PENCA COCINA DE BRASA

4.3

4,3

27 recensioni

Da 310 Mex$ a 500 Mex$

Messicana contemporanea

Effettua una prenotazione

2 persone

14 mar 2025

19:00

Innovativo
Ideale per cocktail creativi
Ideale per la musica dal vivo

Local products cooked on wood-fired grill. Signature cocktails and a curated selection of wines. Located in the hotel corridor of San Jose del Cabo you will find the authentic mesquite flavor in a contemporary and relaxed atmosphere.

Informazioni aggiuntive

Posizione
Paseo Malecón San José, Calle Rtno. Puntagorda, Campo de Golf Fonatur, San José del Cabo, BCS 23400
Numero di telefono
624 319 4889
Prezzo
Da 310 Mex$ a 500 Mex$
Tipi di Cucina
Messicana contemporanea, Chilometro zero, Piatti alla griglia
Orari di apertura
Colazione Ogni giorno 08:00–12:00 Pranzo Lun–Sab 11:00–16:00 Brunch Dom 11:00–16:00 Cena Ogni giorno 17:00–22:00
Dress code
Smart Casual
Parking details
Parcheggio privato
Opzioni di pagamento
AMEX, Mastercard, Visa
Executive Chef
Joel Francisco López

Cosa dicono 27 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.3

4,3 in base alle valutazioni recenti

4,3Cibo
4,4Servizio
4,4Atmosfera
3,8Rapporto qualità-prezzo

Rumorosità • Moderata

27 Recensioni

D
David VIP
San Antonio12 recensioni
5.0
Visitato il giorno 17 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
We have enjoyed Penca for the last two years since it opened. This year we had our best experience enjoying an evening (Saturday November 17th) of the best Live Jazz in Los Cabos from Daline Jones and the Diego Ramirez Trio. We enjoyed both their sets along with amazing cocktails and dinner and brought two new guests who had never been to Penca before! Please continue the having this group and offering your great cuisine! Thank you!
È utile?
E
Ernst
Baja California1 recensione
2.0
Visitato il giorno 27 luglio 2024
1. Complessivo 2
2. Cibo 2
3. Servizio 2
4. Atmosfera 3
Las entradas muy ricas. La ensalada de betabel mala. Los tacos de camarón regulares igual que el sashimi..
È utile?
OT
Utente OpenTable VIP
San Francisco8 recensioni
4.0
Visitato il giorno 20 giugno 2024
1. Complessivo 4
2. Cibo 5
3. Servizio 3
4. Atmosfera 5
Beautiful place delicious food, my issue was parking in front of the place Parking in front is a big NO NO even if staff says is ok and they will let you know to move your vehicle The fine to park in front of the place is $240 pesos and will take you around two hours to get your fine paid so you can get the vehicles license plate.
È utile?
j
joses
Baja California3 recensioni
5.0
Visitato il giorno 28 aprile 2024
1. Complessivo 5
2. Cibo 3
3. Servizio 5
4. Atmosfera 5
Just use a little less salt in the food, and please have “salero” available
È utile?
OT
Utente OpenTable
Phoenix10 recensioni
2.0
Visitato il giorno 13 aprile 2024
1. Complessivo 2
2. Cibo 1
3. Servizio 4
4. Atmosfera 5
Great atmosphere and seating. Service was ok, cocktails had nice presentation but lacked alcohol, food was once again great presentation but lacked spice, flavor, and was cold. The steak ordered was advertised as a rib-eye however it wasn’t a rjb-eye bit a carne asada cheap cut of meat of which they charged $990 pesos. I would not return.
È utile?
RD
RichardD
San Francisco3 recensioni
5.0
Visitato il giorno 7 aprile 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
We visited for the first time, had dinner and enjoyed the Saturday jazz trio performance. Service was prompt and attentive. The ceviche and garden salad appetizers were especially good. The roasted chicken was nicely flavored and cooked nicely. We also enjoyed the tacos. Cocktails were great. And finally we ate outside on the outdoor terrace, very comfortable and pleasant ambiance. I'd recommend going, especially on a Saturday night to hear the excellent musicians...their music was a nice change from the rock and roll cover music that's so common in much of San Jose.
