Seventh Street Cafe

Appetizers "Freddi" Cold

• Mozzarella Caprese11,00 USD

  Homemade Mozzarella, Sliced Roma Tomatoes and Fresh Basil with a Touch of Extra Virgin Olive Oil

• Cold Antipasto14,00 USD

  Soppersata and Genoa Salami, Pepperoni, Roasted Red Peppers, Provolone Cheese and Fresh Mozzarella, Vine Ripe Tomato, Extra Virgin Olive Oil and Vinegar

• Gamberi Capri14,00 USD

  Baby Shrimp, Cherry Tomato, Red Pepper, Scallion, Extra Virgin Oil and Lemon

• Melon and Prosciutto12,00 USD

  Fresh Honey Dew Melon, Wrapped with Thin Slices of Imported Prosciutto Di Parma

• Insalata di Mare13,00 USD

  Calamari, Baby Shrimp, Diced Celery, Pepperoncini, Fresh Basil, Garlic, Extra Virgin Olive Oil and Lemon

Appetizers "Caldi" Hot

• Zucchini Fritte10,00 USD

• Fried Calamari13,00 USD

• Fritto Misto di Mare15,00 USD

  Pan Fried Jumbo Shrimp, Bay Scallops and Calamari. Served with a Spicy Marinara Sauce and Fresh Lemon Wedge

• Hot Antipasto15,00 USD

  Eggplant Rollatini, Stuffed Mushrooms, Shrimp Oreganata, Mussels Marinara and Baked Clams

• Pot of Mussels16,00 USD

  Luciano Style – White Wine, Garlic, Fresh Basil Marinara Style – Light Marinara, Salt, Pepper and Basil, Both Served with a Loaf of Garlic Bread

• Mozzarella en Carozza10,00 USD

  Potato Bread, Dipped in an Egg Batter and Italian Seasoned Crumbs, Sandwiched with Mozzarella Cheese and Deep Fried Golden Brown, Served with a Side of Marinara Sauce

• Baked Clams Oreganata13,00 USD

  Littleneck Clams Baked in their Natural Juices with Seasoned Italian Breadcrumbs, Extra Virgin Olive Oil and Spices

• Gnocchi Fritte11,00 USD

  Homemade Potato Dumplings, Pan Fried in Olive Oil and Served with a Side of Truffle Cream and Marinara Sauce

• 10″ Margherita Pizza11,00 USD

  Fresh Mozzarella and Sliced Roma Tomato

Zuppe

Cup: $3.50, Bowl: $6

• French Onion

• Pasta Fagiole

• Tortellini en Brodo

• Stracciatella

  Chicken Consomme

• Soup of the Day

  Ask your Server for Pricing

Insalate

Add: Grilled Chicken $7, Salmon $11, Steak (Marinated Skirt or Sirloin) $11, Jumbo Shrimp $13

• Caesar7,00 USD

• Garden7,00 USD

• Mesclun7,00 USD

• Frutta Fresca11,00 USD

  Romaine Lettuce with Sliced Orange, Honey Dew and Strawberries with Lemon and Oil Dressing

• Panzanella12,00 USD

  Endive, Radicchio, Fresh Mozzarella, Roasted Peppers, Red Onions and Fresh Tomato, Chopped and Tossed with Extra Virgin Olive Oil and Balsamic Vinegar, Served with Toasted Italian Bread

• Seventh Street13,00 USD

  Spinach and Arugula with Sliced Mangoes, Gorgonzola Cheese, Toasted Walnuts and Dried Cranberries, Tossed in a Sesame Dressing

• Frutteto14,00 USD

  Romaine Lettuce, Cucumber, Apples, Pears, Strawberries, Walnuts and Goat Cheese, Served with an Orange Vinaigrette

• Avocado13,00 USD

  Romaine Lettuce with Roasted Corn, Red Onion and Beefsteak Tomato, Served with a Fresh Lemon and Extra Virgin Olive Oil Dressing

• Tri Colore12,00 USD

  Endive, Radicchio and Baby Arugula with a Side of Italian Dressing

Pasta

• Penne alla Vodka18,00 USD

  with Baby Shrimp, Broccoli Florets, Vodka, Fresh Tomato Sauce and a Touch of Cream

• Linguine Adriatico19,00 USD

  Thin Pasta with Fresh Clam Sauce (red or white), "Made Fresh Daily, Limited Availability, Please Ask Your Server"

• Torelloni Vittorio18,00 USD

  Homemade Stuffed Cheese Dumplings, Served with Baby Shrimp, Mushrooms and Shallots in a Pink Sauce

• Ravioli Bolognese15,00 USD

  Cheese Stuffed and Tossed in a Traditional Italian Style Meat Sauce

• Fettuccine Alfredo15,00 USD

  Nestled Egg Fettuccine, Tossed with Heavy Cream, Egg Yolks and Reggiano Parmesan Cheese

• Linguine Napoli17,00 USD

  Tossed with Crumbled Italian Sausage, Fresh Garden Tomato, Onions, Garlic Basil and Reggiano Parmesan Cheese

