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Bistro, Caffè, Francese americana
  • Orari di apertura
    Ogni giorno 08:00–16:00
  • Dress code
    Abbigliamento Casual
  • Parking details
    Parcheggio privato
  • Opzioni di pagamento
    AMEX, Mastercard, Visa
  • Executive Chef
    Didier Ageorges
  • Politica sulla Privacy
  • Condizioni d'uso
  • Impressum
  • Cookie e pubblicità basata sugli interessi
  • Preferenze sui cookie
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