Appetizers
SHAVED BRUSSELS “CAESAR”20,00 USD
shaved local brussels sprouts, housemade Caesar, brown butter bread crumbs, parmesan reggiano
CASTELFRANCO RADICCHIO SALAD18,00 USD
local radicchio, toasted pistachios, mustard dressing california pomelo, shepard’s basket cheese
LOCAL BLUEFIN TUNA TARTARE22,00 USD
burnt orange ponzu, sesame, green onion, local asian pear, shiso
SWEET POTATO CROQUETTES20,00 USD
horseradish crema, mike’s hot honey, chopped chives
VENISON CARPACCIO22,00 USD
vermont raised venison, coffee crust, citrus greens pickled cranberries, black garlic aioli
MAITAKE MUSHROOM FRITTI21,00 USD
pennsylvania grown maitakes, sage flour, garlic-lemon-caper dipping sauce
Pasta
CONCHIGLIE34,00 USD
bang’s island mussels, shallots, garlic, fennel pumpernickel croutons, saffron butter
BUCATINI33,00 USD
local foraged mushrooms, mascarpone, herbs, parmesan reggiano
PAPPARDELLE36,00 USD
wild boar ragu, herbs, tomato parmesan reggiano
CHITARRA “CARBONARA”34,00 USD
applewood bacon, duck egg yolk, cracked pepper
SPAGHETTI36,00 USD
maryland blue crab, n’duja, lemon, toasted garlic, oreganato crumbs
AGNOLOTTI35,00 USD
beet & ricotta filling, sugar beet butter, poppy seeds, red vein sorrel, lemon puree
Entrée
Dayboat Jersey Monkfish38,00 USD
celery root, charred miatake mushrooms, saba, afila sprouts
Evoo Poached Swordfish40,00 USD
olive oil poached & seared, tomato marmalade, caramelized fennel, cara orange, fennel oil & pollen
East Coast Cod39,00 USD
creamed local kale, pommes puree, parsley bread crumbs, parsley oil
Pennsy Raised Pork Chop45,00 USD
bacon jam, cashew hummus, pickled red cabbage, saba
Roasted Dutch Country Chicken38,00 USD
½ chicken, jersey corn polenta, pearl onions, two river mushroom jus
Braised Short Rib44,00 USD
pennsylvania grassfed beef, beef demi-glace, lehigh gold potato pave, carrot mostarda