Da non perdere

Social Corner Yaletown

Da 31 CAN$ a 50 CAN$

Italiana

Effettua una prenotazione

2 persone

17 feb 2025

19:00

Prenotato 111 volte oggi

Ottimo per un'occasione speciale
Atmosfera vivace
Di tendenza

Tapas, pizza, small plates, share plates, paella, and one epic burger - there's something for everyone at Social Corner. Michelin Guide recommended, offering lunch, brunch, dinner and drinks seven days a week. Located in Yaletown on the corner of Homer and Smithe street. We look forward to hosting you.

Ordina a domicilio o da asporto

Perché è un ristorante Da non perdere

Dagli editor di OpenTable: With its lively vibe and menu featuring Italian and Spanish dishes, Social Corner Yaletown is an anytime favorite that also happens to be Michelin-recommended. Whether for happy hour or dinner, this spot always delivers with well-crafted cocktails – including a dedicated spritz menu – and fare that spans from shareable bites like patatas bravas to pizzas made with 72-hour fermented dough.

Sale del ristorante

Informazioni aggiuntive

Stile
Cucina informale
Prezzo
Da 31 CAN$ a 50 CAN$
Tipi di Cucina
Italiana, Spagnola
Orari di apertura
Brunch Lun–Ven 11:00–14:00 Sab, Dom 11:00–14:30 Pranzo Ogni giorno 11:00–17:00 Happy Hour Lun–Ven 14:00–17:00 Cena Ogni giorno 17:00–23:00
Numero di telefono
(604) 428-6111
Sito web
http://www.persesocialcorner.com/
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual

Posizione
891 Homer St, Vancouver, BC V6B 2W2
Quartiere
Yaletown
Traversa
Homer and Smithe Street
Parking details
Nessuno
Altro
Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Cani ammessi, Cocktail, Consegna a domicilio, Da asporto, Happy Hour, Kosher, Non fumatori, Notturno, Opzioni senza glutine, Patio/Posti all'aperto, Porta i tuoi liquori, Porta il tuo vino, Senza diritto di tappo, Vegana, Vino

JAMON IBERICO DE BELLOTA 38,00 CA$
48 months 100% Spanish pata negra cured ham, served with pan con tomate
PATATAS BRAVAS (VG)17,00 CA$
Double cooked Spanish style potatoes, spicy marinara topped with roasted garlic, smoked paprika, Vegan aioli
WARM MIXED MEDITERRANEAN OLIVES (VG)12,00 CA$
House marinated olives, citrus, peperoncino, herbs
CHARCUTERIA Y QUESOS (2-3 PEOPLE) 43,00 CA$
Selected premium cured meats, imported cheeses, roasted walnuts, pickles and forno flatbread
HUMMUS (VG)17,00 CA$
Garbanzo beans, extra virgin olive oil, tahini, fresh lemon and garlic confit served with house forno flatbread
WAGYU BEEF CARPACCIO 28,00 CA$
Snake River Farms beef, with parmigiano infused evoo, smoked aioli, arugula, balsamico di modena and grilled oregano flatbread
CHARRED IBERICO CHORIZO 22,00 CA$
Grilled handmade Spanish chorizo de bellota, kaffir lime mint yogurt, with forno flatbread
LOBSTER & CRAB RAVIOLI 22,00 CA$
Fresh stuffed raviolo, Spanish piquillo peppers, chipotle, coconut milk reduction
BEETS E BURRATA (V)34,00 CA$
Burrata di Puglia, local beets, radicchio, arugula, grilled ciabatta, aged sherry vinaigrette
- PROSCIUTTO 12,00 CA$
CALAMARI DI MAMMA (GLUTEN-FREE)26,00 CA$
Lightly battered and flash-fried baby squid, slice jalapeño served with homemade tartar and chipotle aioli
GARLIC FLATBREAD10,00 CA$
72-hour fermented dough baked in open flame brick forno, garlic confit
BOGA BOGA38,00 CA$
Tiger prawns, baby squid, baby scallops, mussels, clams in a cherry tomato, garlic butter, parsley and white wine base, served with grilled sourdough bread
TRUFFLE FRIES15,00 CA$
Parmigiano reggiano, truffle aioli

