Omakase | "To Entrust the Chef"
Signature115,00 USD
Composed of Classics and Signature Dishes (2 person minimum)
Decadent148,00 USD
Composed of Rare, Hand Selected, Premium Ingredients (2 person minimum)
Cold Plates
Prime Beef Tataki*24,00 USD
with Fresh Shaved Truffle, Truffle Jus, Pickled Daikon
Butterfish Tataki* **18,00 USD
with White Asparagus, Yuzu Shallot Dressing
Tuna Tataki*20,00 USD
with Caramelized Onions, Scallions, Ash Apple Mustard Dressing
Yellowtail Sashimi*24,00 USD
with Shallots, Poached Garlic Ponzu, Serrano Chili
Toro Tartare* **24,00 USD
with Ossetra Caviar, Quail Egg, Taro Crisps
Oyster Plate with Yuzu Jelly26,00 USD
- ½ Dozen26,00 USD
Filet Tartare*26,00 USD
with Truffle Aioli, Chives, and Rice Tuile
Crispy Rice and Spicy Tuna*22,00 USD
with Chili Aioli, Sweet Soy
Arugula and Romaine Salad15,00 USD
with Edamame, Yuzu Thyme Dressing
Assorted Sashimi Taco*14,00 USD
with Avocado Relish and Cherry Tomatoes
- 2 Piece14,00 USD
Veggie Taco11,00 USD
with Avocado and Pickled Red Onions
- 2 Piece11,00 USD
Hot Plates
Steamed Edamame8,00 USD
Regular | Lemon Sea Salt | Spicy
White Miso6,00 USD
with Wild Mushrooms, Tofu
Japanese Shishito Peppers**13,00 USD
with Ponzu, Bonito Flakes
Crispy Squid**15,00 USD
with Chili, Lime
Wagyu Beef and Kimchi Dumplings**17,00 USD
with Soy Vinaigrette
Grilled Pork Belly**19,00 USD
with Miso Mustard, Pickled Vegetable
Grilled Diver Sea Scallops**24,00 USD
with Yuzu Aioli, Crushed Wasabi Peas
Robata Grilled Octopus24,00 USD
with Shiso Chimichurri and Smoked Paprika Aioli
Chicken Yakitori Skewers12,00 USD
Shrimp and Lobster Dumplings22,00 USD
Crispy Fried Eggplant12,00 USD
with Jalapeño Honey
Daily Sushi & Sashimi Feature
Chef Selection Sashimi & Nigiri
Toro Nigiri*26,00 USD
with Osetra Caviar, Green Onions
- 2 pc.26,00 USD
Flame Seared Salmon Nigiri*12,00 USD
with Yuzu Shallot
- 2 pc.12,00 USD
Hirame Nigiri*14,00 USD
with Shiso, Preserved Lemon
- 2 pc.14,00 USD
Sashimi Chef Selection*32,00 USD
- 3 Kind32,00 USD
- 5 Kind42,00 USD
Modern Nigiri Selection* **32,00 USD
- 5 Kind32,00 USD
- 7 Kind42,00 USD
Premium Tuna Flight*52,00 USD
Sashimi 3 pc. each or Nigiri 2 pc. each
Nigiri | Sashimi
Uni | Sea Urchin (Santa Barbara)11,00 USD
- Nigiri (1 Piece)11,00 USD
- Sashimi (2 Pieces)16,00 USD
Ora King | King Salmon7,00 USD
- Nigiri (1 Piece)7,00 USD
- Sashimi (2 Pieces)11,00 USD
Sake | Salmon6,00 USD
- Nigiri (1 Piece)6,00 USD
- Sashimi (2 Pieces)10,00 USD
Hotate | Scallop7,00 USD
- Nigiri (1 Piece)7,00 USD
- Sashimi (2 Pieces)11,00 USD
Hon Maguro | Blue Fin Tuna8,00 USD
- Nigiri (1 Piece)8,00 USD
- Sashimi (2 Pieces)12,00 USD
Toro | Super Fatty Tuna12,00 USD
- Nigiri (1 Piece)12,00 USD
- Sashimi (2 Pieces)18,00 USD
Botan Ebi | Sweet Shrimp8,00 USD
- Nigiri (1 Piece)8,00 USD
- Sashimi (2 Pieces)14,00 USD
Unagi | Freshwater Eel7,00 USD
- Nigiri (1 Piece)7,00 USD
- Sashimi (2 Pieces)14,00 USD
Hamachi | Yellowtail7,00 USD
- Nigiri (1 Piece)7,00 USD
- Sashimi (2 Pieces)11,00 USD
Kampachi | Amberjack7,00 USD
- Nigiri (1 Piece)7,00 USD
- Sashimi (2 Pieces)11,00 USD
Madai | Red Sea Bream7,00 USD
