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Pot au Feu Bistro, Providence, RI

Pot au Feu Bistro

4.8
4,8
1329 recensioni
da 31 $ a 50 $
Francese

Effettua una prenotazione

2 persone
19:00
Prenotato 10 volte oggi
  • Atmosfera affascinante
  • Romantico
  • Ottimo per un'occasione speciale
A favorite of Julia Child - Pot au Feu Bistro is so much more than a restaurant... Established in 1972, our cozy Bistro is the oldest French Bistro in America. Pot au Feu Bistro kicked off the Providence Restaurant Renaissance being the first to offer something other than “steak, spaghetti and chow mien”.
Located in the Historic Downtown we are just minutes from all the hotels and convention center.

Ordina a domicilio o da asporto

Informazioni aggiuntive

  • Stile
    Elegante Casual
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Francese, Comfort Food, Vegetariana / Vegana
  • Orari di apertura
    Cena Ven, Sab 17:00–21:00
  • Numero di telefono
    (401) 273-8953
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Chef Spike Mikulski
  • Quartiere
    Providence
  • Traversa
    Weybosset Street - 1 block from the Historic Arcade
  • Parking details
    The Signs on the left side of the street say "Tow Zone" but that ends everyday at 5:00 so you can park there without risk anytime aftrr 5:00! Plenty of on-street and many parking lots in the area.
  • Altro
    Banchetti, Bar con licenza liquori, Birra, Cocktail, Da asporto, Non fumatori, Opzioni senza glutine, Stanza Privata, Vino

Cosa dicono 1.329 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.8
4,8 in base alle valutazioni recenti
  • 4,7Cibo
  • 4,8Servizio
  • 4,9Atmosfera
  • 4,5Rapporto qualità-prezzo

RumorositàModerata

Molto apprezzato per

  • Rhode Island

    Migliore atmosfera

  • Rhode Island

    Ideale per vini pregiati

  • Rhode Island

    Romantico

  • Providence County

    Migliore atmosfera

  • Providence County

    Ideale per vini pregiati

  • Providence County

    Romantico

1.329 Recensioni
  1. Joseph

    Jacksonville

    4 recensioni

    5.0

    4 recensioni

    Visitato oggi

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Had a wonderful birthday day dinner with my wife. The roast duck was fabulous. My wife loved the filet. We shared the creme brulee, best of ever had!! Will definitely go again!

    È utile?

  2. Susan

    Rhode Island

    22 recensioni

    vip
    5.0

    22 recensioni

    Visitato oggi

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    The staff was great-moved us to a new table after one of us spilled water on the table. They stayed past closing and didn’t rush us which was really nice

    È utile?

  3. Shirley

    Greater Boston

    11 recensioni

    5.0

    11 recensioni

    Visitato 1 giorno fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    This place is great for celebrating with family and friends. The food is amazing as well as the service. It's a place you will want to come back time and again. The owner Bob is very welcoming. We have been returning guests for years.

    È utile?

  4. Miguel

    Greater Boston

    1 recensione

    3.0

    1 recensione

    Visitato 7 giorni fa

    1. Complessivo 3
    2. Cibo 1
    3. Servizio 5
    4. Atmosfera 5
    I'm not sure that there have been many iterations of the menu or chefs but I have hard time understanding how this place has high reviews. I thought the food was awful. My only theory is that either prior patrons are enamored, dare I say delusioned by the reputation of yesteryear's French cuisine, or I'm completely crazy. I am 45 yrs old, well travel and now understand why old people complain because its hard to enjoy something distasteful when you have had good food. I could tell that food was prepared to specification and cooked to correct temperatures however the combination of seasonings, along with poor salting and excessive cream/butter made the food distasteful. I had the Escargo; over buttered and under seasoned; temperature was perfect but no taste. The salad was wilted and looked like someone grabbed a handful of mixed greens out a package and just laid it on a plate. Maybe spray it with a mist of water in the morning to hydrate it? The Duck Confit came in a raspberry dressing that I thought ruined it. Same raspberry sauce was used in the optional salad dressing. I also thought the breast was overly flattened with a flattening iron and had a nice sear but was dry with respect to humidity but drenched in overly sweet raspberry sauce that was somehow overly creamed as well. My French 75 came out room temperature. Warm champagne sucks; anything fizzy should be cold....think of hot coca cola. Ambience was really nice. Waitress was attentive and nice. Tipped her well with cash. Not her fault. Seating was fast. They were at about 80% capacity and were well staffed so the flow and turn over was solid. I don't know how to help them. Again, it seems to be that the menu somewhat follows to French standards. Portions were adequately sized. I'm sorry I usually don't give negative feed back.

    È utile?

  5. Micheline

    Rhode Island

    27 recensioni

    vip
    5.0

    27 recensioni

    Visitato il giorno 23 novembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    As always fabulous , great food, fun night . Bob was entertaining, wait staff attentive

    È utile?

  6. Stephen

    Philadelphia

    1 recensione

    vip
    5.0

    1 recensione

    Visitato il giorno 23 novembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Always a phenomenal meal in such a beautiful spot.

    È utile?

  7. John

    Chicago

    17 recensioni

    vip
    5.0

    17 recensioni

    Visitato il giorno 17 novembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Consistently excellent French cuisine. Never disappoints!

    1 persona ha trovato utile questa recensione

  8. Colleen

    Greater Boston

    13 recensioni

    5.0

    13 recensioni

    Visitato il giorno 16 novembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Always a delight. Food and atmosphere are great…. It is like stepping back in time to a little neighborhood bistro in Paris. Love it

    1 persona ha trovato utile questa recensione

  9. Paula

    Greater Boston

    17 recensioni

    5.0

    17 recensioni

    Visitato il giorno 16 novembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Great meal from the moment we walked in until we finished our dessert. Service was outstanding. Love this restaurant. Truly a Providence gem.

    1 persona ha trovato utile questa recensione

  10. Jaime

    Greater Boston

    2 recensioni

    4.0

    2 recensioni

    Visitato il giorno 9 novembre 2024

    1. Complessivo 4
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    I found the main plate portions a bit small, although our food was great. Steak frittes with the better cut of meat & truffle fries wwas delicious.

    È utile?

FAQ

Pot au Feu Bistro offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (401) 273-8953.

Pot au Feu Bistro è stato valutato con 4,8 stelle da 1329 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone
19:00
Prenotato 10 volte oggi

Ordina a domicilio o da asporto

Mappa Google per Pot au Feu Bistro

44 Custom House Street, Providence, RI 02903

Informazioni aggiuntive

  • Traversa
    Weybosset Street - 1 block from the Historic Arcade
  • Quartiere
    Providence
  • Orari di apertura
    Cena Ven, Sab 17:00–21:00
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Francese, Comfort Food, Vegetariana / Vegana
  • Stile
    Elegante Casual
  • Dress code
    Business Casual
  • Parking details
    The Signs on the left side of the street say "Tow Zone" but that ends everyday at 5:00 so you can park there without risk anytime aftrr 5:00! Plenty of on-street and many parking lots in the area.
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Chef Spike Mikulski
  • Altro
    Banchetti, Bar con licenza liquori, Birra, Cocktail, Da asporto, Non fumatori, Opzioni senza glutine, Stanza Privata, Vino
  • Politica sulla Privacy
  • Condizioni d'uso
  • Impressum
  • Cookie e pubblicità basata sugli interessi
  • Preferenze sui cookie
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