PASTA

LOBSTER & CRAB RAVIOLI 42,00 CA$
Fresh stuffed raviolo, Spanish piquillo peppers, chipotle, coconut milk reduction
GNOCCHI AL POMODORO 31,00 CA$
Fresh gnocchi, san marzano marinara, parmigiano reggiano, fresh basil and Sicilan extra virgin olive oil
LINGUINE AI FRUTTI DI MARE 48,00 CA$
Fresh mussels, clams, baby squid, tiger prawns, scallops, roasted garlic and cherry tomatoes, freshly made pasta by Acquafarina
RIGATONE BOLOGNESE 39,00 CA$
Nonna’s recipe with san marzano, premium ground beef and brasato, freshly made pasta by Acquafarina
CACIO E PEPE (V)37,00 CA$
A traditional dish from Rome, pecorino romano, cracked black pepper, Freshly made casarecce pasta by Acquafarina

GREENS + SOUPS

GOAT CHEESE SALAD (V)25,00 CA$
Crispy goat cheese, cherry tomatoes, candied walnuts and heritage greens tossed in our house-made pear truffle vinaigrette, with a sprinkle of parmigiano
PER SE CAESAR 22,00 CA$
Romaine lettuce, house-made caesar aioli, smoked pine nuts and butter croutons
INSALATA VERDE DI CASA (V)20,00 CA$
Mix heritage greens and kale topped with cherry tomatoes, carrots, shaved cucumber, crispy cipollini flakes and house-made balsamic vinaigrette
CREMA DI POMODORI (V)17,00 CA$
San marzano tomatoes, crema, mascarpone, served with flatbread

ADD ON

CHEESE
- Feta Cheese 5,00 CA$
- Crispy Goat Cheese 4,00 CA$
- Burrata Pugliese 12,00 CA$
VEG + MORE
- Avocado3,00 CA$
- Black Olives 3,00 CA$
- Beets4,00 CA$
- Capers3,00 CA$
SEAFOOD
- Tiger Prawns 14,00 CA$
- Kuterra™ Salmon 15,00 CA$
MEAT
- Organic Chicken Breast 12,00 CA$
- Prosciutto di Parma 1212,00 CA$
- Organic Angus Striploin 15,00 CA$
- Sliced Spanish Chorizo 10,00 CA$
- Crumbled Bacon4,00 CA$

Finest ingredients, carefully sourced, seasonally and local when possible, completely natural for your elevated dining experience.

VG- VEGAN / V-VEGETARIAN

PIZZA

72-hour fermented dough baked in an open flame brick forno. All pizzas can be made Gluten Free for $4.

CAPRICCIOSA32,00 CA$
San marzano tomato sauce, fior di latte, prosciutto cotto, artichoke hearts, oregano, black mediterranean olives, baby capers
DIAVOLA29,00 CA$
San marzano tomato sauce, soppressata picante, fior di latte, mediterranean black olives
MALIBU29,00 CA$
San marzano tomato sauce, prosciutto cotto, pineapple, fior di latte, coconut milk reduction
DRUNKEN GOAT (V)29,00 CA$
San marzano tomato sauce, creamy goat cheese, fior di latte, parmigiano, gorgonzola, mediterranean feta, balsamico di modena
CARBONARA34,00 CA$
Bianco sauce, guanciale riserva, local free-range eggs, fior di latte, pecorino romano
FORZA ITALIA 32,00 CA$
San marzano tomato sauce, fior di latte, 24 months Prosciutto di Parma Leoncini, arugula and evoo
CRIMINALE33,00 CA$
San marzano tomato sauce, fior di latte, prosciutto cotto, soppressata picante, applewood smoked bacon, sliced red onions
TARTUFINA (V)30,00 CA$
Bianco sauce, oven roasted pears, gorgonzola, honey toasted walnuts, fior di latte, truffle infused evoo
- SOPPRESSATA 6,00 CA$
- ARUGULA4,00 CA$
FUNGHI (V)29,00 CA$
Bianco sauce, oven roasted organic BC mushrooms, fior di latte, pecorino romano
- SMOKED BACON 5,00 CA$
MARGHERITA (V)24,00 CA$
San marzano tomato sauce, fresh basil leaves, fior di latte, pecorino romano
PEPPERONI E RICOTTA 33,00 CA$
Bianco sauce, pepperoni Italiano, ricotta, fior di latte, chili infused honey,

