Paseo: A California Bistro

4.1

4,1

230 recensioni

da 31 $ a 50 $

Californiana

Effettua una prenotazione

2 persone

30 nov 2024

19:00

Prenotato 9 volte oggi

Atmosfera affascinante
Ottimo per un'occasione speciale
Tra i migliori del quartiere

Enjoy seasonal New American recipes, using ingredients from the best local artisans, growers, and producers, in our elegant and iconic setting.

Informazioni aggiuntive

Stile
Elegante Casual
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Californiana, Americana contemporanea, Crostacei
Orari di apertura
Bar Mar–Gio 16:00–21:00 Ven, Sab 16:00–22:00 Cena Mar–Sab 17:00–21:00
Numero di telefono
(415) 888-3907
Sito web
http://www.paseobistro.com/
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Chef Jameson Miller
Sale per eventi privati
Contact us at events@paseobistro.com

Posizione
17 Throckmorton Ave, Mill Valley, CA 94941-1907
Quartiere
Mill Valley
Traversa
In between Throckmorton and Sunnyside
Parking details
Nessuno
Altro
Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Cocktail, Happy Hour, Non fumatori, Patio/Posti all'aperto, Senza diritto di tappo, Stanza Privata, Vino

Seasonal Soup13,00 USD
Prepared with farmstand ingredients and garnish
Roasted Beet Salad17,00 USD
Frisee, feta cheese, pistachios, balsamic drizzle
Caesar16,00 USD
Crispy garlic croutons, bocarones, shaved Parmigiano
Assorted Baby Lettuces16,00 USD
Cherry tomatoes, Persian cucumber, crispy shallot, Champagne vinaigrette
House-baked Parker roll10,00 USD
House-crafted compound butters
Mushroom Flatbread20,00 USD
Four cheese blend, Shiitake and Crimini mushrooms, Butternut squash, spinach
Mussels Mariniere20,00 USD
Steamed PEI mussels, fennel, saffron cream & grilled bread
Charred Shishito Peppers18,00 USD
sea salt, lime, cilantro aoili
Local Halibut Ceviche*18,00 USD
Mango, jalapeno, avocado, corn tortilla chips
Poke Tuna Bites *15,00 USD
Yellowfin Tuna, ponzu marinade, cucumber, avocado, radish, crispy wonton shell

Entrees

Seared Yellowfin Tuna *0,00 USD
Ginger & white miso broth, rice, Maitake mushrooms, snap peas
Pan-seared Diver Scallop44,00 USD
Roasted corn Succotash, Sorrel sauce
Saffron Risotto29,00 USD
Spring vegetables, Meyer lemon gremolata
House-made Rigatoni31,00 USD
Blistered market Heirloom tomatoes, fresh mozzarella and basil
Pekin Duck Breast42,00 USD
Sweet potato hash, wilted mustard greens, and blackberry gastrique
Grilled Devil's Gulch Pork Chop46,00 USD
Charred leeks, steel-cut polenta, Bourbon-glazed yellow peaches
Premium American Wagyu "Akaushi" New York Steak44,00 USD
Potato pave, market vegetables, salsa verde
Oakridge Beef Burger24,00 USD
Cheese, onion marmalade, heirloom tomato, fries

Sides

Macaroni & Cheese12,00 USD
Strauss cream and local artisan cheeses
Succotash12,00 USD
Potato Pavé12,00 USD
Glazed baby carrots12,00 USD
Brown sugar, brandy, butter, orange zest
French Fries9,00 USD
Garlic aioli
Mixed Daily Vegetables13,00 USD

Cocktails

Jefferson Paperplane15,00 USD
(White Rabbit Airlines) Four Roses, Aperol, Amaro, lemon juice
Last Word21,00 USD
Marin Gin, Green Chartreuse, Luxardo, lime juice
Paseo Old Fashioned16,00 USD
overproof bourbon washed in brown butter, maple, house bitters
Naked & Famous18,00 USD
Mezcal, Yellow Chartreuse, Aperol, lime juice
Mezcal Sour16,00 USD
Bozal Mezcal, honey, lime, chocolate bitters, egg white
Peartini16,00 USD
Vodka, Pear liqueur, Génépy
Sportcoat Espresso Martini18,00 USD
Tahitian vanilla bean infused vodka, fresh espresso, Montenegro, Tempus Fugit Moka
Barrel-aged Rye Manhattan20,00 USD
Sonoma Distilling cherrywood smoked rye, LO-FI sweet vermouth, King Floyd's aromatic bitters

Negroni

Piemonte Negroni14,00 USD
Barolo Chinato in place of sweet vermouth
Alpine Negroni14,00 USD
Génépy instead of Campari
French Negroni14,00 USD
no gin, Grey Goose, Lillet blanc, Comoz blanc
Spagliato
no gin, Prosecco, Carpano Antica, Campari

