starters
small sharing plates
SAMOSAS14,90 A$
traditional indian puff pastry filled with spiced potatoes and peas
ARANCINI15,90 A$
Indo-Sicilian balls stuffed with paneer, cheese, fine chopped onions, chilli
SWEET POTATO CUTLETS15,90 A$
with coriander and fresh herbs
QUAIL20,90 A$
butterfly cut quail fried in coriander flavoured chick pea flour accompanied with tomato and mint yoghurt
PRAWNS AND CHICKEN TIKKA22,90 A$
rice flake crumbed prawns and chicken tikka salad with kaffir lime and green papaya
SOFT SHELL CRAB22,90 A$
spiced soft shell crab with bok choy, mild chili, paw paw and papaya salad
SCALLOPS21,90 A$
shelled harvey bay scallops glazed with madras sauce and topped with pickled pear and papadums
DOSA21,90 A$
traditional south indian crisp crepe filled with spiced potatoes or soft shell crab
from the tandoor
PANEER TIKKA18,90 A$
fresh cottage cheese marinated with cardamon seeds, cumin & seasoned with garam masala dry roasted in the royal exotic tandoor oven
MURGH AANGARE18,90 A$
firey birds-eye chilly marinated chicken breast roasted in the exotic tandoor oven
HARIYALI KEBAB18,90 A$
chicken marinated with spinach, mint and mild spices
LASONI MURGH18,90 A$
chicken marinated with yoghurt and cheese, flavoured with garlic
TANDOORI CHICKEN27,90 A$
roasted in traditional earthen clay oven
MALAI SHEEK KEBAB18,90 A$
skewered lamb mince flavoured with cashewnut paste coated with fresh onion and fresh coriander
FISH TIKKA22,50 A$
fish marinated with the classical tandoori masala & roasted in the tandoor oven
TANDOORI SIZZLER55,00 A$
medley of chargrilled non-vegetarian dazzlers
BARAH AKBARI CHAAP19,90 A$
lamb cutlets marinated with cheese, yoghurt & vinegar: with predominant flavour of royal cumin and pepper
main course
large plates
LAMB SHOULDER44,90 A$
300g lamb shoulder slow cooked in curry leaf and coconut based sauce and glazed with sheep’s milk yoghurt and mustard cream
BARRAMUNDI FILLET38,90 A$
mangalorean spiced barramundi fillet, pan roasted to perfection and served along with smoked eggplant and shaved cucumber salad
ATLANTIC SALMON36,90 A$
atlantic salmon simmered in tomato and onion based sauce and finished with crispy curry leaves and roasted fennel
COTTAGE CHEESE CUBES42,90 A$
home made cottage cheese cubes sandwiched with a mixture of green chutney and spiced nuts, glazed with light and creamy spinach sauce
traditional curry
Chicken or Beef | Lamb | Prawns
select your meat
VINDALO
the classic ‘goan'
MADRAS
lamb curry infused with coconut and south indian spices
KADAI
tomato, coriander and green chillies based curry finished with fenugreek leaves.
SAAGWALA
spinach curry sautéed with ginger
vegetarian
DAL MAKHANI26,90 A$
slow cooked lentils in cream and butter
VEGETABLE JALFARAZI26,90 A$
vegetables seasoned with spices and fresh herbs
ALLOO MATTAR26,90 A$
potatoes and peas slow cooked with spices and aromatic spices
SAAG ALLOO / PANEER26,90 A$
spinach and cubed potatoes or paneer cooked in mild spices
CHANNA MASALA26,90 A$
chic peas tossed with onions, tomatoes, green chillies and coriander
PANEER MAKHANI27,90 A$
home made cottage cheese in an ‘all time favourite vegetarian curry’
KADAI PANEER27,90 A$
cottage cheese quick tossed with coriander, ginger, green chillies and fenugreek cooked in a tomato
BAIGAN MASALA26,90 A$
minced eggplant curry
KOFTA BUTTER MASALA28,90 A$
sweet potato and paneer kofta cooked in butter and tomato based masala sauce
VENDAKAI MORU28,90 A$
flash fried okra tempered with seasoned yoghurt, mustard seeds and curry leaves
AVADHI PANEER28,90 A$
grilled paneer and bell pepper cubes in melon seeds sauce
other favourites
CHICKEN TIKKA MASALA28,90 A$
thick tomato curry sautéed with onion and capsicum
MYSORE CHILLI BEEF29,90 A$
diced spiced beef flash cooked with crushed ginger, garlic, green chillies and mildly flavoured with curry leaves
BUTTER CHICKEN28,90 A$
the ‘all time favourite’
ROGAN JOSH29,90 A$
lamb speciality laced with kashmiri spices
PRAWN MASALA30,90 A$
prawns simmered in aromatic creamy sauce with capsicum and tomatoes
breads
ROTI6,90 A$
wholemeal bread
NAAN6,90 A$
soft bread made from plain flour
GARLIC NAAN7,90 A$
soft plain flour bread with a dash of garlic butter spread over
CHILLI AND HERB NAAN7,90 A$
soft plain flour bread dressed with a chilli and herb butter
PESHWARI NAAN8,90 A$
a favourite with dried fruit and nuts
CHEESE AND SPINACH NAAN8,90 A$
soft plain flour bread filled with cheese and spinach
KEEMA NAAN8,90 A$
naan with a filling of seasoned lamb mince
ROOMALI ROTI9,90 A$
paper thin bread prepared on a special concave wok
rice
SAFFRON RICE7,50 A$
basmati rice aromatised with saffron and cumin
BIRYANI22,50 A$
CHICKEN, LAMB, PRAWN OR VEGETARIAN basmati rice slow cooked with mild spices, flavoured with cardamom, cloves and fresh coriander
PEAS PULAO16,00 A$
basmati rice cooked with fresh peas
COCONUT RICE16,00 A$
basmati rice tossed with coconut shavings and coriander
LEMON RICE16,00 A$
basmati rice flavoured with lemon zest and mild spices
sides & salads
CAULIFLOWER, POMEGRANATE & MINT SALAD9,00 A$
GARDEN SALAD9,00 A$
Onion Salad5,00 A$
Mixed Vegetables in Seasoned Yoghurt7,00 A$
Mango Chutney5,50 A$
Raita6,00 A$
Pickles5,50 A$
Papadums5,50 A$