ADD ON

CHEESE
SAUCES
VEG + MORE
SEAFOOD
MEAT

ENTRÉES

CHICKEN PAELLA (2 PEOPLE) 62,00 CA$
Saffron-lemon marinated free range chicken supreme on Spanish Bomba rice with alita Española and Pata Negra chorizo topped with roasted red peppers and confit garlic served in a paella dish
- TIGER PRAWNS 14,00 CA$
SEAFOOD PAELLA (2-PEOPLE) 65,00 CA$
Fresh clams, mussels, tiger prawns, baby squid, baby scallops, Spanish Bomba rice and roasted bell peppers cooked to perfection in a paella dish
- SAFFRON CHICKEN SUPREME (FRENCH CUT) 15,00 CA$
- SLICED SPANISH CHORIZO 10,00 CA$
RISOTTO BURRO E SABLEFISH 49,00 CA$
Smoked honey glazed filet on brown butter parmigiano reggiano Arborio risotto and grilled radicchio con balsamico di modena
- TIGER PRAWNS 14,00 CA$
THE BURGER (Limited quantity) 36,00 CA$
8oz in-house handground organic Alberta beef, brioche bun, melted fontina cheese, truffle aioli and syrah caramelized onions
- CRUMBLED BACON 5,00 CA$
- QUEBEC FOIE GRAS GRADE A 26,00 CA$
- CRISPY GOAT CHEESE 5,00 CA$
- SAUTEED MUSHROOMS 6,00 CA$
RACK OF LAMB 57,00 CA$
Salsa verde marinated grilled chop, crispy creamy polenta, roasted pine nuts, confit cherry tomatoes and bone marrow jus (Limited quantity)
10OZ STRIPLOIN 78,00 CA$
Australian Tajima Wagyu
8OZ FILET 66,00 CA$
Alberta Premium AAA Tenderloin
All steaks served with choice of:
- • Brandy peppercorn sauce
- • ChimiChurri

SIDES

GRILLED ASPARAGUS 12,00 CA$
CHILI TOSSED BROCCOLINI 14,00 CA$
CAULIFLOWER STEAK 14,00 CA$
TIGER PRAWNS 14,00 CA$
PATATAS BRAVAS 17,00 CA$
FRIES 10,00 CA$
TRUFFLE FRIES 15,00 CA$
SEARED FOIE GRAS 26,00 CA$