Craft Mocktails

Paseo 'Faux-Loma'10,00 USD
San Peligrino Pompelmo (grapefruit), N/A Giffard apéritif, lime juice
Virgin Mojito10,00 USD
Silver Jackson10,00 USD

Barrel-aged Cocktails

Barrel-aged Rye Manhattan21,00 USD
Barrel-aged Black Manhattan21,00 USD
Barrel-aged Vieux Carre21,00 USD
Hennessy V.S., Derive ( a combination of Kentucky bourbon, California rye, and botanical distilate)
Barrel-aged Brooklyn22,00 USD
Rye whiskey, Dry vermouth, LUxardo, Bigallet China-China

Cosa dicono 230 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.1

4,1 in base alle valutazioni recenti

4,1Cibo
4,1Servizio
4,5Atmosfera
3,7Rapporto qualità-prezzo

Rumorosità • Moderata

Molto apprezzato per

Marin
Ideale per vini pregiati
Marin
Romantico
Marin
Atmosfera vivace

230 Recensioni

n
nancy
San Francisco
8 recensioni
3.0
8 recensioni
Visitato 1 giorno fa
1. Complessivo 3
2. Cibo 2
3. Servizio 4
4. Atmosfera 4
We've eaten here before many years ago and enjoyed it then, so decided to come back for our Thanksgiving meal. If we were paying just for the ambience, I would say that's the best part. Our Thanksgiving meal, a set price, was just OK. We ordered the turkey for our main entree, and while it was a good-sized serving, we didn't get any turkey breast; it was all dark meat that wasn't easy to cut or chew. All the side dishes served were good, but was it worth the 95.00 per person price? Not really. Again, the service was good and it's a really cute restaurant that feels warm and cozy (best part), and we will probably come back again and give it another try when there's a regular menu. All in all, we enjoyed the evening with just a few disappointments with the food.
È utile?
M
Michelle
San Francisco
1 recensione
1.0
1 recensione
Visitato 1 giorno fa
1. Complessivo 1
2. Cibo 1
3. Servizio 3
4. Atmosfera 2
Thanksgiving menu was priced at $95 per person so we expected a top notch experience for three of us. All food was cold and two of us were given 2 cold, boney legs of turkey with barely any meat, the type you might use to make stock from. We had to ask for edible meat and when the manger brought out the sliced meat two separate times (cold with cakey gravy) he made us feel bad for asking and said "oh lucky you now you have leftovers". Pumpkin pie was good, but the apple crisp was cold and tasted old. We gently informed our server of all of this and we're brushed off. It seemed they did not want to be there. We ended up paying over $400 for a terrible meal. We love supporting Mill Valley restaurants, but sadly we will not go back.
È utile?
d
deanna
San Francisco
4 recensioni
5.0
4 recensioni
Visitato 2 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Best last minute thanksgiving dinner plans & dining experience ! Service was outstanding, ambiance was comfortable & quaint. We sat by the fireplace inside. Drinks were really good! Cant say enough good things about thanksgiving dinner. So so good! We didnt want to leave so we hung out in the bar area after we ate & listened to live music for a bit. Its been a while since we had been to Paseo, so it was nice to dine there again!
È utile?
OT
Utente OpenTable
Tahoe
1 recensione
1.0
1 recensione
Visitato 2 giorni fa
1. Complessivo 1
2. Cibo 1
3. Servizio 1
4. Atmosfera 1
Came for a fun dining experience, and instead ended up in a freezing, empty room. Food does not justify the price, and the restaurant screwed up our order. Overall a surprisingly negative and unpleasant experience. Do not recommend.
È utile?
J
John
Chicago
10 recensioni
vip
5.0
10 recensioni
Visitato 6 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Great place. Amazing bar. Great menu. Food was delicious. Plus the little town is so great over the holidays.
È utile?
R
Randy
San Francisco
24 recensioni
vip
3.0
24 recensioni
Visitato il giorno 16 novembre 2024
1. Complessivo 3
2. Cibo 5
3. Servizio 2
4. Atmosfera 5
Here is a report on what was an interesting evening of great food wonderful ambience and good interaction between the servers and ourselves. Unfortunately the entire evening was marred. I will cut to the chase . They seated too many tables all within a few moments of each other that causing chaos in both drinks and food, coming out with any semblance of order. I can only speak with certainty about my own table. But it was apparent that the serving staff was stretched very, thin in an effort to try to appease all of the diners. we ended up having to take our entrée to go despite leaving an hour and 45 minutes for us to be seated and get our food and beverage and enjoy a nice leisurely meal. They were nice enough to take the entrée off our bill, which frankly was the least they could do, it was appreciated. We had to leave because we had an 8 o’clock show. Still haven’t tasted our entrée. It’s in the refrigerator now.
È utile?
E
Ellyn
San Francisco
8 recensioni
2.0
8 recensioni
Visitato il giorno 10 novembre 2024
1. Complessivo 2
2. Cibo 4
3. Servizio 4
4. Atmosfera 1
Will not return due to excessive noise level. Impossible to hear at atable of 4. I realize many restaurants have this problem. Sad really limits acceptable places to dine out. Overall the food and service was fine and would recommend the restaurant to Those who can tolerate the noise
È utile?
X
Xiang
San Francisco
12 recensioni
vip
3.0
12 recensioni
Visitato il giorno 3 novembre 2024
1. Complessivo 3
2. Cibo 2
3. Servizio 3
4. Atmosfera 4
The waiter was very patient and gentle in the beginning. Then it got busy, no serving utensils provided for the deserts. After some failed attempts to get attention, I had to get up and grabbed some utensils on my own. We wish it were easier to swallow the ahi tuna for all of us who ordered it. The lovely mushroom broth would have been more enjoyable if it were a little warmer. Thanks to the large pork chop and the delicious deserts, we didn’t leave hungry. I heard that the risotto was good, with the add on Shrimps
È utile?
D
David
San Francisco
31 recensioni
vip
5.0
31 recensioni
Visitato il giorno 2 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 3
4. Atmosfera 4
The food was outstanding and a long delay for our main resulted in the staff comping our drinks without even having to ask. Definitely going back!
È utile?
R
Rhonwyn
San Francisco
29 recensioni
vip
3.0
29 recensioni
Visitato il giorno 31 ottobre 2024
1. Complessivo 3
2. Cibo 4
3. Servizio 5
4. Atmosfera 5
Everything was lovely but the room was FREEZING!! We had to keep jackets on during our meal. On the other hand, it was a slow night and only a few other guests besides us so heating a room with only a few people is expensive, we got that. Will return perhaps on a wkend as the weather turns colder and our bodies need to adjust. Nice service, great drink, lovely cozy ambiance. Cheers!
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FAQ