• Spaghetti and Meatballs13,00 USD

  Homemade Meatballs in a Traditional Tomato Sauce

• Homemade Gnocchi17,00 USD

  Bolognese Style or Pomodorino (Garlic, Plum Tomato and Fresh Basil) "Made Fresh Daily, Limited Availability, Please Ask Your Server"

• Rigatoni "Sunday Sauce"21,00 USD

  Rigatoni Pasta with Bracciole, Sausage and Meatballs in a Homemade Tomato Ragu (Served Saturday and Sunday Only)

Entrees

Served with Vegetable and Potato of the Day, Unless Otherwise Indicated

Pollo

• Pollo Valdostana25,00 USD

  Boneless Breast of Chicken, Lightly Breaded and Filled with Prosciutto, Mozzarella Cheese and Fine Herbs, Sauteed in Extra Virgin Olive Oil and Topped with a Wild Mushroom Sauce

• Pollo Scarpariello24,00 USD

  Braised Bone in Chicken, Italian Sausage, Potatoes, Fresh Tomato, Garlic, White Wine, Pepperoncini, Italian Herbs and Spices

• Pollo Paillard19,00 USD

  Fresh Breast Pounded and Grilled with a Touch of Salt, Pepper and Fresh Squeezed Lemon, Served with a Tri Colore Salad

• Pollo Monica21,00 USD

  Boneless Breast of Chicken Sauteed with Shallots, White Wine and Butter, Topped with Plum Tomatoes, Prosciutto and Melted Mozzarella Cheese

• Pollo Capriccioso23,00 USD

  Fresh Boneless Breast of Chicken, Breaded with Italian Seasoned Crumbs and Pan Fried in Extra Virgin Olive Oil. Topped with Diced Fresh Mozzarella, Sicilian Capers, Cherry Tomato, Red Onion and Basil. Served with a Balsamic Vinaigrette

• Pollo "Any Style"19,00 USD

  Parmigiana, Francese, Piccata or Marsala, Served with a Side of Pasta

Specialita

• Pollo con Gamberi San Lorenzo26,00 USD

  Sauteed Breast of Chicken and Jumbo Shrimp with Garlic, Butter, White Wine, Fresh Plum Tomatoes and Basil

• Skirt Steak Veneziana27,00 USD

  Grilled and Served in Our House Special Marinade

• Bistecca con Gamberi29,00 USD

  10 oz. Sirloin Served with Jumbo Shrimp Oreganata

• Poulet Mignon27,00 USD

  6 oz. Sliced Filet Mignon, Sauteed with a Boneless Chicken Breast in a Marsala Wine Mushroom Sauce

  • 10 oz Filet29,00 USD

• Pan Roasted Pork Chop27,00 USD

  Fresh Boneless Pork Loin, Pan Sauteed with Shallots, Garlic, Cherry Tomato, Fresh Basil and Scalloped Potatoes with a Touch of Italian Herbs and Spices

• Pollo Nicolia25,00 USD

  1/2 Chicken, Broiled with Butter, Lemon, Italian Herbs and Spices. Served Over Creamy Mashed Potatoes with Green Beans and Carrots. Topped with Natural Au Jus

Side Order

• Sauteed Spinach7,00 USD

• Broccoli Rabe8,00 USD

• Zucchini Medley7,00 USD

• Pan Roasted Scalloped Potatoes5,00 USD

• Pasta (Garlic & Oil, Marinara)5,00 USD

• Potatoes Au Gratin5,00 USD

Vitello

• Vitello Sorrentina27,00 USD

  Sauteed Scalloppines of Veal, Topped with Sliced Baby Eggplant, Prosciutto and Melted Mozzarella Cheese, Lightly Baked with a Touch of Fresh Plum Tomato Sauce

• Vitello Vittoria27,00 USD

  Tender Medallions of Veal Scalloppini, Dipped in Egg Batter and Sauteed in Lemon, Butter and Marsala Wine. Topped with Slices of Fried Zucchini, Prosciutto and Onion

• Vitello Pizziola24,00 USD

  Veal Scalloppini Lightly Sauteed with Garlic, Olive Oil, Plum Tomato and Basil. Served with Linguine

• Vitello Tre Funghi26,00 USD

  Slices of Veal, Sauteed with Shallots, Porcini, Portabella and Shittake Mushrooms in a Brandy Wine Sauce with a Touch of Cream

• Veal "Any Style"23,00 USD

  Parmigiana, Francese, Piccata or Marsala, Served with a Side of Pasta

Dale Mare

• Sogliola ai Faraglioni27,00 USD

  Fresh Fillet of Sole Sauteed in White Wine, Lemon, Butter, and Topped with Crabmeat and Melted Mozzarella Cheese

• Salmone alla Sofia22,00 USD

  Grilled Fillet of Norwegian Salmon, Served with a Lemon Wedge and Dijonnaise Sauce on the Side

• Catch of the Day

  Broiled, Blackened, Francese or Oreganata

  • Mkt

• "Catch of the Day" Casseroula

  Mkt+$7. Fresh Fillet, Baked in a Casserole Dish with Plum Tomato, Garlic, Kalamata Olives, Onion, Potatoes and Capers

• Sea Bass "Any Style"24,00 USD

  Blackened, Francese, Oreganata or Classic, Served with a Side of Pasta