Sempre Oggi

Sempre Oggi will be offering a three course tasting menu for 2025's winter restaurant week for $45, offering a range of our classic menu staples as well as unique plates that allow our ingredients to shine. From January 21st to February 9th, make a reservation to enjoy our restaurant week menu before a show, after a busy work day, or just to say hi to our team. See you soon!!

Thursdays from 8PM - 11PM Sempre Oggi welcomes David Kastin, who has been a DJ in New York for over 30 years, for a curated set from his personal record collection. I bought my first record in 1975. It was Aerosmith’s debut album. Ever since then I have had a love affair with vinyl. It all started with early 70’s rock, then into the late 70’s I was collecting disco ala Studio 54. Next was punk/post punk new wave and my collection grew significantly. In the late 80’s I discovered an old school NYC dance party DJed by none other than David Mancuso called The Loft and it changed my life. The Loft exposed me to so much music, one could hear almost anything from disco to funk, soul, house and rock and post punk it was so eclectic and inspiring

Celebrate your loved one on Valentine's Day at Sempre Oggi with a 3 course menu featuring Sempre Oggi's classics, luxurious seasonal pastas, and warm atmosphere. We are offering a choice-of preset menu with hearty specials and lots of love.