Appetizers
OUR FAMOUS JUMBO SHRIMP
on ice, blackened or golden-fried
- 4pcs40,00 USD
- 6pcs60,00 USD
DEL MAR CAJUN BLACKENED PRIME RIB BITS65,00 USD
BLACKENED SEARED AHI39,00 USD
BAKED POTATO SKINS26,00 USD
bacon, cheese and green onions
EASTERN-STYLE FRENCH FRIED ONIONS19,00 USD
with BBQ sauce
CAJUN CHICKEN WINGS25,00 USD
Buffalo, BBQ or dry (8)
GARLIC CHEESE BREAD15,00 USD
with marinara
MARYLAND CRAB CAKES - MKT
CHIPS, SALSA & GUACAMOLE16,00 USD
BACON WRAPPED SCALLOPS60,00 USD
Served in a red bell pepper cream sauce
Soups & Salads
Salad add-ons: Chicken - 20 | 2 Jumbo Shrimp - 25 | 2 Scallops - 36 | 5 oz Filet Mignon - 40 | Grilled Salmon - 26
SOUP OF THE DAY17,00 USD
FRENCH ONION SOUP17,00 USD
RED’S FAMOUS LOBSTER BISQUE25,00 USD
STEAKHOUSE CHILI19,00 USD
CAPRESE SALAD20,00 USD
CRAB LOUIE SALAD - MKT
generous portion of crab meat, avocado, tomato and fresh mango served on a bed of butter lettuce with Louie dressing
WEDGE18,00 USD
blue cheese crumbles, tomatoes and shaved red onion. With bacon, add 3
TRACTON'’S SALAD “EXCEPTIONALE"
- with entrée16,00 USD
- served without entrée (enough to share)26,00 USD
BEEFSTEAK TOMATO SALAD25,00 USD
Sides
12 each
VEGETABLES OF THE DAY
HOMESTYLE MASHED POTATOES
(with or without gravy)
WILD RICE PILAF
FRENCH FRIES
AU GRATIN POTATOES +3
Premium Sides
17 each
MAC & CHEESE AU GRATIN
Add lobster +19
SPINACH
creamed, steamed or sautéed. With bacon, add 3
BROCCOLINI
steamed or chargrilled
SAUTEED WILD MUSHROOMS & SWEET ONIONS
LOADED or TWICE-BAKED POTATO
TRUFFLE FRENCH FRIES
Sandwiches
All sandwiches served with fries.
PATTY MELT30,00 USD
FILET MIGNON STEAK SANDWICH45,00 USD
served open faced with fries
FRENCH DIP AU JUS30,00 USD
on a french roll
BACON CHEESEBURGER30,00 USD
on an onion roll
All entrees are a la carte unless otherwise specified.
Fish & Seafood
FRESH CATCH OF THE DAY OR ALASKAN HALIBUT - MKT
8 0z - 10 oz grilled, sautéed, blackened or piccata style - MKT
SALMON56,00 USD
grilled, blackened or sugar-cured
SHRIMP SCAMPI (5)60,00 USD
COLOSSAL SIZE ALASKAN KING CRAB LEGS - MKT
When available. 1 Ib, 2 Ib or 3 Ib
SURF & TURF - MKT
AUSTRALIAN WESTERN COLD WATER ROCK LOBSTER TAIL - MKT
JUMBO CHESAPEAKE BAY SCALLOPS - MKT
8oz
Charbroiled Beef & Chops
All of our steaks are seasoned with sea salt and fresh ground pepper and topped with clarified butter and button mushrooms, unless otherwise desired. Steaks available pan-seared upon request. Add-ons: Hollandaise, Bearnaise, Peppercorn Sauce or Blue Cheese - 5 | Cajun Blackened Seasoning - 1 | Oscar Style - 36 | 2 Jumbo Blackened Shrimp - 25 | 2 Blackened Scallops - 3
OUR FAMOUS PRIME RIB
au jus
- 8oz50,00 USD
- 14oz65,00 USD
- bone-in 24oz80,00 USD
EASTERN FILET MIGNON BEARNAISE
- 8oz66,00 USD
- 10oz76,00 USD
- 14oz89,00 USD
EASTERN PRIME N.Y. STRIP 17oz88,00 USD
served with a side of peppercorn sauce
PRIME RIB-EYE STEAK 14oz83,00 USD
garlic seasoned or cajun blackened if desired
PRIME N.Y. STRIP 10oz
- AU POIVRE cracked pepper, bacon and onions70,00 USD
- SINATRA sautéed onions, green peppers, mushrooms and garlic70,00 USD
RED’S TOP SIRLOIN 12oz48,00 USD
topped with garlic butter
FRESH GROUND SIRLOIN 12oz42,00 USD
topped with sautéed mushrooms, green peppers, onions and garlic
COLORADO LAMB CHOPS - MKT
chops served with spiced apples, mint jelly and herb infused oil
Red’s Favorites
PAN ROASTED BREAST OF CHICKEN50,00 USD
served piccata or marsala with wild rice and vegetables
CHICKEN POT PIE40,00 USD
served a la carté
SPAGHETTI & MEATBALLS38,00 USD
with garlic bread
HOME-STYLE MEATLOAF36,00 USD
with mashed potatoes and gravy
EASTERN PORK BABYBACK RIBS
- half rack47,00 USD
- full rack57,00 USD
SAUTEED CALF LIVER (2)45,00 USD
with bacon and sautéed sweet onions
SEAFOOD PASTA62,00 USD
lobster, shrimp and scallops with fettuccine in a light cream sauce or marinara
Specials
THURSDAY | ROAST TURKEY DINNER
FRIDAY | LOBSTER CLUB SANDWICH
SUNDAY | SOUTHERN FRIED CHICKEN
Entrées served for two $10 split charge, includes choice of one side.
Corkage fee $30 per 750ml bottle.