È utile?
OT
Utente OpenTable VIP
Palm Springs1 recensione
5.0
Visitato il giorno 16 marzo 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Service, food, and atmosphere worth all spot on . Started with the ceviche and bone marrow appetizers, that were unique and delicious . Our main courses were the fire grilled chicken And the Totoavo , a local fish , both cooked perfectly . Our waiter Alex was very knowledgeable and attentive.
È utile?
CP
CarolP VIP
Calgary17 recensioni
3.0
Visitato il giorno 16 febbraio 2024
1. Complessivo 3
2. Cibo 5
3. Servizio 2
4. Atmosfera 3
The food was very good but the prices of the wine, etc. were way too high especially compared to other restaurants in the immediate area. Most of the servers were not good at all, orders got mixed up due to the fact they could not understand what we were saying nor could we understand them. They seemed to only able to speak in Spanish, us in English. I got my breakfast, my husband did not even though we each ordered. Only a few of the servers could speak & understand English & also the owner Viry. She went out of her way to get us some gluten free bread which we very much appreciated. When we told her that the server at dinner didn't know how to pour wine & had no personality, she exclaimed that he is a very good server. We'll go back for the food only & only if we can be understood. This is the only restaurant in Plaza de Pescador that has servers speaking / understanding in 1 language only.
È utile?
MS
MatthewS
Vancouver4 recensioni
5.0
Visitato il giorno 15 febbraio 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 4
4. Atmosfera 5
We had a fantastic meal at Penca. Wife and I visiting from Canada. We got the Valentine’s Day special and the portions for the meal were quite small for the price. Otherwise food, ambience, and service were fantastic and we would eat here again.
È utile?
HS
HSDG
Baja California2 recensioni
5.0
Visitato il giorno 21 gennaio 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 4
4. Atmosfera 5
Muy buen ambiente, estuvimos para la noche de Jazz, muy recomendado. El servicio fue lento, pero creo que es porque no tienen suficientes meseros para cubrir el exterior e interior, no porque los chicos hagan un mal trabajo. La comida es rica, con la porción necesaria, ordenamos el betabel asado y fue una delicia, el vacío también es muy bueno.
È utile?

FAQ

PENCA COCINA DE BRASA offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero 624 319 4889.

PENCA COCINA DE BRASA è stato valutato con 4,3 stelle da 27 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

14 mar 2025

19:00

Paseo Malecón San José, Calle Rtno. Puntagorda, Campo de Golf Fonatur, San José del Cabo, BCS 23400

Informazioni aggiuntive

Numero di telefono
624 319 4889
Prezzo
Da 310 Mex$ a 500 Mex$
Tipi di Cucina
Messicana contemporanea, Chilometro zero, Piatti alla griglia
Orari di apertura
Colazione Ogni giorno 08:00–12:00 Pranzo Lun–Sab 11:00–16:00 Brunch Dom 11:00–16:00 Cena Ogni giorno 17:00–22:00
Dress code
Smart Casual
Parking details
Parcheggio privato
Opzioni di pagamento
AMEX, Mastercard, Visa
Executive Chef
Joel Francisco López

PENCA COCINA DE BRASA

Effettua una prenotazione

Informazioni aggiuntive

Menu

Cosa dicono 27 persone

Valutazione complessiva e recensioni

FAQ

PENCA COCINA DE BRASA offre la consegna tramite OpenTable o la possibilità di ordinare da asporto?

Che valutazione ha PENCA COCINA DE BRASA?

PENCA COCINA DE BRASA accetta prenotazioni al momento?

Effettua una prenotazione

Informazioni aggiuntive