Antipasti
Meat
Tagliere Italiano20,00 USD
Chef's selection of cold cuts and cheeses
Bruschetta10,00 USD
Toasted bred with rubbed garlic, topped with cherry tomatoes, arugula and black olives
Burrata18,00 USD
Burrata cheese dressed with fresh figs and basil, sprikled with pumpkin and poppy seeds, topped with EVOO
Caprese16,00 USD
Buffalo mozzarella with sliced beef steak tomato and fresh basil, EVOO
Vitello Tonnato18,00 USD
Thirly sliced veal, sprinkled with mayonase and tuna cream sauce topped with capers and sauted red onions
Tartare di Manzo19,00 USD
Beef tartare paired with mozzarella cream and gazpacho
Polpette della Nonna15,00 USD
Grassfed beef meatballs cooked in traditional tomato sauce and fresh basil
Parmigiana di Melanzane15,00 USD
Traditional eggplant parmigiana
Fish
Tartare di Tonno19,00 USD
Crunchy tuna tartare
Carpaccio di Branzino19,00 USD
Raw thirly sliced seabass served with sliced fannel and orange
Alici Pane e Burro18,00 USD
Toasted homemade bread with melted butter topped with anchovies
Crudo di Gamberi Rossi20,00 USD
Raw wild caught red shrimp served with lemon wedge
Alici Marinate19,00 USD
Anchovies marinated in juzu toopped with pepper-corn
Salmone Affumicato20,00 USD
Smoked salmon topped with cream cheese, red caramelized onion, dill and guacamole
Polipo alla Griglia18,00 USD
Grilled octopus
Calamari alla Griglia20,00 USD
Grilled calamari
Gamberi alla Griglia18,00 USD
Grilled shrimps
Moscardini in Umido17,00 USD
Baby octopus stew in a light tomato sauce served with a slice of homemade toastes bread
Cozze Scoppiate16,00 USD
Sauted mussels in a tomato sauce served with homemade toasted bread
Insalate
Add shrimp / chicken $5
Insalata Mista12,00 USD
Seasonal salad
Insalata di Rucola12,00 USD
Arucola with cherry tomato and shredded Parmigiano dressed with EVOO
Insalata di Quinoa14,00 USD
Organic quinoa with shrimpm mixed vegetables and avocado, dressed with lemon, olive oil
Insalata di Fragole16,00 USD
Chopped strawberrys with feta cheese, mint, cucumber peppercorn, dressed with lemon, olive oil, balsamic glace
Ceaser Salad16,00 USD
Traditional Ceaser Salad served with homemade toasted bread
Homemade Pasta
Tonnarelli Cacio e Pepe20,00 USD
Traditional Tonnarelli pasta served and prepaired in a Pecorino cheese wheel, sprinkled with black pepper
Pasta Giusto22,00 USD
Traditional Tagghierini pasta prepaired and served in a Parmigiano cheese wheel topped with crispy prosciutto
Orecchiette con Cime di Rapa17,00 USD
Orecchiette pasta in a crushed broccoli rabe and anchovie sauce
Cavatelli di Grano Arso17,00 USD
Burnt wheat Cavatelli pasta in tomato sauce, topped with Stracciatella cheese and arugula
Fettuccine al Cioccolato29,00 USD
Savory chocolate Fettuccine with sauted praws, cherry tomato and finger lime, topped with fresh mint
Troccoli All'Astice26,00 USD
Traditional Troccoli pasta with lobster in tomato sauce
Risotto ai Frutti di Mare25,00 USD
Mixed seafood risotto
Mafaldine ai Funghi Misti19,00 USD
Mafaldine pasta with sauted wild mushroom
Mac'n Cheese16,00 USD
Mac'n cheese with crispy sauted sausage, served with toasted bread
Rigatoni alla Carbonara19,00 USD
Rigatoni pasta with egg, bacon and Pecorino Romano cheese
Pappardelle al Ragù di Cinghiale20,00 USD
Pappardelle pasta with wild boar ragù, topped with a dollop of summer truffle cream
Gnocchi alla Sorrentina17,00 USD
Gnocchi with tomato sauce, smocked mozzarella and fresh basil
Lasagna16,00 USD
Traditional Lasagna with beed ragù
Ravioli Ricotta e Spinaci19,00 USD
Ravioli stuffed with ricotta cheese and spinach in a lamb ragù sauce and topped with shaved Asiago cheese
Linguine alle Vongole20,00 USD
Linguine with sauted clams, cherry tomato, red pepper flakes and garlic in olive oil
Paccheri al Ragù di Polpo20,00 USD
Paccheri pasta in octpus ragù with potato cream, basil and Evoo
Pasta alla Norma18,00 USD
Casarecce pasta with tomatoes sauce, chopped eggplant, grated Ricotta Salata cheese and fresh basil
Spaghettoni con Pesto di Pistacchio e Cozze22,00 USD
Thick Spaghetti with pistachio pesto sauce, mussels and lime zest
Secondi
Your choice of side: mixed vegetables, sautè spinach, Swiss chard, roasted potatoes
Costata di Manzo42,00 USD
16oz classic ribeye steak grillet with rosemary and thyme
Agnello Scottato40,00 USD
Seared rack of lamb
Branzino alla Griglia36,00 USD
Grilled seabass filet
Salmone Arrosto28,00 USD
Rosted salmon filet
Pesce del Giorno
Fish of the day
- Market Price
Contorni
Verdure alla Griglia8,00 USD
Seasonal grilled vegetables
Spinaci Scottati8,00 USD
Sautè spinach with garlic and EVOO
Bietola8,00 USD
Sautè Swiss chard with garlic and EVOO
Patate Arrosto8,00 USD
Roasted potatoes with rosemary
Dessert
Tiramisù Classico12,00 USD
Classic tiramisù
Semifreddo Al Torroncino12,00 USD
Semi-frozen mousse with roasted almonds and pistachio drizzled with nuttella
Torta Ricotta e Pere12,00 USD
Frozen ricotta cheese and pear cake
Pannacotta al Frutto della Passione12,00 USD
Italian style flan topped with passion fruit
Gelato12,00 USD
Chef selection
Tortino al Cioccolato10,00 USD
Chocolate cake with passion fruit
Crème Brûlée al Tè Verde10,00 USD
Green tea infused crème brûlée