Appetizers
Some items may be made gluten free on request.
Steamer Clams16,00 USD
Garlic, herbs, and chili flakes in a buttery wine broth.
Shrimp Cocktail16,00 USD
Five Poached jumbo shrimp with house made cocktail sauce.
Calamari16,00 USD
Black pepper and thyme breading, served with cilantro lime aioli
Blackened Ahi Tuna18,00 USD
Blackened Ahi Tuna served with house made sweet soy, wasabi aioli and pickled ginger
Stuffed Mushrooms16,00 USD
Creminis stuffed with a three cheese blend, spinach, mushrooms, and red bell peppers served on a spicy arrabbiata sauce.
Wasabi Tender*18,00 USD
Marinated grilled beef tenderloin with hoisin and wasabi aioli
House Pork Belly22,00 USD
Honey bourbon glazed pork belly, apple-pear puree and shoestring potatoes.
Fried Artichokes12,00 USD
Fried artichoke hearts in a black pepper, and thyme breading with lemon aioli
Seasonal Salads
Edge Chopped20,00 USD
Arugula, couscous, pepitas with currants and asiago, dehydrated corn, tomatoes, smoked salmon served with basil cream dressing
Apple Salad16,00 USD
House blend greens, Oregon bleu cheese, dried cranberries, candied walnuts, and apple cider vinaigrette.
Roasted Beet18,00 USD
Mixed greens, roasted beets, honey mascarpone, candied hazelnuts, and champagne
Edge Caesar12,00 USD
Chopped Romaine, parmesan, croutons, Ceasar dressing, and lemon wedges.
Edge Wedge16,00 USD
Iceberg, Rogue Creamery blue cheese, bacon, tomatoes, red onion, served with blue cheese dressing or balsamic vinaigrette
Lunch Entrées
All burgers and sandwiches come with a choice of fries, soup, or salad
Vegan Smash Burger19,00 USD
Two plant-based patties with vegan cheese, lettuce, tomato, onion, pickle and mustard on a gluten free bun.
Fried Chicken Sandwich19,00 USD
House breaded and fried chicken breast on a brioche bun with pickle, onion, lettuce, tomato lemoni aioli
Edge Prime Rib Dip20,00 USD
8oz of Prime Rib thinly sliced and soaked in au jus on a hoagie roll with caramelized onions, Swiss cheese, and creamy horseradish.
Corned Beef Sandwhich19,00 USD
House made corned beef, Swiss cheese, and tangy slaw on grilled marble rye.
Bacon Cheddar Burger19,00 USD
Hand-pressed patty, Tilamook cheddar, bacon, lettuce, tomato, onion, and lemon aioli
Turkey Club19,00 USD
House smoked turkey, bacon, Swiss cheese, lettuce, and tomato on three pieces of toasted sourdough with basil aioli
Edge Mac & Cheese16,00 USD
House cheese blend and herbs, topped with toasted panko. Ask your server about additions
Meatloaf Sandwhich20,00 USD
Our house made meatloaf with Tillamook cheddar, red onion, tomato, and spicy gochujang mayo on grilled sourdough.
Fish Tacos20,00 USD
Blackened cod with fresh slaw, cilantro lime crema, and garnished with pickled onions
Blue Cheeseburger*22,00 USD
Hand-pressed patty, house made pork belly, Rogue Creamery blue cheese, caramelized onion, lettuce, tomato, lemon aioli. Upgrade to Elk Patty $2.50