Deep Fried Mushrooms & Zucchini - Portside Restaurant, Coos Bay, OR

Salad - Portside Restaurant, Coos Bay, OR

Portside Restaurant

3.8

3,8

17 recensioni

da 31 $ a 50 $

Crostacei

Ideale per le viste panoramiche
Romantico
Innovativo

The Portside has been serving fresh seafood and gourmet entrees in a spectacular setting, to local residents and tourists visiting the Bay Area, since the early 1960's. The name "Portside" was adopted in 1979. In 1983, the Tang family purchased the "Portside" continuing a tradition of fine gourmet dining. In order to improve and maintain the highest quality standards, they also purchased a fishing boat of their own to deliver the freshest seafood right to your table. The "Portside I" did deliver fresh crab, salmon, halibut, and bottom fish directly to the restaurant until June 2, 1986 when it sank one mile off the Charleston Bar. Subsequently, the restaurant concentrated on what they do best and the daily delivery of fresh seafood is left to the finest local fishing fleet in Charleston Harbor. In addition to the fresh seafood menu selections, Gourmet and Northwest cuisine along with prime rib and steak specialties are offered!

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Informazioni aggiuntive

Stile
Cucina informale
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Crostacei, Americana nordoccidentale, Frutti di mare
Orari di apertura
Lunch/Dinner Tutti i giorni 11:30–23:00
Numero di telefono
(541) 888-5544
Sito web
http://www.portsidebythebay.com/
Opzioni di pagamento
AMEX, Mastercard, Visa
Dress code
Abbigliamento formale
Executive Chef
Joe, Alex, and Tony

Posizione
63383 Kingfisher Rd, Coos Bay, OR 97420
Quartiere
Coos Bay
Traversa
Charleston Road
Parking details
Parcheggio privato
Altro
Banchetti, Bar con licenza liquori, Birra, Da asporto, Patio/Posti all'aperto, Patio/Posti all'aperto, Vino, Vista

1/2 Lb. Steamed Clams7,95 USD
Deep-Fried Calamari7,95 USD
Oregon Shrimp Cocktail7,95 USD
Dungeness Crab Cocktail (3oz.)14,95 USD
Deep-Fried Mushrooms8,95 USD
Deep-Fried Zucchini8,95 USD
Chicken Nuggets8,95 USD
Served with sweet red pepper sauce
Baked Oysters11,95 USD
4 fresh oysters, baked with garlic butter
Escargot Bourguignon (6pcs)12,95 USD
Four Oysters on Half Shells11,95 USD
Deep-Fried Crab Legs15,95 USD
Sweet Cajun Shrimp13,95 USD
4 jumbo prawns, grilled served with sweet red pepper sauce
Oysters Rockefeller9,50 USD
2 fresh oysters stuffed with spinach, Baked with garlic butter and topped with hollandaise sauce

Salads

House Garden Salad7,95 USD
Dinner Salad (Side Order)2,95 USD
Caesar Salad10,95 USD
Romaine, lettuce, anchovies, capers, olive oil, vinegar, egg and parmesan cheese. The Real Caesar Salad!
- Side Order5,95 USD
Chicken Caesar Salad14,95 USD
Oregon Shrimp Louie15,95 USD
Shrimp Caesar Salad18,95 USD
Dungeness Crab Louie (5oz.)24,95 USD