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

VG-VEGAN / V- VEGETARIAN

Cosa dicono 239 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.5

4,5 in base alle valutazioni recenti

4,5Cibo
4,4Servizio
4,6Atmosfera
4,1Rapporto qualità-prezzo

Rumorosità • Moderata

Molto apprezzato per

Vancouver / Columbia Britannica
I più prenotati
Vancouver
I più prenotati

239 Recensioni

L
Laura
Vancouver
1 recensione
2.0
1 recensione
Visitato oggi
1. Complessivo 2
2. Cibo 2
3. Servizio 2
4. Atmosfera 3
As a first time guest, I was really looking forward to a great experience. Michelin recommended? What could go wrong. I am celiac and always review menu before booking. I knew there were only 2 pasta options but all the pizzas were able to be made gluten free. When we were seated, our server was made aware that it was my husbands 50th birthday. This was never acknowledged again. When we placed our orders, I was told they had no gluten free pizza dough. This is a Michelin recommended restaurant on valentines long weekend. I would assume they’d be prepared. Given there are only 2 gluten free options that are both meat sauce, I asked for a white sauce on GF pasta like the Alfredo they use on the pizza I originally wanted. When the food arrived, the server auctioned off our food having no idea who had ordered what. My dish was penne noodles with Alfredo sauce and a grilled chicken breast (running almost $50+tax once they charged me for the extras). It was a fine pasta but when the server did a quality check he said “I’m so glad to see the chef went above and beyond for you” as if I had made an obscure request. I wouldn’t have had to ask for a white sauce pasta if the kitchen prepared GF pizza dough and would have spent $20 less on something I actually wanted. I was highly unimpressed with the entire experience. If you’re looking for a good Italian meal with gluten free options (every time), go to Nook or Elio Volpe. They may not be Michelin recommended but this place shouldn’t be either.
È utile?
C
Cassandra
Vancouver
3 recensioni
5.0
3 recensioni
Visitato oggi
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Love the vibes and we were so lucky to get a booth seat where we could watch the chef to make pizza! It’s amazing! The food was very delicious and I enjoyed the seafood paella so so much!!! Will go back again!
È utile?
J
Jennifer
VIP
Vancouver
17 recensioni
5.0
17 recensioni
Visitato oggi
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
The serve one of the best burgers in the city because they ask how you would like it prepared! I choose medium rare. Pizza was also delicious. We had a time restriction so our orders came piping hot very quickly.
È utile?
N
Nicholas
Manitoba
10 recensioni
3.0
10 recensioni
Visitato 1 giorno fa
1. Complessivo 3
2. Cibo 4
3. Servizio 1
4. Atmosfera 4
Our server was a dead fish. The food and ambiance were good.
È utile?
C
Ching-Tang
San Francisco
2 recensioni
4.0
2 recensioni
Visitato 1 giorno fa
1. Complessivo 4
2. Cibo 5
3. Servizio 4
4. Atmosfera 5
The food was excellent, the drinks, especially the Valentine’s Day non-alcoholic one, was spectacular. The Burger was amazing with the truffle fries. The mussels, clam and shrimps are delicious.
È utile?
z
zureen
Vancouver
4 recensioni
3.0
4 recensioni
Visitato 2 giorni fa
1. Complessivo 3
2. Cibo 5
3. Servizio 1
4. Atmosfera 5
Service was slow. Our waiter kept forgetting about us- he would pass by us and then realize he forgot us. Took 20 mins to get tap water. Our cocktails arrived after our entrees and he kept making excuses that clearly weren’t true. Next to us was a table of white people, and he treated them far better than us. Food was great 10/10. I just hope this guy was having an off day.
È utile?
R
Ricky
Vancouver
1 recensione
5.0
1 recensione
Visitato 2 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Probably the best dining service I’ve ever had! I would highly recommend this place to anyone looking for some fine dining downtown.
È utile?
V
Vicki
Minneapolis
3 recensioni
5.0
3 recensioni
Visitato 2 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 4
4. Atmosfera 5
We’ve been here many times, I think Valentine’s Day made it not quite as smooth of an experience as usual. The cocktails were top notch, the sablefish risotto was fantastic, pizza amazing as always, the burger was good but not as good as previous ones. My only negative comment on this restaurant is the metal chair legs on the concrete floors are horrendously noisy and it takes away from the atmosphere. Still love this place and truly understand the Michelin Recommended!
È utile?
s
sonia
Vancouver
4 recensioni
2.0
4 recensioni
Visitato 2 giorni fa
1. Complessivo 2
2. Cibo 2
3. Servizio 4
4. Atmosfera 5
Honestly such a disappointing experience. We called and emailed before hand to make sure there would be a gluten free pizza available, but upon ordering our waiter informed us there would be no gluten free crust available for atleast 3 hours (8pm). This was so upsetting as we booked the reservation 1 month prior and couldn’t even go someplace else. I ended up modifying a pasta to make it gluten free and vegetarian and then proceeded to pay $44 for plain pasta with sauce. Absolutely absurd. We didn’t want to create a scene or ruin our Valentines day so we quietly left. I don’t understand why I paid $44 for plain penne pasta with sauce. The price included a stuffed ricotta and mushroom ravioli which I didn’t get, and I paid an extra $4 for the gluten free pasta. It made sense for the Ravioli to be $40 as it’s stuffed and homemade, but why is it the same price even with plain pasta, plus an extra fee. Honestly a really disappointing Valentine’s day.
È utile?
M
Meghan
Vancouver
1 recensione
3.0
1 recensione
Visitato 3 giorni fa
1. Complessivo 3
2. Cibo 3
3. Servizio 3
4. Atmosfera 4
Felt rushed. An order now, hurray and eat. Get out in one hour, no need to order dessert because your one hour is almost up.
È utile?

FAQ

Social Corner Yaletown offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (604) 428-6111.

