SHARERS
Trealy Farm Welshcharcuterie & house pickles12,00 £
Half a dozen native Colchester oysters & shallot vinaigrette 22,00 £
Raw & pickled winte rvegetables, gochujang humus (ve)10,00 £
Grilled sour dough & extra virgin olive oil (ve)4,00 £
Nocellara olives(ve)5,00 £
STARTERS
Bluefin tuna tartare, roe, soy, wasabi, coriander, sourdough crisp 13,00 £
XL jumbo king prawn & gochujang mayonnaise14,00 £
1pc
Celeriac soup, Welsh rarebit & pickled red onions (v/ve) 9,00 £
Chicken liver parfait, toasted brioche, pickled mushrooms ,candied walnut, date chutney 11,00 £
Heritage beetroot carpaccio, chicory, butternut squash, goat’s curd (v/ve)10,00 £
Steamed Pembrokeshire mussels, creamed white wine sauce, sourdough croutons, sea herbs
- -12,00 £
- -22,00 £
MAINS
Dorset crab & crayfish linguine, cherry tomatoes, red chilli, parsley26,00 £
Pan-roasted halibut, sea vegetables & herbs ,mussel, roe & cockle beurre blanc30,00 £
Miso-glazed cauliflower, romesco, pomegranate, basil & pistachio (ve) 22,00 £
Wild mushroom risotto, tarragon, crispysage, spenwood (v/ve)20,00 £
- add Welsh black truffle8,00 £
Grain-fed & free-range half or whole roast chicken, creamed wild mushrooms
- -25,00 £
- -48,00 £
180g fillet or 1kg porter house to share, peppercorn or garlic butter, confit roscoff onion
- -36,00 £
- -85,00 £
Game pie, truffled creamed potato, jus 28,00 £
SIDES
House salad (v/ve)/Grilled purple sprouting broccoli, chilli, spenwood (v/ve) 5,00 £
Honey-glazed heritage carrots & tamari seeds (v/ve)6,00 £
Fries (ve) / Thick-cut chips (ve) / Creamed potato(v)
- add Truffle & spenwood (v)4,00 £
Macaroni & cheese (v)5,00 £
- add Lobster & crayfish8,00 £
- add Welsh black truffle(ve)8,00 £