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I’ve always appreciated how those establishments take the time to recognize both my loyalty and the special occasion noted in the reservation. Unfortunately, that was not the case here.\n\nI booked this reservation to celebrate my third anniversary, expecting a memorable evening. Instead, we were seated at a generic table with no welcome, no acknowledgment of the occasion, and absolutely no effort to make the night feel special. It felt like just another reservation in their system—no thought, no care.\n\nWhile I will say the cocktails were excellent and the appetizers were solid, the rest of the experience was incredibly disappointing. The service was inattentive and slow, despite the restaurant not being particularly busy. Our server forgot part of our order and barely checked in on us. The main courses arrived lukewarm, lacked flavor, and were nowhere near worth the price tag.\n\nTo make matters worse, it was hard to converse with the waiter; he seemed to lack interest and did not care much about knowing about my wife and me. Not even to care about asking where we are from or what the special occasions are.\n\nWhen dining at this level—especially for a meaningful occasion—you expect thoughtful service, attention to detail, and a sense that your presence matters. Sadly, this restaurant missed the mark on all fronts. I won’t be returning and wouldn’t recommend it to others looking for an exceptional dining experience. The quality of service isn't worth the price you pay. The restaurant is overpriced but poor in food quality and service.","rating":{"food":1,"service":1,"ambience":2,"value":1,"noise":"QUIET","overall":1,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":40,"nickname":"Jeancarlo","metro":{"metroId":12,"displayName":"Houston","__typename":"Metro"},"initials":"J","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/54231692.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-20T05:35:09Z","dinedDateTime":"2025-04-19T18:30:00-06:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"76878210","type":null,"photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-04-20T05:33:59Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/76878210.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/76878210.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/76878210.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/76878210.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/76878210.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"Rum Fashioned","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-730372-43348-150002642495","text":"We had a mixed experience here for dinner. We did the chefs tasting menu and found some dishes that were tasty and well crafted and others that were bland and tough.\nThe last savory dish, a pork preparation, was very good and we had one dish with a small piece of sausage that was tasty, the lionfish tartare was delicious and a small biscuit was soft and warm.\nThe elements that didn’t work were the corn which was tough and cold and filled with a hear of palm puree which was very bland. The sardine slice was quite fishy with minimal seasoning.\nWe did the Silvestre drink pairing which I would highly recommend. They made different fruit based wines/liquors to pair with the dishes including a blackberry vermouth, pineapple wine and they were all beautifully dry and flavorful.\nOverall a mixed experience and I did not feel it was a good value given the inconsistency of the dishes and small portions of meat.","rating":{"food":3,"service":5,"ambience":4,"value":3,"noise":"QUIET","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":4,"nickname":"aimee","metro":{"metroId":2,"displayName":"Seattle","__typename":"Metro"},"initials":"a","isVip":true,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-19T13:20:23Z","dinedDateTime":"2025-04-17T18:45:00-06:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-730372-41381-150014754125","text":"The food was exceptional and service was good too. The dishes were very innovative and totally off the beaten path, yet very well presented and tasty. The tastes of tangy, sweet, salty and textured soft, creamy and chewy were all very well balanced in every single preparation.","rating":{"food":5,"service":5,"ambience":4,"value":4,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":21,"nickname":"selectivediner","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"s","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-17T13:55:54Z","dinedDateTime":"2025-04-16T19:00:00-06:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-730372-43306-330058555913","text":"A truly excellent culinary experience with flavours I had never experienced before. Fantastic service that was personal and informative. Presentation of the food and the classic stylings of the food made it all visually stunning","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Rhys","metro":{"metroId":72,"displayName":"Londra","__typename":"Metro"},"initials":"R","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-14T23:49:01Z","dinedDateTime":"2025-04-13T19:30:00-06:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[{"photoId":"76693439","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-04-14T23:48:42Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/76693439.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/76693439.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/76693439.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/76693439.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/76693439.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"76693436","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-04-14T23:48:41Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/76693436.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/76693436.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/76693436.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/76693436.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/76693436.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"76693438","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-04-14T23:48:42Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/76693438.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/76693438.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/76693438.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/76693438.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/76693438.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"","showCaption":true,"__typename":"ReviewPhoto"},{"photoId":"76693437","type":"Dff","photoMetaData":{"title":null,"source":"Diner","creator":"OpenTable","timestamp":"2025-04-14T23:48:42Z","photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/76693437.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/76693437.jpg","__typename":"Photo"},"xlarge":{"url":"https://resizer.otstatic.com/v2/photos/xlarge/1/76693437.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/76693437.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/76693437.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"caption":"","showCaption":true,"__typename":"ReviewPhoto"}],"__typename":"ReviewSearchResult"},{"reviewId":"OT-730372-43168-130071842283","text":"Awesome 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Calle 3A - Ave. 11 - 955, Downtown, San José, San Jose 10101
Effettua una prenotazione
2 persone
25 apr 2025
aprile 2025
lun
mar
mer
gio
ven
sab
dom
19:00
Prenotato 11 volte oggi
Informazioni sul ristorante
Ottimo per un'occasione speciale
Innovativo
Atmosfera affascinante
Silvestre is a fine dining restaurant located in the heart of San José, Costa Rica. Chef Santiago Fernández offers a well-thought-out, curated small seasonal menu that brings you the freshest locally sourced ingredients. Silvestre is a worthy stop, as part of your exploration of the city, also perfect for a romantic dinner or to celebrate a special occasion. We also offer an impressive conceptual menú degustación about the Costa Rican soul, its flavors and everything in between.
Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Caffè, Cocktail, Opzioni senza glutine, Patio/Posti all'aperto, Stanza Privata, Tavolo dello Chef, Vino
Menu
Il menu di Silvestre è stato aggiornato l'ultima volta in data 2023-10-05.
a la carte
Water
Dishes inspired by the splendid nature of water. From the freshness of our trout to the robust flavor of octopus, highlighting purity and exceptionality.
Ecological trout from Dota, smoked bacon Bernese sauce, cauliflower, and escarole 11.382,12 USD
(Smooth, balanced, with daring textures)
Tuna tartare, shrimp ham, pujagua corn6.097,56 USD
(Perfect for sharing, with a Latin essence, fun)
Roasted sea bass, roasted heart of palm, octopus jus, and tomato 13.414,64 USD
(Delicate, smooth, fresh, and elegant)
Earth
We celebrate the richness of Costa Rican soil. We honor the country’s vegetables and tubers and proudly present them with flavor.
Moist heart of palm cake, gremolata, white tomato sauce, and crispy corn7.317,08 USD
(Smooth, warm, like a grandmother’s hug)
Creamy pejibaye salad, lacto green tomato, egg, Massa bread6.097,57 USD
(Great to start, with interesting textures and familiar flavors)
Meat
Our meats are always sourced locally. Each preparation aims to highlight the flavors and elevate them, prompting us to contemplate the marvelous intrinsic qualities of the products that the country offers.
Grilled national beef tenderloin, spicy creamy carrots, and purslane12.113,83 USD
(Our adapted classic, with grill and vegetable tones, African accents)
Osa Sphere - World Heritage, Talamanca cocoa, guava, and corn6.016,27 USD
(A house classic, even more “ours” than we imagine)
Cosa dicono 912 persone
Le recensioni di Silvestre delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.
Valutazione complessiva e recensioni
Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante
4.7
4,7 in base alle valutazioni recenti
4,6Cibo
4,7Servizio
4,7Atmosfera
4,4Rapporto qualità-prezzo
Rumorosità • Moderata
Molto apprezzato per
Costa Rica
Innovativo
Costa Rica
Ottimo per un'occasione speciale
Costa Rica
I più prenotati
San José
Migliore nel complesso
San José
Miglior cibo
San José
Miglior servizio
San José
Migliore atmosfera
San José
Innovativo
San José
Cucina salutare
San José
Di tendenza
San José
Tra i migliori del quartiere
San José
Ideale per vini pregiati
San José
Romantico
San José
Ottimo per un'occasione speciale
San José
I più prenotati
912 Recensioni
LR
LucianoR
Costa Rica1 recensione
4.0
Visitato il giorno 23 gennaio 2024
Complessivo 4
Cibo 4
Servizio 5
Atmosfera 5
Il prezzo presuppone una ottima qualità attesa al 100% mentre due pietanze non sono piaciute, il paté è risultato dolce e la polpetta dura e asciutta. Il costo della scelta dei vini dello chef è sproporzionato in quanto costa quasi come il menù. Ottima la storia che accompagna i piatti.
È utile?
