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Sepia, Chicago, IL
Da non perdere

Sepia

da 50 $ in su
Americana contemporanea

Effettua una prenotazione

2 persone
19:00
Prenotato 40 volte oggi
Ci sono delle esperienze disponibili.
  • Ottimo per un'occasione speciale
  • Ideale per vini pregiati
  • Elegante
Seamlessly melding refined and rustic, vintage and contemporary, Sepia has the feel of an instant classic. The stylish space is warm and inviting, comfortable yet lively. Attention to detail runs throughout Sepia -- both in the room and on the plate -- from the custom Art Nouveau tile floor to the hand-crafted millwork and the vintage stemware. The easy elegance of the room serves as the perfect backdrop for the inventive American cuisine. Chef Andrew Zimmerman's product-driven, seasonal menu showcases the purity and quality of the ingredients, letting both the ingredients and his passion for what he does shine through. Sepia celebrates tradition – with a modern twist.

Ordina a domicilio o da asporto

Perché è un ristorante Da non perdere

Executive chef: Andrew Zimmerman

  • Icona premio

    MICHELIN 1 Star

    2022

Dagli editor di OpenTable: Il menu degustazione stagionale in stile americano dello chef Andrew Zimmerman è così buono che questo amato locale di West Loop ha costantemente mantenuto la sua stella MICHELIN dal 2011. Durante la tua cena di quattro portate potrai scegliere tra numerose opzioni, come gli gnudi croccanti alla ricotta, la rana pescatrice arrostita con vongole e la pavlova di piselli con sorbetto di limoni mayer. Inoltre, il Sepia ha vinto il premio Best of Award of Excellence del 2022 di Wine Spectator, quindi non perderti assolutamente gli abbinamenti di vini. Il locale è situato in una tipografia del 1890 con pavimenti in stile Art Nouveau e pareti con mattoni a vista, e mangiare qui è un'esperienza davvero speciale.

Informazioni aggiuntive

  • Stile
    Cucina raffinata
  • Prezzo
    da 50 $ in su
  • Tipi di Cucina
    Americana contemporanea, Chilometro zero, Americana
  • Orari di apertura
    Ven, Sab 17:00–22:00 Cena Lun–Gio 17:00–21:00
  • Numero di telefono
    (312) 441-1920
  • Opzioni di pagamento
    AMEX, Diners Club, Discover, JCB, Mastercard, Visa
  • Dress code
    Business Casual
  • Sale per eventi privati
    The elegant private event space features Chef Andrew Zimmerman's inventive American cuisine. Comfortably accommodating 60 guests for a seated event or 100 for a reception, let Private Dining by Sepia provide the Michelin-starred experience for your intimate wedding, corporate or social event.
  • Ristorante premiato
    1. MICHELIN 1 Star 2022
  • Quartiere
    West Loop
  • Traversa
    Randolph
  • Parking details
    Valet is available Monday-Saturday after 4pm. Valet is $16 for up to 3 hours and $20 over 3 hours.
  • Public transit
    3 blocks from the Ogilvie Transportion Center, 5 minutes from Clinton Green and Pink Lines Stop.
  • Altro
    Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Da asporto, Non fumatori, Opzioni senza glutine, Senza diritto di tappo, Stanza Privata, Vino

Esperienze

  • New Year's Eve 2024

    125,00 USD a persona

    solo 31 dic 2024
    Ring in 2025 at Sepia with a special tasting menu designed by Executive Chef Andrew Zimmerman and Chef de Cuisine Kyle Cottle. For those with after-dinner plans, choose our abbreviated menu, available from 5:00 PM to 7:00 PM. For those looking for a more opulent experience, join us from 8:00 PM to 10:00 PM to enjoy extra courses and a champagne toast. Round out your experience with optional wine pairings, carefully selected by Wine Director Jake Bennie. First Seating: $125 per person Second Seating: $175 per person Menu details to follow!
  • New Year's Eve 2024

    175,00 USD a persona

    solo 31 dic 2024
    Ring in 2025 at Sepia with a special tasting menu designed by Executive Chef Andrew Zimmerman and Chef de Cuisine Kyle Cottle. For those with after-dinner plans, choose our abbreviated menu, available from 5:00 PM to 7:00 PM. For those looking for a more opulent experience, join us from 8:00 PM to 10:00 PM to enjoy extra courses and a champagne toast. Round out your experience with optional wine pairings, carefully selected by Wine Director Jake Bennie. First Seating: $125 per person Second Seating: $175 per person Menu details to follow!

Cosa dicono 5.337 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.8
4,8 in base alle valutazioni recenti
  • 4,9Cibo
  • 4,8Servizio
  • 4,7Atmosfera
  • 4,6Rapporto qualità-prezzo

RumorositàModerata

Molto apprezzato per

  • Chicago / Illinois

    Americana contemporanea

  • Chicago

    Miglior cibo

  • Chicago

    Americana contemporanea

5.337 Recensioni
  1. DanielO

    Chicago

    2 recensioni

    5.0

    2 recensioni

    Visitato il giorno 23 luglio 2022

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 4
    4. Atmosfera 5
    Amazing flavors

    È utile?

