Uncategorised
Filet55,00 USD
8 oz tenderloin, veal demi-glace, pomegranate (E,A)
Scallop Crudo Del Mar32,00 USD
Scallop, fennel, golden berries, citrus basil vinaigrette, sterling black caviar (R*,C)
Fragrant Pulpo Gallego30,00 USD
Galicia octopus, cabbage puree, wild mushrooms, dill oil, potato (M, C, S)
Beef Tartare*28,00 USD
Oxtail gel, confit egg, seaweed cracker (R,E)
Croquette24,00 USD
Sweet potato, chorizo, spicy lime cream sauce, soft quail egg, crispy coral tuile, and caviar* (D, E,)
Gravalax Salmon24,00 USD
Cured salmon, beetroot, tzatziki and sturgeon caviar*, nori crackers (D,F,G)
Chicken Lollipops (3)23,00 USD
Spicy apricot glaze, zing sauce (G, Soy)
Patatas Bravas17,00 USD
Potatoes confit, filling with smoked paprika aioli (V,E)
Creamy Truffle Mashed Potatoes 18,00 USD
Truffles, parmesan, herbs, garlic (D)
Beet Salad22,00 USD
Micro greens, chocolate, hazelnut, honey yogurt (V,D,N)
The Artist20,00 USD
Mixed greens, egg marinated in fermented beetroot juice, purple potato, tri colored cauliflower (V,DF,GF)