Restaurant Gamarjoba

4.8

4,8

24 recensioni

da 31 $ a 50 $

Georgiana

Effettua una prenotazione

2 persone

24 nov 2024

19:00

Prenotato 2 volte oggi

Adatto ai gruppi
Ideale per il brunch
Ottimo per pranzi o cene di lavoro

The ancient history of authentic Georgian cuisine has traveled through thousands of years and along the way has developed its deep, mouthwatering, and timeless flavors. The most well known dishes are simple yet smart. However, to experience the real heart of Caucasian food, the true explosion of luscious and extraordinary combinations of spices and hours of labor, you must dive deeper and explore with an open mind. Traditions carried down for generations and woven through the cultural tapestry of Georgian dance, folklore, and creativity unite to deliver a transcendent blend of flavor.

Informazioni aggiuntive

Stile
Cucina informale
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Georgiana
Orari di apertura
Lun–Gio, Dom 10:00–23:00 Ven, Sab 10:00–00:00 Happy Hour Lun–Ven 10:30–15:00
Numero di telefono
(215) 677-6070
Sito web
http://www.gamarjoba.us/
Dress code
Business Casual

Posizione
13033 Bustleton Ave, Philadelphia, PA 19116
Quartiere
Far Northeast Philadelphia
Traversa
Byberry Rd
Parking details
Parcheggio privato