  2. Thomas

    Raleigh

    1 recensione

    5.0

    1 recensione

    Visitato 3 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    5 stars are not enough. One of the best meals we’ve ever eaten.

    È utile?

  3. Olivia

    Chicago

    12 recensioni

    vip
    5.0

    12 recensioni

    Visitato 3 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Always an incredible experience - one of the best restaurants in Chicago!

    È utile?

  4. Stephanie

    Londra

    3 recensioni

    5.0

    3 recensioni

    Visitato 5 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Visiting from London, my partner and I were looking for somewhere exceptional but not stuffy, for a reasonable price. Sepia fit the bill on all three counts. The space is ambient and intimate while remaining elevated. We were in the second seating and must admit it was almost too loud at the start of our service but quietened to a comfortable level over the course of the evening. The menu had brilliant selections, and taking the plunge on the wine pairing was a good idea for our choices in particular. Lovely service from start to finish - very personable, and the staff we met were a huge part of what made the experience so enjoyable. The food itself was wonderful, and at $110/pp it's a carefully considered and interesting menu which won't break the bank. Between myself and my partner we ordered 8 of the 16 dishes on offer and are still changing which was our favourite on an almost daily basis (my current frontrunner is the chocolate creme catalana paired with the Uruguayan Alcyone - completely indulgent but you only live once). There's a sense of humour to the menu, and without being too outre, creative flourishes hide in every dish - whether that's a reimagined classic, interesting flavour pairing, new texture, or thoughtful presentation. This was a relaxed treat night for us and we were delighted by the experience on every front. A wonderful evening, a highlight of our Chicago trip, and a great memory to take home with us (plus an Espresso Martini to die for).

    È utile?

  5. Crisley

    Greensboro

    1 recensione

    5.0

    1 recensione

    Visitato 5 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Speechless! So amazing! It’s definitely worthy everything

    È utile?

  6. julie

    Cincinnati

    1 recensione

    5.0

    1 recensione

    Visitato 7 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Incredible food and service. Each course was thoughtful and delicious. Our server Kim was kind, helpful, and the dinner was perfectly paced. Perfect place to celebrate my birthday!

    È utile?

  7. Maurice

    Londra

    9 recensioni

    5.0

    9 recensioni

    Visitato 7 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    What a fabulous dining experience. Sat at a table in front by the window and glad we did. Not nearly as noisy as in main part of restaurant, and more importantly the table was much larger for four. Our server (Alex) was a 5 star guy and the food was so good. The meal almost doubled in price due to the wine pairing and didn’t mind at all. Will definitely be going back.

    È utile?

  8. Sachin

    Chicago

    6 recensioni

    vip
    5.0

    6 recensioni

    Visitato il giorno 19 novembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Wonderful service wonderful and well executed cuisine and wine

    È utile?

  9. Mona

    Amsterdam

    1 recensione

    5.0

    1 recensione

    Visitato il giorno 17 novembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Epic in every way. Will go back for sure loved the vibe too

    È utile?

  10. Sara

    Milwaukee

    3 recensioni

    5.0

    3 recensioni

    Visitato il giorno 13 novembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Beautiful meal and fabulous drinks. Staff was very delightful.

    È utile?

FAQ

Sepia offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (312) 441-1920.

Sepia è stato valutato con 4,8 stelle da 5337 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone
19:00
Prenotato 40 volte oggi
Ci sono delle esperienze disponibili.

Ordina a domicilio o da asporto

Mappa Google per Sepia

123 North Jefferson St, Chicago, IL 60661

Informazioni aggiuntive

  • Ristorante premiato
    1. MICHELIN 1 Star 2022
  • Traversa
    Randolph
  • Quartiere
    West Loop
  • Orari di apertura
    Ven, Sab 17:00–22:00 Cena Lun–Gio 17:00–21:00
  • Prezzo
    da 50 $ in su
  • Tipi di Cucina
    Americana contemporanea, Chilometro zero, Americana
  • Stile
    Cucina raffinata
  • Dress code
    Business Casual
  • Parking details
    Valet is available Monday-Saturday after 4pm. Valet is $16 for up to 3 hours and $20 over 3 hours.
  • Public transit
    3 blocks from the Ogilvie Transportion Center, 5 minutes from Clinton Green and Pink Lines Stop.
  • Opzioni di pagamento
    AMEX, Diners Club, Discover, JCB, Mastercard, Visa
  • Altro
    Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Da asporto, Non fumatori, Opzioni senza glutine, Senza diritto di tappo, Stanza Privata, Vino
  • Numero di telefono
    (312) 441-1920
  • Sale per eventi privati
    The elegant private event space features Chef Andrew Zimmerman's inventive American cuisine. Comfortably accommodating 60 guests for a seated event or 100 for a reception, let Private Dining by Sepia provide the Michelin-starred experience for your intimate wedding, corporate or social event.
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