Hot Appetizer
Shanghai Spring Roll (1)6,00 USD
Vegetable Spring Roll (1)6,00 USD
Szechuan Fish Taco (2)*17,00 USD
Shanghai Soupy Dumpling (4)15,00 USD
Vegetable Steamed or Fried Dumpling (4)14,00 USD
Beijing Pan-Fried Dumpling (4)14,00 USD
Honey Spare Rib23,00 USD
B.B.Q Spare Rib (6)23,00 USD
Crispy Shrimp Ball (4)19,50 USD
Beijing Duck Egg Roll (1)9,50 USD
Szechuan Boiled Dumpling (6)*17,50 USD
Chicken Soong19,50 USD
Spicy or Not
Grilled Scallop (4)19,50 USD
Cold Appetizer
Szechuan Cucumber*14,50 USD
Hot and Sour Cabbage*14,50 USD
Hacked Chicken*20,00 USD
Cold Noodle with Sesame Paste*18,00 USD
Tangy & Spicy Shrimp with Cilantro*25,00 USD
Soups
Wonton9,50 USD
Hot and Sour*9,50 USD
Egg Drop9,50 USD
Sizzling Rice Cake9,50 USD
With Chicken, Shrimp or Vegetable
Szechuan Bouillabaisse*16,00 USD
Seafood and sliced fish simmered in a tangy spicy fish broth
Vegetable
Triple Franrance21,00 USD
Sugar snow peas, lotus root and fresh water chestnuts are lightly sauteed with ginger
Buddha's Delight21,00 USD
A mixture of water chestnuts, three types of mushrooms lily, bamboo shoots, snow peas, baby corn, tree ears and dried bean curd
Dry Sauteed String Beans25,00 USD
Fresh string beans sauteed with minced garlic and scallions
Baby Eggplant, Szechuan Style*21,00 USD
Baby eggplant, fresh ginger, garlic and scallions, delicately simmered in spicy sauce
Broccoli, Hunan Sauce*21,00 USD
Fresh broccoli cooked in a spicy barbecue sauce
Lily in the Wood23,00 USD
Tender Chinese cabbage hearts and Chinese mushrooms simmered in a light chicken broth
Sauteed Asparagus with Garlic23,00 USD
Sliced asparagus sauteed lightly in chicken broth with garlic
Stir Fried Pea Shoots w. Garlic25,00 USD
Bean Curd Family Style*23,00 USD
With or Without Meat
Szechuan Mo-Po Tofu*23,00 USD
With or Without Pork
Shun Lee Specialties
Beijing Duck
A young seasoned duckling slowly roasted until crispy and golden. The delicate skin is first sliced, then the meat is carved seperately. Served with homemade crepes, spring onion brushes and Hoinsin Sauce
- Half Duck35,00 USD
- Whole Duck56,00 USD
Beijing Vegetable Duck Pie25,00 USD
Made with dried bean curd sheet
Dry Shredded Crispy Beef*33,00 USD
Shredded beef cooked until crispy, then coated with a spicy and tangy sauce
Neptune's Net39,00 USD
Fresh lobster chunks, sliced shrimp, scallops and fresh sea bass filet sauteed together in a tasty wine sauce. Served in a potato basket
Red Fire Prawns & Scallops**35,00 USD
Crispy prawns and scallops tossed with asparagus and chili peppers
Steamed Chilean Sea Bass with Ginger & Scallions37,00 USD
Steamed chilean sea bass with ginger & scallions, finish with light soy
Tung Ting Shrimp with Egg White29,00 USD
General Tso's Chicken*29,00 USD
Baked Lobster with Ginger & Scallions45,00 USD
Chunks of Maine lobster baked with ginger, scallion and black beans then simmered in soy sauce and rice wine
Crabmeat with Egg White42,00 USD
Lump crabmeat sauteed with egg white, served on a bed of spinach
Ants Climb on Tree*33,00 USD
Fine shreds of beef stir fried with cellophane noodles and spicy garlic sauce. Served on Chinese greens
Grand Marnier Prawns34,00 USD
Jumbo Prawns coated with water chestnut flour, cooked till crispy, then sauteed in a Grand Marnier Sauce. Served with broccoli
Tingling Curry Chicken*29,00 USD
Chunks of tender chicken & okra simmered in a spicy curry sauce
Red Cooked Short Ribs, Hang Zhou Style36,00 USD
Four large short ribs braised with sweet soy and rock candy, then stewed in red wine sauce. It is authentic, served with spinach
Rack of Lamb Szechuan Style*35,00 USD
Four individual chops grilled with garlic & scallions, served with Szechuan sauteed vegetable
Meat
Leg of Lamb with Leeks*30,00 USD
Choice spring lamb with leeks and hot pepper sauce
Orange Beef*32,00 USD
Sliced chunks of beef fried till crispy. Sauteed with sweet and tangy preserved orange
Beef with Sugar Snaps30,00 USD
Sliced filet of beef, sugar snap peas, water chestnuts and bamboo shoots gently stir-fried in oyster sauce
Twice Cooked Pork*29,00 USD
