To Begin
Cold
Oyster5,00 A$
mignonette, lemon
Scallops Crudo28,00 A$
grapefruit dressing, segments, orange gel, squid ink crackers, chili & basil oil, herbs
Tuna Tartare25,00 A$
fermented chili, cucumber, chives, pasta fritta
Mortadella15,00 A$
guindillas, shaved parmesan
Prosciutto e Melone16,00 A$
shaved prosciutto parma, rockmelon
Nduja13,00 A$
spicy spredable salami, evo chives
Marinated Olives10,00 A$
australian mixed olives, lemon, thyme
Burrata23,00 A$
bagna cauda, crispy capers, bread crumble, wakame
Roasted Peppers13,00 A$
evo, garlic, olives, capers, pangrattato
House Pickled Sardine17,00 A$
pickled cucumber & red onion petals, nasturtium, herb oil
Hot
Pane Sasso12,00 A$
signature house made bread, rosemary garlic oil
Cheesy Garlic Focaccia 19,00 A$
garlic, fior di latte, parmesan, rosemary
Gnocco Fritto15,00 A$
fried dough, mortadella, stracciatella, pistachio
Seasonal Arancini17,00 A$
mushroom, smoked mozzarella, pecorino, truffle mayo
Polpette on Charred Bread17,00 A$
pork and beef meatball, sugo, basil, ricotta salata
Fremantle Octopus29,00 A$
charred tentacles, nduja pesto, roast potato, spring herbs
Baked QLD Prawn33,00 A$
prawns rolled in pancetta, herbs gremolata, chili oil, lemon. 3pcs
Charred Broccolini16,00 A$
chilli, garlic, fried shallots, lemon
Roasted Artichokes21,00 A$
whipped ricotta, bottarga
Calamari22,00 A$
flash fried calamari, pickled peppers, fermented chili mayo
Primi
Gluten Free Gnocchi available as alternative for Gluten Free and Coeliac +$4
Strozzapreti Amatriciana35,00 A$
strozzapreti pasta, guanciale, tomato, pecorino, chili, black pepper
Tagliolini Moreton May Bugs41,00 A$
squid ink pasta, garlic, chili, nduja, tomato, chives, bottarga
Potato Gnocchi36,00 A$
parmesan cream, sherry and hazelnut dressing, basil oil, pecorino
RaCannelloni35,00 A$
ricotta & spinach, sausage ragu, pecorino, black pepper, rosemary oil
Spaghetti Gamberi39,00 A$
QLD prawns, garlic, chilli, white wine, semi-dry tomato, pangrattato, herbs
Beef Cheek Pappardelle38,00 A$
braised beef cheek, chili, tomato, parmesan
Secondi
250g Sirloin44,00 A$
confit wild mushrooms, eshallots, herbs
Lamb Cutlets41,00 A$
australian lamb, mediterranean dressing, mint 3 each
Half Roasted Chicken39,00 A$
pan chicken jus, capers, charred lemon, soft herbs
Salmon39,00 A$
pan-fried fillet, salsa verde, vincotto, hasselback potatoes
Beef Short Ribs42,00 A$
200G chianti braised, soft polenta, jus, gremolata
Pizza
Sasso's signature dough is made from semi wholemeal flour and goes through an extended fermentation. Gluten Free pizza base available for Gluten Free, not recommended for Celiac +$6. Add buffalo mozzarella $9
Margherita24,00 A$
tomato, fior di latte, basil
Salsiccia & Patate28,00 A$
or di latte, roasted potatoes, sausage, grana, garlic oil, rosemary
Diavola26,00 A$
tomato, fior di latte, spicy salami
Capricciosa alla Romana29,00 A$
tomato, or di latte, mushrooms, olives, artichokes, smoked ham, whole egg
Amanti della Carne29,00 A$
tomato, fior di latte, spicy salami, smoked ham, pancetta, kalamta olives
Alla Norma26,00 A$
tomato, fior di latte, eggplant, cherry tomato, salted ricotta, basil
La Vegano24,00 A$
tomato, mixed seasonal vegetable, olives, basil oil
Gamberi & Pancetta29,00 A$
chili & garlic base, or di latte, prawns, pancetta, grilled zucchini, parsley
Prosciutto & Gorgonzola29,00 A$
fior di latte, gorgonzola, artichokes, prosciutto parma, semidry tomato
La Piccante26,00 A$
garlic, spicy salami, nduja, fior di latte, red onion, olives, basil
Funghi Tartufati29,00 A$
fior di latte, portobello and porcini mushrooms, truffle paste, shaved parmesan, parsley
On the Side
Rocket Leaf13,00 A$
shaved parmigiano, vincotto
Shoestring Fries14,00 A$
Cacio & pepe, aioli
Mixed Garden Salad15,00 A$
mixed leaf, radish, fennel, cucumber, carrots, cherry tomato, lemon dressing
Dutch Carrots15,00 A$
goats curd, hazelnut dressing
All in
Let Chef Gabriele and his team take you on a journey through our seasonal menu
Feed Me59,00 A$
minimum of 3 guests
Feast Me89,00 A$
minimum of 3 guests