Minimum one entree per person / Any appetizer can be made into an entree
Antipasti
Cozze Marechiara18,95 USD
PEI Mussels, fennel, saffron tomato broth, crostini
Calamari Fritti18,95 USD
Tender fried calamari with marinara Sauce & fresh lemon
Shrimp Cocktail18,95 USD
Gulf shrimp, seaweed salad, mango salsa
Polpo alla Griglia20,95 USD
Char-grilled Spanish octopus served with fingerling potatoes, arugula & shaved ricotta salata in marechiaro sauce
Classic Caesar14,95 USD
Fresh romaine, homemade rustic croutons, homemade dressing, shaved parmesan cheese
Broccoli Rabe & Sausage17,95 USD
Esposito's provolone parsley sausage, broccoli rabe, roasted long hot peppers
Spedini alla Romano15,95 USD
Fried mozzarella, prosciutto and eggplant in an anchovy, olive and caper sauce
Raimondo's Meatballs16,95 USD
Homemade meatballs in marinara sauce, ricotta cheese & garlic crostini
Melanzana Burrata16,95 USD
Breaded fried eggplant topped with marinated tomatoes, capers, balsamic glaze & olive oil
Berry Salad 17,95 USD
Fresh spring mix, mixed berries, candied walnuts, crumbled gorgonzola with homemade raspberry vinaigrette
Stracciatella Soup12,95 USD
Italian egg drop soup, spinach, tortellini and parmesan
Piatto Principale
Afiletto di Manzo58,95 USD
Barrel cut filet, gorgonzola mashed potatoes, brandy peppercorn sauce, and grilled asparagus
Linguine alla vongole34,95 USD
Fresh whole clams, chopped clams in white wine lemon butter sauce with imported linguine pasta
Flounder Francese42,95 USD
Local filet over spaghetti, oil garlic and broccoli rabe tossed with colossal crab and béchamel
Parmigiana Trio36,95 USD
Chicken, Veal and Shrimp with marinara & melted mozzarella served with rigatoni marinara
Pollo alla raimondo's36,95 USD
Bell & Evan's sautéed chicken breasts, melted buffalo mozzarella, fire roasted red pepper, artichokes in lemon caper butter sauce over garlic mashed potatoes
Seafood Far Diavolo58,95 USD
U-10 scallops, colossal crab meat, gulf shrimp, PEI mussels, little neck clams in spicy homemade pomodoro over pasta
Pork Chop Calabrese40,95 USD
House brined chop, hot and sweet vinegar peppers, onions, crispy potatoes rosemary wine sauce with garlic mashed potatoes
Vitello Milanese38,95 USD
Breaded pounded thin veal medallions, arugula, fennel, shaved parmesan, cherry peppers with lemon caper butter sauce on the side
Scallop Risotto48,95 USD
Pan seared jumbo sea scallops over a pancetta, asparagus and asiago cheese risotto, chive oil and micro herbs
Halibut50,95 USD
Fresh filet of Halibut in tomato & thyme lemon butter sauce with BLT asiago cheese risotto
Gamberi Oreganatta39,95 USD
Gulf shrimp dusted with seasoned breadcrumbs in a scampi sauce over broccoli rabe
Organic salmon 44,95 USD
Pan seared organic salmon topped with crab bechamel served with fregola sarda tossed with vegetables in tomato & thyme lemon butter sauce
