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Seréa, Coronado, CA
Da non perdere

Seréa

da 31 $ a 50 $
Mediterranea

Effettua una prenotazione

2 persone
19:00
Prenotato 32 volte oggi
  • Ideale per i tavoli all'aperto
  • Ottimo per un'occasione speciale
  • Ideale per le viste panoramiche
Serẽa is proud to bring an exquisite sea-to-table dining experience to San Diego in a comfortable yet sophisticated setting.
Located just steps from the beach in the legendary Hotel del Coronado, the restaurant's key focus is the bounty of the sea. The menu focuses on sustainable seafood, with a coastal cuisine menu that spotlights the best of the region's oceans, farms and fields, ranging from the California Coast down to the Baja Peninsula.
Creative cuisine with a global flair is prepared by San Diego's own Chef Jojo Ruiz, who creates elegant, fresh dishes with just a hint of Mediterranean flair.

*Serea & The Hotel Del Coronado are currently undergoing a once in a century transformation, after 100 years, we felt a facelift was in order!
We wish you to be aware there will be evolving changes to the way we are able to serve you during this period as Serea and The Hotel Del Coronado are reimagined for generations to come.*

Perché è un ristorante Da non perdere

Executive chef: JoJo Ruiz

  • Icona premio

    MICHELIN Plate

    2022

Dagli editor di OpenTable: Niente si frappone tra l'executive chef Jojo Ruiz e la sua missione, certificata da James Beard, di servire pesce sostenibile e appena pescato. Ruiz dirige la cucina di questo locale sul lungomare dell'Hotel del Coronado, dove i piatti forti dell'accento mediterraneo sono i vassoi di frutti di mare freschi e il pesce intero, grigliato o fritto al tavolo.

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Sale del ristorante

Informazioni aggiuntive

  • Stile
    Elegante Casual
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Mediterranea, Crostacei, Non specificato
  • Orari di apertura
    Lun–Ven 07:30–11:30 Lun–Gio, Dom 17:00–21:00 Ven, Sab 17:00–22:00 Sab, Dom 07:30–14:00
  • Numero di telefono
    (619) 435-6611
  • Opzioni di pagamento
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Resort Casual
  • Sale per eventi privati
    Serẽa is available for buyouts of all sizes; we welcome you to contact us to inquire about your party to see how we can be of assistance.
  • Contatto per eventi privati
    Private Event Coordinator: (619) 522-8039
  • Ristorante premiato
    1. MICHELIN Plate 2022
  • Quartiere
    Coronado
  • Traversa
    Orange Avenue
  • Parking details
    The resort offers valet and self parking. Standard parking rates apply. Ridesharing is encouraged and a drop off area is available at the main entrance. $10 off of self-parking for dining Guests/Visitors only. Validations do not apply to Valet.
  • Altro
    Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Caminetto interno, Cocktail, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Porta il tuo vino, Posti a sedere al bancone, Senza diritto di tappo, Stanza Privata, Vino, Vista

Cosa dicono 2.271 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.6
4,6 in base alle valutazioni recenti
  • 4,6Cibo
  • 4,5Servizio
  • 4,6Atmosfera
  • 4Rapporto qualità-prezzo

RumorositàModerata

Molto apprezzato per

  • San Diego

    Mediterranea

2.271 Recensioni
  1. Alessandro

    San Diego

    2 recensioni

    5.0

    2 recensioni

    Visitato il giorno 28 agosto 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Buon cibo ottimo servizio. Un’atmosfera incantevole per una serata romantica o con amici

    È utile?

  2. Utente OpenTable

    New York

    1 recensione

    3.0

    1 recensione

    Visitato il giorno 2 luglio 2024

    1. Complessivo 3
    2. Cibo 3
    3. Servizio 3
    4. Atmosfera 3
    Siamo andati in questo rinomato ristorante con molto entusiasmo, ma siamo rimasti molto male per i prezzi sul menu. Abbiamo ordinato comunque e anche dei bei piatti. Purtroppo il sapore dei gamberi cotti era coperto dalla salsa a base di aglio. I calamari ‘crispy’ erano troppo salati. Nel complesso il costo e la qualità del cibo non sono stati equilibrati. Non lo consiglierei.

    È utile?

  3. Nawaf

    San Francisco

    3 recensioni

    3.0

    3 recensioni

    Visitato 1 giorno fa

    1. Complessivo 3
    2. Cibo 3
    3. Servizio 4
    4. Atmosfera 3
    We dined at your restaurant on New Year’s Eve and were impressed by the exceptional service—our server, Amy, was attentive and thoughtful. The king crab add-on and lamb tartare were highlights, both expertly prepared and delightful. However, the wagyu steak fell short, as it was difficult to enjoy due to its quality or preparation. The dessert options also felt underwhelming and did not match the overall standard of the menu. For a $1,000 meal for two, we expected a more consistent experience. Thank you for the wonderful service and hospitality; we hope to see refinements that align with the restaurant’s ambition.

    È utile?