Social Corner Yaletown è stato valutato con 4,5 stelle da 239 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

17 feb 2025

19:00

Prenotato 111 volte oggi

Ordina a domicilio o da asporto

891 Homer St, Vancouver, BC V6B 2W2

Sale del ristorante

Informazioni aggiuntive

Traversa
Homer and Smithe Street
Quartiere
Yaletown
Orari di apertura
Brunch Lun–Ven 11:00–14:00 Sab, Dom 11:00–14:30 Pranzo Ogni giorno 11:00–17:00 Happy Hour Lun–Ven 14:00–17:00 Cena Ogni giorno 17:00–23:00
Prezzo
Da 31 CAN$ a 50 CAN$
Tipi di Cucina
Italiana, Spagnola
Stile
Cucina informale
Dress code
Business Casual
Parking details
Nessuno
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Altro
Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Cani ammessi, Cocktail, Consegna a domicilio, Da asporto, Happy Hour, Kosher, Non fumatori, Notturno, Opzioni senza glutine, Patio/Posti all'aperto, Porta i tuoi liquori, Porta il tuo vino, Senza diritto di tappo, Vegana, Vino

Sito web
http://www.persesocialcorner.com/
Numero di telefono
(604) 428-6111

Social Corner Yaletown

Effettua una prenotazione

Ordina a domicilio o da asporto

Perché è un ristorante Da non perdere

Sale del ristorante

Informazioni aggiuntive

TAPAS

JAMON IBERICO DE BELLOTA 38,00 CA$

PATATAS BRAVAS (VG)17,00 CA$

WARM MIXED MEDITERRANEAN OLIVES (VG)12,00 CA$

CHARCUTERIA Y QUESOS (2-3 PEOPLE) 43,00 CA$

HUMMUS (VG)17,00 CA$

WAGYU BEEF CARPACCIO 28,00 CA$

CHARRED IBERICO CHORIZO 22,00 CA$

LOBSTER & CRAB RAVIOLI 22,00 CA$

BEETS E BURRATA (V)34,00 CA$

CALAMARI DI MAMMA (GLUTEN-FREE)26,00 CA$

GARLIC FLATBREAD10,00 CA$

BOGA BOGA38,00 CA$

TRUFFLE FRIES15,00 CA$

PASTA

LOBSTER & CRAB RAVIOLI 42,00 CA$

GNOCCHI AL POMODORO 31,00 CA$

LINGUINE AI FRUTTI DI MARE 48,00 CA$

RIGATONE BOLOGNESE 39,00 CA$

CACIO E PEPE (V)37,00 CA$

GREENS + SOUPS

GOAT CHEESE SALAD (V)25,00 CA$

PER SE CAESAR 22,00 CA$

INSALATA VERDE DI CASA (V)20,00 CA$

CREMA DI POMODORI (V)17,00 CA$

ADD ON

CHEESE

VEG + MORE

SEAFOOD

MEAT

Finest ingredients, carefully sourced, seasonally and local when possible, completely natural for your elevated dining experience.

PIZZA

CAPRICCIOSA32,00 CA$

DIAVOLA29,00 CA$

MALIBU29,00 CA$

DRUNKEN GOAT (V)29,00 CA$

CARBONARA34,00 CA$

FORZA ITALIA 32,00 CA$

CRIMINALE33,00 CA$

TARTUFINA (V)30,00 CA$

FUNGHI (V)29,00 CA$

MARGHERITA (V)24,00 CA$

PEPPERONI E RICOTTA 33,00 CA$

ADD ON

CHEESE

SAUCES

VEG + MORE

SEAFOOD

MEAT

ENTRÉES

CHICKEN PAELLA (2 PEOPLE) 62,00 CA$

SEAFOOD PAELLA (2-PEOPLE) 65,00 CA$

RISOTTO BURRO E SABLEFISH 49,00 CA$

THE BURGER (Limited quantity) 36,00 CA$

RACK OF LAMB 57,00 CA$

10OZ STRIPLOIN 78,00 CA$

8OZ FILET 66,00 CA$

All steaks served with choice of:

SIDES

GRILLED ASPARAGUS 12,00 CA$

CHILI TOSSED BROCCOLINI 14,00 CA$

CAULIFLOWER STEAK 14,00 CA$

TIGER PRAWNS 14,00 CA$

PATATAS BRAVAS 17,00 CA$

FRIES 10,00 CA$

TRUFFLE FRIES 15,00 CA$

SEARED FOIE GRAS 26,00 CA$

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Valutazione complessiva e recensioni

Molto apprezzato per

FAQ

Social Corner Yaletown offre la consegna tramite OpenTable o la possibilità di ordinare da asporto?

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