State Bird Provisions

Le recensioni di State Bird Provisions delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.

1. S

   SAM

   Chicago2 recensioni

   3.0

   Visitato 1 giorno fa

   1. Complessivo 3
   2. Cibo 3
   3. Servizio 2
   4. Atmosfera 5

   Food was a bit too salty in general, especially the pork ribs.
   

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2. D

   D VIP

   Portland22 recensioni

   5.0

   Visitato 3 giorni fa

   1. Complessivo 5
   2. Cibo 5
   3. Servizio 5
   4. Atmosfera 5

   This place is a do not miss experience! Grab a bottle of wine and do the dim sum concept offerings that are not on the restaurant menu. Two people per, for the most part. Website has menu with sample options in the first section. Wonderful concept, service and food!
   

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3. JK

   JasonK

   Philadelphia4 recensioni

   5.0

   Visitato 3 giorni fa

   1. Complessivo 5
   2. Cibo 5
   3. Servizio 5
   4. Atmosfera 5

   Outstanding meal. Creative flavors and textures. Johnny was a great server.
   

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4. C

   Carrie VIP

   New York15 recensioni

   5.0

   Visitato 5 giorni fa

   1. Complessivo 5
   2. Cibo 5
   3. Servizio 5
   4. Atmosfera 5

   The service is the prize here at State Bird. My friend has true celiac disease and the care that the servers took to make sure we knew exactly what he could order was wonderful. There were plenty of options and the food was delicious.
   

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5. OT

   Utente OpenTable

   San Diego1 recensione

   4.0

   Visitato 6 giorni fa

   1. Complessivo 4
   2. Cibo 4
   3. Servizio 3
   4. Atmosfera 4

   Not what we expected after having been to The Progress and The Anchovy Bar. Not at all impressed.
   

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6. OT

   Utente OpenTable

   San Francisco2 recensioni

   5.0

   Visitato 6 giorni fa

   1. Complessivo 5
   2. Cibo 5
   3. Servizio 5
   4. Atmosfera 5

   We had a birthday celebration dinner and it was our first time at State Bird Provisions. We absolutely loved the concept of the dim sum cart small plates along with the menu for some of the other items. The food was fresh and the flavor profiles of the dishes were unique. Using Guava for instance in a savory dish was such a clever idea that worked well. Loved the sourdough pancakes with the sauerkraut powder. Several dishes were standouts - loved the sweet potato small plate. The sauces and dips were extraordinary as well. A word about the desserts too - the Cardamom icecream sandwich and the Bao with the black sesame filling were really lovely. I had also requested a signed copy of the cookbook as a gift for the birthday guest - really glad I did - the cookbook is wonderful and inspiring! I am a fermentation enthusiast and can’t wait to make some of the fermentation recipes in the cookbook. These days eating out is such a hit or miss that we were really glad to be delighted by this experience at State Bird Provisions!
   

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7. OT

   Utente OpenTable VIP

   San Francisco2 recensioni

   4.0

   Visitato 7 giorni fa

   1. Complessivo 4
   2. Cibo 5
   3. Servizio 5
   4. Atmosfera 4

   Excellent food! A little chaotic with many dishes coming in succession.
   

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8. OT

   Utente OpenTable VIP

   Denver2 recensioni

   1.0

   Visitato il giorno 8 marzo 2025

   1. Complessivo 1
   2. Cibo 2
   3. Servizio 1
   4. Atmosfera 1

   Inconsistency across food and service quality. Won’t be back
   

   1 persona ha trovato utile questa recensione

9. A

   Alain-Sam VIP

   Amsterdam1 recensione

   5.0

   Visitato il giorno 5 marzo 2025

   1. Complessivo 5
   2. Cibo 4
   3. Servizio 5
   4. Atmosfera 4

   Food is very oily / fat but still great and creative
   

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10. OT

    Utente OpenTable

    New York1 recensione

    2.0

    Visitato il giorno 5 marzo 2025

    1. Complessivo 2
    2. Cibo 2
    3. Servizio 3
    4. Atmosfera 5

    The experience didn’t live up to the price. We spent around $350 for two glasses of wine and a small tasting menu, which felt overpriced for the portion sizes. While the concept is interesting, the flavors didn’t stand out, and even the signature dish, the ‘State Bird with Provisions,’ was just okay. If you’re looking for a high-end dining experience, there are other options that offer better value.
    

    1 persona ha trovato utile questa recensione