Sliced fresh pork with cabbage, bamboo shoots, snow peas, dried bean curd, water chestnuts and black mushroom cooked in hot pepper sauce
Moo Shu Pork29,00 USD
Shredded pork cooked with cabbage, bamboo shoots, tree ears and eggs, served in a soft Chinese crepe with hoisin sauce
Filet Mignon, Hunan Style*40,00 USD
Tender Fillet mignon pan-fried with garlic, scallions and hot pepper served with Chinese greens
Seafood
Beijing Prawns34,00 USD
Large prawns marinated in egg white and sauteed in rice wine, with sugar snap Peas & water chestnuts
Crispy Prawns with Xo Sauce*34,00 USD
Jumbo prawns coated with water chestnut flour, cooked till crispy, then sauteed in garlic, ginger, scallions, hot pepper and dried scallops. Served with broccoli
Steamed Lobster with Garlic45,00 USD
Chunks of Maine lobster steamed with fresh garlic and served on a bed of rice noodles
Braised Lobster Szechuan Bean Sauce*45,00 USD
Chunks of Maine lobster simmered in Szechuan hot bean sauce
Sea Bass Fillet in Shao Xing Rice Wine Sauce32,00 USD
Fresh sea bass fillet sauteed with tree ears & garlic in Shao Xing rice wine sauce
Crispy Whole Sea Bass Hunan Style*39,00 USD
Whole sea bass, fried till crispy, coated with Hunan sauce
Sea Bass Fillet in Hot Bean Suace *33,00 USD
Fresh sea bass fillet simmered in hot bean sauce
Prawns with Garlic & Scallions*34,00 USD
Large prawns simmered in Szechuan garlic and scallions
Poultry
Chan-Do Chicken*29,00 USD
Crispy chicken nuggets marinated with five spices, then sauteed with ginger, garlic, scallions, and hot peppers
Sesame Chicken*29,00 USD
Shredded breast of chicken tossed in lotus flour, then sauteed in spicy pepper sauce with water chestnuts, bean sprouts and tree ears
Lemon Chicken29,00 USD
Whole chicken breast coated with egg batter and rolled in water chestnut flour, then fried till crispy, served with velvety lemon sauce
Chicken with Three Different Nuts29,00 USD
Chicken breast garnished with water chestnuts, bamboo shoots and snow peas, sauteed in a brown sauce with walnuts, peanuts and cashew nuts
Chicken w. broccoli in Brown Sauce29,00 USD
Braised Duck with Seasonal Vegetables34,00 USD
Boneless Long Island duckling steamed with Chinses spices, then braised with honey and soy sauce. Garnished with garden vegetables
Old Favorites
Sweet & Sour Chicken or Pork29,00 USD
Prawns in Lobster Sauce34,00 USD
Egg Foo Young29,00 USD
Pork, Shrimp or Vegetable
Chicken Chow Mein29,00 USD
Beef w. Broccoli30,00 USD
Simply Steamed, Poached & Braised
Steamed dishes are served with a dipping sauce on the side, your choice of light soy with ginger, clear rice wine sauce with garlic or hot Szechuan sauce. Below dishes are low carb, and low in fat and sodium
Steamed Chicken with Vegetables29,00 USD
Steamed Prawns with Vegetables34,00 USD
Steamed Filet of Fish with Vegetables33,00 USD
Steamed Vegetables and Tofu22,00 USD
Rice and Noodles
Fried Rice Chicken, Beef, Shrimp or Vegetables29,00 USD
Duck Fried Rice23,00 USD
Young Chow Fried Rice23,00 USD
Lo Mein21,00 USD
Shrimp, chicken, roast pork, duck, beef or vegetable
Chow Fun23,00 USD
Shrimp, chicken, roast pork, duck, beef or vegetable
Angel Hair Noodle24,00 USD
Shrimp, chicken or vegetables
Shanghai Handmade Noodle23,00 USD
With chicken or vegetables
Young Chow Pan-Fried Noodle25,00 USD
Singapore Curry Rice Noodle*23,00 USD
Brown Rice3,00 USD
Gluten Free Menu
Shun Lee is pleased to add a selection of gluten-free dishes. Chinese cuisine with its wealth of cooking styles is exceptionally adaptable to many dietary restrictions
Appetizers
Shun Lee's Chicken Soong in Lettuce Wrap19,50 USD
Soups
Egg Drop9,50 USD
Sizzling Rice Cake with Chicken or Shrimp9,50 USD
Main Courses
Sauteed Prawns with Vegetables34,00 USD
Szechuan Scallops with Garlic*33,00 USD
Heavenly Fish Filet33,00 USD
Breast of Chicken with Chinese Vegetables29,00 USD
Three Pepper Chicken29,00 USD
Buddha Delight21,00 USD
Vegetable Fried Rice21,00 USD
Mo Po Tofu*23,00 USD
With or Without Meat
Stir-Fried Pea Shoots with Garlic25,00 USD
Baby Bok Choy with Ginger23,00 USD