L
Laura
Costa Rica2 recensioni
4.0
Visitato il giorno 12 aprile 2019
Complessivo 4
Cibo 5
Servizio 4
Atmosfera 4
Cibo molto buono, servizio un po' sbrigativo ma comunque cortese. Sicuramente il migliore ristorante di San José
È utile?
OT
Utente OpenTable
Costa Rica1 recensione
5.0
Visitato il giorno 6 gennaio 2018
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 4
Es una aventura culinaria
1 persona ha trovato utile questa recensione
J
Jacque
Portland3 recensioni
5.0
Visitato 2 giorni fa
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
The meal was delicious and also fun! Jesus was an amazing waiter. Great place to celebrate my birthday.
È utile?
OT
Utente OpenTable
Costa Rica3 recensioni
5.0
Visitato 5 giorni fa
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
Excelente experiencia, muy recomendable el menú de tres pasos con maridaje
È utile?
J
Jeancarlo
Houston40 recensioni
1.0
Visitato 5 giorni fa
Complessivo 1
Cibo 1
Servizio 1
Atmosfera 2
As an OpenTable VIP member for over 13 years, I’ve dined at many high-end restaurants. I’ve always appreciated how those establishments take the time to recognize both my loyalty and the special occasion noted in the reservation. Unfortunately, that was not the case here.
I booked this reservation to celebrate my third anniversary, expecting a memorable evening. Instead, we were seated at a generic table with no welcome, no acknowledgment of the occasion, and absolutely no effort to make the night feel special. It felt like just another reservation in their system—no thought, no care.
While I will say the cocktails were excellent and the appetizers were solid, the rest of the experience was incredibly disappointing. The service was inattentive and slow, despite the restaurant not being particularly busy. Our server forgot part of our order and barely checked in on us. The main courses arrived lukewarm, lacked flavor, and were nowhere near worth the price tag.
To make matters worse, it was hard to converse with the waiter; he seemed to lack interest and did not care much about knowing about my wife and me. Not even to care about asking where we are from or what the special occasions are.
When dining at this level—especially for a meaningful occasion—you expect thoughtful service, attention to detail, and a sense that your presence matters. Sadly, this restaurant missed the mark on all fronts. I won’t be returning and wouldn’t recommend it to others looking for an exceptional dining experience. The quality of service isn't worth the price you pay. The restaurant is overpriced but poor in food quality and service.
È utile?
a
aimee VIP
Seattle4 recensioni
4.0
Visitato 7 giorni fa
Complessivo 4
Cibo 3
Servizio 5
Atmosfera 4
We had a mixed experience here for dinner. We did the chefs tasting menu and found some dishes that were tasty and well crafted and others that were bland and tough.
The last savory dish, a pork preparation, was very good and we had one dish with a small piece of sausage that was tasty, the lionfish tartare was delicious and a small biscuit was soft and warm.
The elements that didn’t work were the corn which was tough and cold and filled with a hear of palm puree which was very bland. The sardine slice was quite fishy with minimal seasoning.
We did the Silvestre drink pairing which I would highly recommend. They made different fruit based wines/liquors to pair with the dishes including a blackberry vermouth, pineapple wine and they were all beautifully dry and flavorful.
Overall a mixed experience and I did not feel it was a good value given the inconsistency of the dishes and small portions of meat.
È utile?
s
selectivediner VIP
San Francisco21 recensioni
5.0
Visitato il giorno 17 aprile 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 4
The food was exceptional and service was good too. The dishes were very innovative and totally off the beaten path, yet very well presented and tasty. The tastes of tangy, sweet, salty and textured soft, creamy and chewy were all very well balanced in every single preparation.
È utile?
R
Rhys
Londra1 recensione
5.0
Visitato il giorno 14 aprile 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
A truly excellent culinary experience with flavours I had never experienced before. Fantastic service that was personal and informative. Presentation of the food and the classic stylings of the food made it all visually stunning
È utile?
C
Claudio
Costa Rica3 recensioni
5.0
Visitato il giorno 8 aprile 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
Awesome experience, you need to try this at least one time while you in Costa Rica
È utile?
FAQ
Silvestre è stato valutato con 4,7 stelle da 912 utenti OpenTable.
Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.
AMEX, Diners Club, Discover, JCB, Mastercard, Visa
Executive Chef
Santiago Fernández Benedetto
Altro
Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Caffè, Cocktail, Opzioni senza glutine, Patio/Posti all'aperto, Stanza Privata, Tavolo dello Chef, Vino