- Nigiri (1 Piece)7,00 USD
- Sashimi (2 Pieces)11,00 USD
Suzuki | Striped Bass7,00 USD
- Nigiri (1 Piece)7,00 USD
- Sashimi (2 Pieces)11,00 USD
Shima Aji | Striped Jack8,00 USD
- Nigiri (1 Piece)8,00 USD
- Sashimi (2 Pieces)11,00 USD
Tempura
Shrimp Tempura19,00 USD
with Crushed Wasabi Peas, Sweet Chili Aioli
Tiger Prawn Tempura18,00 USD
with Pink Peppercorn Tentsuyu
Spicy Fried Tofu16,00 USD
with Avocado Relish, Fresno Chili
Cauliflower Tempura15,00 USD
with Smoked Chili Aioli
Robata Grill Selection
Steaks | Prime | Domestic | Japanese
Prime Rib Eye (12oz)* **52,00 USD
with Wafu Dressing
Prime Skirt Steak (8oz)*39,00 USD
with Sweet Garlic Soy
Prime New York Strip (10oz)*49,00 USD
with Truffle Aioli
Prime Filet (8oz)*48,00 USD
with Truffle Miso Butter
Bone-In New York Strip (12oz)*75,00 USD
with Truffle Miso Butter
Snake River Farms American Wagyu Sirloin (6oz)*48,00 USD
with Bone Marrow, Truffle Aioli
Snake River Farms American Wagyu Filet (8oz)*62,00 USD
with Chili Ginger
Japanese Grade A5-10+ Wagyu Beef from Miyazaki Prefecture*0,00 USD
(min. 3oz)
- MKT0,00 USD
Japanese Grade A5-10+ Takamori Wagyu Beef from Yamaguchi Prefecture*0,00 USD
(min. 3oz)
- MKT0,00 USD
Japanese Grade A5-10+ Kobe Beef from Hyogo Prefecture*0,00 USD
(min. 3oz)
- MKT0,00 USD
Classics | Seafood
Korean Spiced Lamb Cutlets* **36,00 USD
with Smoked Eggplant and Cucumber (3 Cutlets)
Glazed Pork Ribs30,00 USD
with Cashews, Spring Onion
Teriyaki Chicken Breast28,00 USD
with Tokyo Turnips, Shiitake Mushrooms
Salmon Teriyaki*38,00 USD
with Pickled Cucumber
Yuzu Miso Marinated Black Cod**41,00 USD
with Pickled Red Onion
Roasted King Crab0,00 USD
with Chili Lime Butter, Cucumber
- MKT0,00 USD
Chilean Sea Bass48,00 USD
with Cherry Miso Glaze, Celery Root Purée, Pickled Cherries, and Fennel
Vegetables | Sides | Tempura
Sweet Corn11,00 USD
with Soy, Butter
Cremini Mushrooms11,00 USD
with Soy Butter
Crispy Brussels Sprouts12,00 USD
with Wafu, Mustard, Bonito Flakes
Broccolini13,00 USD
with Ginger Shallot Dressing
Fingerling Potatoes13,00 USD
with Shiso Chimichurri
Aka Miso Glazed Eggplant14,00 USD
with Sesame
Baked Potato13,00 USD
with Shiso Sour Cream, Chili Butter
Robata Bone Marrow12,00 USD
with Garlic Soy, Spring Onion
Japanese Mushroom Rice Hot Pot**22,00 USD
w/ Fresh Shaved Black Truffle - MKT
Maki Rolls
Signature
Hamachi Serrano Chili Roll*17,00 USD
Avocado, Wasabi Aioli, Cucumber
Dynamite Scallop Roll**23,00 USD
Snow Crab, Avocado, Scallop
Lobster Roll24,00 USD
Crispy Prawn, Poached Lobster, Avocado
Crispy Prawn And Chirashi Roll19,00 USD
Diced Sashimi, Crispy Prawn, Avocado
Seared Salmon Roll20,00 USD
Prawn Tempura, Avocado, Miso Honey
Unagi Maguro Roll22,00 USD
Avocado, Tuna Tartare
Seared Wagyu Roll24,00 USD
Cucumber, Avocado, Wagyu Tartare
Classic
California Roll16,00 USD
Snow Crab, Avocado, Tobiko
Crispy Spicy Tuna Roll16,00 USD
Cucumber, Furikake
Salmon Avocado Roll14,00 USD
Cucumber, Asparagus, Yuzu Aioli
Crispy Prawn Roll14,00 USD
Asparagus, Avocado, Cucumber
Vegetable Tempura Roll13,00 USD
Avocado, Cucumber, Tempura Asparagus and Bell Pepper, Ume Paste, Yuzu Aioli