Seafood & Specialties

Fresh from the dock. Availability subject to coastal conditions

Clam Chowder (Side Order)
New England Style
- Sm.4,95 USD
- Lg.7,95 USD
Bisque of Chicken and Three Lettuce
Chicken, three kind of lettuce, cream. Has been our special for the last 30 years
- Sm.3,95 USD
- Lg.6,95 USD
Fish & Chips14,95 USD
Dungeness Crab Bisque17,95 USD
Deep-Fried Petrale Sole15,95 USD
Served with tarter sauce
Calamari Steak17,95 USD
Served with melted butter & lemon
Seafood Gumbo (Medium Spicy)15,95 USD
Seafood, chicken, pork, beef, onions, okra, green peppers and tomatoes. Served on top steamed rice
Stir Fried Wolf Eel with Black Bean Sauce16,95 USD
Green pepper, onions, red chili pepper and steamed rice
Grilled Petrale Sole & Prawn16,95 USD
Local caught. The top quality of sole. No breading
Deep Fried Petrale Sole & Prawn16,95 USD
Served with tartar and cocktail sauce
Captain's Platter21,95 USD
Deep fried calm strips, prawns, scallops, oysters, calamari and bottom fish
Deep-Fried Prawns19,95 USD
Served with tartar and cocktail sauces
Grilled Oysters18,95 USD
Charleston's famous local oysters, fresh daily
Sole Almondine18,95 USD
Fresh local caught filet of sole at its best
Coquille St. Jacque23,95 USD
Jumbo sea scallops, flambeed with brandy. Sauteed with mushrooms, parsley, garlic, shallots and cream. Highly Recommended!
Pacific Razor Clams21,95 USD
Lightly breaded and grilled, served with tartar sauce
Stuffed Shrimp21,95 USD
Jumbo shrimp stuffed with crab meat, baby shrimp, Monterey jack cheese, lightly breaded and deep-fried
Stuffed Sole Monterey22,95 USD
Stuffed with jack cheese, shrimp, mozzarella cheese, crab meat and onions. Topped with parmesan cheese and bake in the oven
Steamed Clams21,95 USD
Prepared in white wine, cream, parsley, garlic, shallots and herbs. Served with garlic toast
Oyster Rockefeller21,95 USD
1/2 dozen on the half shell, broiled with garlic butter on spinach. Topped with hollandaise sauce
Deep-Fried Crab Legs25,95 USD
Portside's famous delicacy for more than 30 years. Dungeness crab legs, shelled, lightly breaded and deep-fried
1/2 Maine Lobster (10-12oz.)27,95 USD
Melt butter & lemon. Broiled
Live Maine Lobster Dinner (20-24oz.)39,50 USD
Served with lemon wedges and drawn butter. Pick your own in our Live tank!
Lobster Thermidore29,95 USD
Caper, mushroom, parmesan cheese, lemon juice, garlic and butter. Baked in the oven
Australian Rock Lobster (One Tail 7-8oz.)45,00 USD
Surf & Turf55,00 USD
12oz. New york accompanied by 4-5oz. rock lobster tail with drawn butter and lemon

Seafood Specialties - Salmon

Broiled Salmon24,50 USD
Served with a side of hollandaise sauce
Poached Salmon24,50 USD
Topped with cream sauce and bay shrimp
Salmon Neptune27,50 USD
Fresh poached salmon. Topped with shrimp, crab meat and hollandaise sauce
Salmon Charleston25,50 USD
Two medallions of salmon wrapped with bacon and broiled

Seafood Specialties - Halibut

Filet of Halibut24,95 USD
Poached. Served with cream sauce and bay shrimp, shallots and a touch of garlic
Halibut Saute25,95 USD
Medallions of halibut sauteed with mushrooms, garlic butter, cream and white wine
Halibut Charleston25,95 USD
Medallion of halibut wrapped with bacon and broiled. Served with shrimp and crab meat. Topped with hollandaise sauce
Cajun Blackened Halibut25,95 USD
Served with sweet red pepper sauce

Beef

Black Angus Rib Eye Steak (12oz.)27,95 USD
Cajun Blackened Rib Eye Steak28,95 USD
New York Steak27,95 USD
A thick 12oz. dry-aged choice cut
New York Saute28,95 USD
Flambeed with brandy. Sauteed with peppercorns, brown sauce and cream
Beef Bourguignons21,95 USD
Prime beef sauteed with onions, mushrooms, and simmered until tender soft. Served on top of penne pasta
Pepper Steak Sharon29,95 USD
12oz. choice New York coated with black pepper, garnished with green bell pepper and mushroom caps, and served with our own special sauce. Very Hot!

Pasta Dishes

All pasta dishes are served a la carte

Fettuccine Alfredo14,25 USD
The traditional alfredo made with cream, butter, parmesan cheese, egg, and nutmeg
Fettuccine Chicken Alfredo17,95 USD
Oregon Seafood Pasta21,95 USD
Fresh fettuccine served with our special sauce, made with a mix of bay shrimp, local Dungeness crab, fish, scallops, mushrooms, green onions, garlic, and cream. Delicious!
Scallops & Prawns Saute Pasta21,95 USD
Jumbo scallops and prawns sauteed with garlic butter, wine, tomatoes, green onions and mushrooms. Served over a bed of pasta
Bali's Island Pasta15,95 USD
Chicken, sun dried tomato, red chili pepper, olive oil, parmesan cheese and penne pasta. (Medium spicy)

Chicken Dishes

Grilled Cajun Chicken16,95 USD
With garden salad, raspberry vinaigrette and sweet red pepper sauce
Chicken Piccata17,95 USD
Boneless breast of chicken sauteed with garlic butter, wine, lemon juice, capers, fresh mushrooms, parmesan cheese, and white wine