Cosa dicono 24 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.8

4,8 in base alle valutazioni recenti

4,8Cibo
4,7Servizio
4,8Atmosfera
4,4Rapporto qualità-prezzo

Rumorosità • Moderata

24 Recensioni

A
ANNA
Philadelphia
1 recensione
5.0
1 recensione
Visitato il giorno 8 novembre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Good atmosphere, tasty food. Yesterday, we had the pleasure of dining at a Gamarjoba restaurant that transported us straight to the heart of Georgia. The ambiance was warm and inviting, creating the perfect atmosphere for a cozy evening. We started with Khinkali. Each dumpling was crafted with care, and the flavors were rich and satisfying. We also tried Imeretian cheese, a mild and creamy delight that paired wonderfully with the rest of our meal. To accompany our dishes, we enjoyed a bottle of Kindzmarauli, a traditional red Georgian wine with a fruity, slightly sweet taste that balanced well with the flavors of the food. The staff was friendly and knowledgeable, helping us navigate the menu and making our dining experience all the more enjoyable. For anyone looking to explore authentic Georgian flavors, this restaurant is a must-visit. We left feeling not only full but also inspired by the wonderful Georgian culinary tradition.
È utile?
C
Cheryl
Philadelphia
21 recensioni
4.0
21 recensioni
Visitato il giorno 29 ottobre 2024
1. Complessivo 4
2. Cibo 4
3. Servizio 4
4. Atmosfera 5
Went for lunch. Food was really good. Its a little bit pricey but they discount everything by 15% for lunch. Lovely ambiance inside. Quiet at lunch but could see it might be loud when really busy. Would like to go back and try more things.
È utile?
OT
Utente OpenTable
Philadelphia
1 recensione
5.0
1 recensione
Visitato il giorno 14 ottobre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 4
4. Atmosfera 5
It was my first time there and I’ll definitely be back. The khinkali was delicious!
È utile?
K
Kate
Greater Boston
1 recensione
5.0
1 recensione
Visitato il giorno 12 ottobre 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Was here yesterday, it was perfect! Just perfect!!
È utile?
OT
Utente OpenTable
Philadelphia
16 recensioni
vip
5.0
16 recensioni
Visitato il giorno 6 giugno 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Food was great and a revelation - Khatia, our server, was a star at guiding us through the menu - definitely will return
È utile?
OT
Utente OpenTable
Philadelphia
1 recensione
1.0
1 recensione
Visitato il giorno 30 aprile 2024
1. Complessivo 1
2. Cibo 2
3. Servizio 2
4. Atmosfera 2
We were excited to have dinner here, especially with the high ratings this place has. Made reservations and requested to sit out in the patio just to find out it wasn't open that day due to maintenance when we arrived. There were no effort made on the restaurant to notify us that they couldn't satisfy our request given that the place was dead from when we arrived to when we left. That ambiance was okay, the main dining area had an soviet vibe, though the patio looked more updated and modern. For appetizer, we ordered the Eggplants with walnuts and Khinkali Kalakuri. For entrees, we got the Tolma in grape leaves, Ostri beef stew, and bread for the table. All of the dishes were extremely salty and can't really taste much of any other flavors except for the eggplants and bread. Service was subpar, especially when they automatically charge 15% gratuity to the bill regardless of the party size. I was a party of 2. We asked for the check and it took the server 20 minutes when there were only 3 other tables. They had 3 servers working that night so I don't know why the check took so long. Also, bring cash if you want to save some money since they charge you a fee to use your card. Overall, I would not recommend this place to anyone and will not be coming back.
È utile?
OT
Utente OpenTable
Toronto
3 recensioni
3.0
3 recensioni
Visitato il giorno 18 marzo 2024
1. Complessivo 3
2. Cibo 2
3. Servizio 2
4. Atmosfera 3
I am not sure what this restaurant is getting their high ratings for… the food is mediocre and the service of staff is a level or two below of what you would expect to get in North America. Servers were not rude, but should definitely be well trained in customer service.
È utile?
KI
KarinaI
Philadelphia
10 recensioni
5.0
10 recensioni
Visitato il giorno 9 marzo 2024
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Great experience every time we go, from service to food
È utile?
ML
MainLineFoodie
Philadelphia
30 recensioni
3.0
30 recensioni
Visitato il giorno 25 febbraio 2024
1. Complessivo 3
2. Cibo 3
3. Servizio 4
4. Atmosfera 3
Four of us came for dinner on Sunday evening after seeing the restaurant listed as one of Craig LaBan's best restaurants of 2023 and reading his review from August. Some of what we had was excellent: the khajapuri, veal stew, napoleon, and sautéed mushrooms topped the list. The soups and grilled meats were quite good. The lamb stew was VERY salty, and the pickled vegetables were fine but nothing special. Be aware that the "lemonades" are bottled sodas. The atmosphere is fairly non-descript: plain tables, Ikea-style plates and glasses, with video screens throughout the "balcony" space where we sat. The videos of Georgia are spectacular and definitely make it look like a place you want to visit. The service was prompt and efficient. The majority of the patrons were speaking Russian (or perhaps Georgian), and some of the wait staff didn't speak English well, but we had no problems with communication. We all agreed that we would come back to try other things on the menu, particularly bakery items, dumplings, and other appetizers.
È utile?
g
greensinn
Philadelphia
2 recensioni
3.0
2 recensioni
Visitato il giorno 25 febbraio 2024
1. Complessivo 3
2. Cibo 5
3. Servizio 1
4. Atmosfera 2
We found the food to be very good but the staff was overwhelmed and slow. They automatically charge 15% gratuity on the bill. I would not have given that much considering the poor service.
È utile?

FAQ

Restaurant Gamarjoba è stato valutato con 4,8 stelle da 24 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

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2 persone

24 nov 2024

19:00

Prenotato 2 volte oggi

13033 Bustleton Ave, Philadelphia, PA 19116

Informazioni aggiuntive

Traversa
Byberry Rd
Quartiere
Far Northeast Philadelphia
Orari di apertura
Lun–Gio, Dom 10:00–23:00 Ven, Sab 10:00–00:00 Happy Hour Lun–Ven 10:30–15:00
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Georgiana
Stile
Cucina informale
Dress code
Business Casual
Parking details
Parcheggio privato

Sito web
http://www.gamarjoba.us/
Numero di telefono
(215) 677-6070

Restaurant Gamarjoba

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Informazioni aggiuntive

Menu

Cosa dicono 24 persone

Valutazione complessiva e recensioni

FAQ

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