Rapscallion & Co.

Enjoy Rap's Appetizer Menu from 230pm to 430pm every day. Offerings include: Some of our guest's favourites. Such as Whipped Feta. Chicken Liver Brullee. Steak Tartar Avocado toast. and our Raphouse burger. Along with all beverage menus. The dinner menu starts at 5:00 pm Daily. Please note that Monday-Friday, our Lunch menu is only offered until 1130 am -2:00 pm Saturday-Sunday, our Brunch menu is only offered 10 am- 2:00 pm.

This St Patrick's Day, we are replacing our menu with an assortment of authentic Irish dishes. * Wild Garlic Baked Oysters (4) - Market Price * Stout Mussels - Market Price * Half-Pound Mussels with Fresh Soda Bread - $19 * Guinness Battered Fish with Pea Puree, Caper Aioli, Lemon, and Hand-Cut Fries - $22 * Corned Beef and Charred Cabbage with Honey Mustard Vinaigrette, Lemon, and Colcannon Potato - $24 * Jameson Duck Breast with Mushroom Risotto, Lardon, Fig, and Whiskey Sauce - $36 * Roast Beef Dinner with Colcannon Mash, Yorkshire Pudding, Guinness Jus, and Horseradish - $45 Along with some Rapscallion favourites. * Chicken Liver Brûlée - $15 (Our signature dish. Rich, smooth, buttery happiness with a crisp torched sugar crust.) * Whipped Feta - $19 (Bomba honey, persillade, chives, grilled baguette) * Roasted Broccoli - $19 (Fermented black beans, chili oil, black vinegar, wow sauce, pickled red chilis) * Beet Salad - $19 (Golden and red beets, sumac-citrus dressing, whipped chèvre, orange supremes, toasted buckwheat, radish) * Spiced Potato Croquettes - $20 (Tomato coconut curry, herbed crema, crispy Brussels sprouts, crispy chickpeas, pickled shallot, cilantro) * Trio of Pork - $29 (Pork tenderloin, pork belly, smoked sausage, kale, cassoulet of navy beans) * Braised Lamb Shank - $38 (Tomato red wine jus, creamy polenta, mint scallion oil, crispy kale) * Roast Bone Marrow - $32 (Parsley salad, baguette, fleur de sel, mustard)

Date Night Tuesday | $45 per person Step into an evening of romance and indulgence with our specially crafted prix-fixe menu for two. Begin your night with a choice of luxurious starters, like the rich Chicken Liver Brûlée or the creamy, tangy Whipped Feta. Savor the next course with options designed to delight, from the tender Spicy Calamari to perfectly roasted Broccoli or crispy Spiced Potato Croquettes. For the main event, share the decadence of Lobster & Shrimp Cappelletti, the hearty Trio of Pork, or the melt-in-your-mouth Braised Lamb Shank. To complete your experience, enjoy a sweet finish paired with two glasses of select wine or signature cocktails. Let us set the stage for a night you’ll never forget.