Paseo: A California Bistro è stato valutato con 4,1 stelle da 230 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

30 nov 2024

19:00

Prenotato 9 volte oggi

Mappa Google per Paseo: A California Bistro

17 Throckmorton Ave, Mill Valley, CA 94941-1907

Informazioni aggiuntive

Traversa
In between Throckmorton and Sunnyside
Quartiere
Mill Valley
Orari di apertura
Bar Mar–Gio 16:00–21:00 Ven, Sab 16:00–22:00 Cena Mar–Sab 17:00–21:00
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Californiana, Americana contemporanea, Crostacei
Stile
Elegante Casual
Dress code
Business Casual
Parking details
Nessuno
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Executive Chef
Chef Jameson Miller
Altro
Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Cocktail, Happy Hour, Non fumatori, Patio/Posti all'aperto, Senza diritto di tappo, Stanza Privata, Vino

Sito web
http://www.paseobistro.com/
Numero di telefono
(415) 888-3907
Sale per eventi privati
Contact us at events@paseobistro.com

Paseo: A California Bistro

Effettua una prenotazione

Informazioni aggiuntive

Oysters

Oysters on the Half Shell26,00 USD

Starters & Small Plates

Seasonal Soup13,00 USD

Roasted Beet Salad17,00 USD

Caesar16,00 USD

Assorted Baby Lettuces16,00 USD

House-baked Parker roll10,00 USD

Mushroom Flatbread20,00 USD

Mussels Mariniere20,00 USD

Charred Shishito Peppers18,00 USD

Local Halibut Ceviche*18,00 USD

Poke Tuna Bites *15,00 USD

Entrees

Seared Yellowfin Tuna *0,00 USD

Pan-seared Diver Scallop44,00 USD

Saffron Risotto29,00 USD

House-made Rigatoni31,00 USD

Pekin Duck Breast42,00 USD

Grilled Devil's Gulch Pork Chop46,00 USD

Premium American Wagyu "Akaushi" New York Steak44,00 USD

Oakridge Beef Burger24,00 USD

Sides

Macaroni & Cheese12,00 USD

Succotash12,00 USD

Potato Pavé12,00 USD

Glazed baby carrots12,00 USD

French Fries9,00 USD

Mixed Daily Vegetables13,00 USD

Cocktails

Jefferson Paperplane15,00 USD

Last Word21,00 USD

Paseo Old Fashioned16,00 USD

Naked & Famous18,00 USD

Mezcal Sour16,00 USD

Peartini16,00 USD

Sportcoat Espresso Martini18,00 USD

Barrel-aged Rye Manhattan20,00 USD

Negroni

Piemonte Negroni14,00 USD

Alpine Negroni14,00 USD

French Negroni14,00 USD

Spagliato

Craft Mocktails

Paseo 'Faux-Loma'10,00 USD

Virgin Mojito10,00 USD

Silver Jackson10,00 USD

Barrel-aged Cocktails

Barrel-aged Rye Manhattan21,00 USD

Barrel-aged Black Manhattan21,00 USD

Barrel-aged Vieux Carre21,00 USD

Barrel-aged Brooklyn22,00 USD

Valutazione complessiva e recensioni

Molto apprezzato per

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