  4. Scott

    San Francisco

    3 recensioni

    2.0

    3 recensioni

    Visitato 1 giorno fa

    1. Complessivo 2
    2. Cibo 2
    3. Servizio 4
    4. Atmosfera 5
    My wife summarized her New Year's experience: Seréa's offering would have been impressive at Olive Garden. She hates Olive Garden but was satisfied with her Wagyu Steak main served with inedible twiggy broccolini. Ambiance is 90% of the New Year's Eve experience at any restaurant, and Seréa is certainly no exception. The result is Fantastic Service supported with Absurd Prices. Sadly, Absurd Prices do not support Super Exceptional Fantastic Food. When I order five (5) course Prix Fixe for $200.00, I do not expect the main course to contain three (3) scallops, each the size of a quarter. Chef, it is called the MAIN because this is the centerpiece of the meal, your showcase. The one (1) phyllo hors d'oeuvre with savory filling, weird mushroom ball flatbread, and the lamb tar-tare, with a strange phyllo a la mode dessert, are the MINOR characters in your performance. The scallops as MAIN would have been a better appetizer! Ironically, the lamb tartare may have served as a fantastic main, except for the flatbread, (a lazy choice, rather than toasted crostini) with which it was presented. Finally, parking. I submitted my ticket for validation when paying my +$500.00 check, then paid the $35.00 self parking fee. Management has quite a sense of humor. After wandering around the property looking for the restaurant, leaving bread crumbs to find our way back, and supporting the outrageous low value meal at Seréa, I'm nickle-and-dimed to park!

    È utile?

  5. tim

    VIP

    Phoenix

    5 recensioni

    2.0

    5 recensioni

    Visitato 1 giorno fa

    1. Complessivo 2
    2. Cibo 2
    3. Servizio 4
    4. Atmosfera 3
    For a special NYE menu, food portions were not compatible for the price charged.

    È utile?

  6. William

    VIP

    Seattle

    157 recensioni

    5.0

    157 recensioni

    Visitato 2 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 3
    We had an early dinner here and enjoyed the beginning much more than the rest. As the place filled up we had a table of screamers nearby so conversation became impossible. But the food was wonderful and the service was gracious and professional.

    È utile?

  7. Rob

    VIP

    San Francisco

    96 recensioni

    4.0

    96 recensioni

    Visitato 4 giorni fa

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 4
    4. Atmosfera 4
    Good shakshuka, good cinnamon “cruffin,” decent Bloody Marys. Some construction going on around us, but not too intrusive. Service good. Nice place.

    È utile?

  8. Nail

    San Diego

    1 recensione

    5.0

    1 recensione

    Visitato 6 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Dining at Serea was an absolute delight from start to finish. The service was flawless, with every detail thoughtfully attended to, making us feel welcome and well cared for throughout the meal. The food is an inspired fusion of Mediterranean kebab-style cuisine and high-quality seafood ingredients, offering a fresh homage to Middle Eastern flavors. Each dish is beautifully crafted, showcasing a seamless blend of tradition and innovation. The presentation of the food deserves special mention. Our sea bass was arranged to appear as though the fish was making a sharp U-turn, adding a sense of dynamic movement to the dish—it was almost too beautiful to eat! Taste-wise, the swordfish kebab was sublime, melting in your mouth with each bite. The scallops in the risotto were equally remarkable—silky, tender, and perfectly balanced with the creamy rice.

    È utile?

  9. LoriM

    Phoenix

    3 recensioni

    4.0

    3 recensioni

    Visitato 7 giorni fa

    1. Complessivo 4
    2. Cibo 5
    3. Servizio 2
    4. Atmosfera 4
    The food was excellent. I highly recommend the whole fish. The appetizer of calamari was outstanding. But the service was not good. Our waiter did not tell us any specials and was not attentive. I didn't like his attitude. The first thing he told me was that he was stressed because he was so busy. I do not need to hear his problems when I sit down at my table. For the price, I would go to Stake in town.

    È utile?

  10. Joanne

    VIP

    Washington DC

    21 recensioni

    3.0

    21 recensioni

    Visitato 7 giorni fa

    1. Complessivo 3
    2. Cibo 2
    3. Servizio 4
    4. Atmosfera 3
    Christmas dinner was disappointing. I ordered the salmon. Came cold. Sent it back. Second time around much smaller piece and not well prepared.

    È utile?

FAQ

Seréa è stato valutato con 4,6 stelle da 2271 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone
19:00
Prenotato 32 volte oggi
Mappa Google per Seréa

1500 Orange Ave, Coronado, CA 92118

Sale del ristorante

Informazioni aggiuntive

  • Ristorante premiato
    1. MICHELIN Plate 2022
  • Traversa
    Orange Avenue
  • Quartiere
    Coronado
  • Orari di apertura
    Lun–Ven 07:30–11:30 Lun–Gio, Dom 17:00–21:00 Ven, Sab 17:00–22:00 Sab, Dom 07:30–14:00
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Mediterranea, Crostacei, Non specificato
  • Stile
    Elegante Casual
  • Dress code
    Resort Casual
  • Parking details
    The resort offers valet and self parking. Standard parking rates apply. Ridesharing is encouraged and a drop off area is available at the main entrance. $10 off of self-parking for dining Guests/Visitors only. Validations do not apply to Valet.
  • Opzioni di pagamento
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Altro
    Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Caminetto interno, Cocktail, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Porta il tuo vino, Posti a sedere al bancone, Senza diritto di tappo, Stanza Privata, Vino, Vista
  • Numero di telefono
    (619) 435-6611
  • Sale per eventi privati
    Serẽa is available for buyouts of all sizes; we welcome you to contact us to inquire about your party to see how we can be of assistance.
  • Contatto per eventi privati
    Private Event Coordinator: (619) 522-8039
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  • Condizioni d'uso
  • Impressum
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