Dessert

All desserts are homemade

Portside's Special Cheese Cake5,75 USD
With strawberry sauce
Chocolate Mousse6,25 USD
Dark chocolate
Creme Caramel6,75 USD
Grasshopper Pie6,75 USD
Creme de menthe, creme de coca on an oreo Crust
Coup "Old Crow"7,50 USD
Vanilla ice cream, a shot of Old Crow with Chocolate syrup and whipped cream
Creme de Menthe Parfait7,50 USD
Peach Melba7,50 USD
Peaches, vanilla ice cream, melba sauce, and whipped cream
Chocolate Cheese Cake6,75 USD
Recommended for every glass of red wine

Cosa dicono 17 persone

Valutazione complessiva e recensioni

3.8

3,8 in base a tutte le valutazioni

3,6Cibo
3,9Servizio
3,5Atmosfera
3,4Rapporto qualità-prezzo

Rumorosità • Moderata

17 Recensioni

GB
GaryB
Portland1 recensione
1.0
Visitato il giorno 15 febbraio 2020
1. Complessivo 1
2. Cibo 1
3. Servizio 1
4. Atmosfera 1
Booked table for @ 7pm ! Don't know why got there and was told 1st come 1st served! Servers running around like chicken with heads cut off over hour + to get food and really wasn't that good and very small portions for the price! $75+ for dinner for 2.... Now don't get me wrong have paid that much for dinner before and enjoyed! Just very disappointing !
È utile?
OT
Utente OpenTable
Portland1 recensione
5.0
Visitato il giorno 14 febbraio 2020
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Had taken my Wife out for her birthday dinner. She had the Broiled Salmon and I had the Captain's Platter as usual. Excellency through and through. The Wait Staff was great and very friendly. Great environment and for any occasion. Thanks so much!
È utile?
KE
KimberleyE
Portland1 recensione
3.0
Visitato il giorno 29 settembre 2019
1. Complessivo 3
2. Cibo 2
3. Servizio 2
4. Atmosfera 4
The food was ok, I have better, the portions for the fish and chips were way too large and there was no option for a smaller plate size. This meant you were forced to pay for too much food and take it home or waste it - but warming it up as leftovers was not desirable when travelling. The table we were seated at too had not been properly cleaned before we were seated and had food underneath it on the floor. The food was good but not as good as the prices we paid.
È utile?
C
Corleon
Portland1 recensione
3.0
Visitato il giorno 9 luglio 2019
1. Complessivo 3
2. Cibo 2
3. Servizio 3
4. Atmosfera 4
Food was overpriced for the quality and quantity received. For that price I expected food prepared with great taste in mind - instead it was mediocre.
È utile?
V
Verimeri
Seattle13 recensioni
3.0
Visitato il giorno 13 maggio 2019
1. Complessivo 3
2. Cibo 4
3. Servizio 2
4. Atmosfera 2
I usually love Portside . This last visit was not so great. We had 6 PM reservations on Mother's day. We were seated in the patio room. The table cloth was not clean. The entire room was not very nice. Lots of leaves and things on the floor. Waiters going in and out the back door . We had to remind the waiter that we had ordered salads. My grandson wanted more fries but we were told it "has been a very long day and the kitchen is closed". This was at about 6:45 PM. Their usual closing time is 9 PM. If Portside really only wants to do their Mother's Day brunch they should make it clear they will close early. So I do recommend them but maybe not for Mother's Day dinner.
È utile?
LJ
LisaJ
Portland8 recensioni
1.0
Visitato il giorno 26 marzo 2019
1. Complessivo 1
2. Cibo 1
3. Servizio 1
4. Atmosfera 1
We showed up a few minutes before eight for 8 o’clock reservation to find them closing the doors. Another customer coming out told us not to bother because they were closing they were too slow so I popped my head in to ask and was kind of dismissed so not very professional when they post 11 PM closing time. We ended up going to Sharkbite’s and they were very accommodating and the food was wonderful
È utile?
KT
KTCA66
Las Vegas8 recensioni
5.0
Visitato il giorno 7 marzo 2019
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
I was visiting from out of town for a birthday retreat and took myself to lunch. Food was excellent and especially lived the clam chowder! The dining room has a view of the marina and water. Additionally, my server Cheryl was attentive and the chef came out to chat for a while, all of which made for a very enjoyable experience.
È utile?
JB
JorieneB
Portland1 recensione
4.0
Visitato il giorno 26 febbraio 2019
1. Complessivo 4
2. Cibo 4
3. Servizio 4
4. Atmosfera 4
The food was great. The service was great. A little dis a pointed that there is no live lobster tank any more. I sure hope they bring it back.
È utile?
CB
CB12
San Francisco1 recensione
4.0
Visitato il giorno 15 febbraio 2019
1. Complessivo 4
2. Cibo 2
3. Servizio 3
4. Atmosfera 3
The food quality has gone way down since the last time I was there a couple of years ago, for what the cost is I would rather go somewhere else, your good used to be better what happened?
È utile?
L
Lotuslisa
Denver8 recensioni
3.0
Visitato il giorno 4 gennaio 2019
1. Complessivo 3
2. Cibo 3
3. Servizio 2
4. Atmosfera 2
We made the mistake of having our dinner in the lounge instead of the restaurant proper. So, the radio was cranked up and the. Bartender/server was friendly, but didn't have enough time to cover everyone in the bar. The veggies were steamed to an inch of their life, but the fish and scallops were cooked perfectly.
È utile?

FAQ

Portside Restaurant offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (541) 888-5544.

Portside Restaurant è stato valutato con 3,8 stelle da 17 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Non disponibile su OpenTable

Purtroppo, questo ristorante non fa parte del network di prenotazioni OpenTable. Per informazioni sulla sua disponibilità, contatta direttamente il locale.

È il tuo ristorante?

È il tuo ristorante? Unisciti a noi!

63383 Kingfisher Rd, Coos Bay, OR 97420

Informazioni aggiuntive

Traversa
Charleston Road
Quartiere
Coos Bay
Orari di apertura
Lunch/Dinner Tutti i giorni 11:30–23:00
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Crostacei, Americana nordoccidentale, Frutti di mare
Stile
Cucina informale
Dress code
Abbigliamento formale
Parking details
Parcheggio privato
Opzioni di pagamento
AMEX, Mastercard, Visa
Executive Chef
Joe, Alex, and Tony
Altro
Banchetti, Bar con licenza liquori, Birra, Da asporto, Patio/Posti all'aperto, Patio/Posti all'aperto, Vino, Vista

Sito web
http://www.portsidebythebay.com/
Numero di telefono
(541) 888-5544

Portside Restaurant

Non disponibile su OpenTable

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Informazioni aggiuntive

Appetizers

1/2 Lb. Steamed Clams7,95 USD

Deep-Fried Calamari7,95 USD

Oregon Shrimp Cocktail7,95 USD

Dungeness Crab Cocktail (3oz.)14,95 USD

Deep-Fried Mushrooms8,95 USD

Deep-Fried Zucchini8,95 USD

Chicken Nuggets8,95 USD

Baked Oysters11,95 USD

Escargot Bourguignon (6pcs)12,95 USD

Four Oysters on Half Shells11,95 USD

Deep-Fried Crab Legs15,95 USD

Sweet Cajun Shrimp13,95 USD

Oysters Rockefeller9,50 USD

Salads

House Garden Salad7,95 USD

Dinner Salad (Side Order)2,95 USD

Caesar Salad10,95 USD

Chicken Caesar Salad14,95 USD

Oregon Shrimp Louie15,95 USD

Shrimp Caesar Salad18,95 USD

Dungeness Crab Louie (5oz.)24,95 USD

Seafood & Specialties

Clam Chowder (Side Order)

Bisque of Chicken and Three Lettuce

Fish & Chips14,95 USD

Dungeness Crab Bisque17,95 USD

Deep-Fried Petrale Sole15,95 USD

Calamari Steak17,95 USD

Seafood Gumbo (Medium Spicy)15,95 USD

Stir Fried Wolf Eel with Black Bean Sauce16,95 USD

Grilled Petrale Sole & Prawn16,95 USD

Deep Fried Petrale Sole & Prawn16,95 USD

Captain's Platter21,95 USD

Deep-Fried Prawns19,95 USD

Grilled Oysters18,95 USD

Sole Almondine18,95 USD

Coquille St. Jacque23,95 USD

Pacific Razor Clams21,95 USD

Stuffed Shrimp21,95 USD

Stuffed Sole Monterey22,95 USD

Steamed Clams21,95 USD

Oyster Rockefeller21,95 USD

Deep-Fried Crab Legs25,95 USD

1/2 Maine Lobster (10-12oz.)27,95 USD

Live Maine Lobster Dinner (20-24oz.)39,50 USD

Lobster Thermidore29,95 USD

Australian Rock Lobster (One Tail 7-8oz.)45,00 USD

Surf & Turf55,00 USD

Seafood Specialties - Salmon

Broiled Salmon24,50 USD

Poached Salmon24,50 USD

Salmon Neptune27,50 USD

Salmon Charleston25,50 USD

Seafood Specialties - Halibut

Filet of Halibut24,95 USD

Halibut Saute25,95 USD

Halibut Charleston25,95 USD

Cajun Blackened Halibut25,95 USD

Beef

Black Angus Rib Eye Steak (12oz.)27,95 USD