Antipasti - Appetizers
Broccoli Rabe and Sausage13,00 USD
With cherry peppers, garlic and olive oil
Fried Calamari17,00 USD
Deep fried squid rings with cherry peppers
Shrimp Savoia17,00 USD
Shrimp wrapped in prosciutto, sautéed with garlic and olive oil over spinach
Shrimp Cocktail15,00 USD
Jumbo Shrimp served with spicy cocktail sauce
Clams Casino14,00 USD
Little neck clams topped with roasted red peppers and bacon baked in a lemon white wine sauce
Rollatini de Melanzane13,00 USD
Fresh eggplant stuffed with prosciutto, roasted red peppers and ricotta cheese, topped with mozzarella and marinara sauce
Zuppa di Clams13,00 USD
Clams sautéed in marinara sauce
Crab Cake15,00 USD
Topped with roasted peppers and a brandy cream sauce
Brushetta10,00 USD
Toasted bread topped with Kalamata olives, tomatoes, capers, onions, cherry peppers & Gorgonzola cheese, drizzled with olive oil
Shrimp Oreganata15,00 USD
Mussels12,00 USD
sauteed in garlic and oil
Spiedini Ala Romano13,00 USD
fried mozzarella topped with chef's special, cognac brown sauce, onions, and capers
Roasted Portobello Mushroom12,00 USD
with spinach, garlic, olive oil, topped with gorgonzola cheese & balsamic glaze
Fried Mozzarella10,00 USD
Seafood Antipasto18,00 USD
broiled shrimp, scallops and mussels, with stuffed mushrooms, clams casino in a lemon, butter, white wine sauce
Stuffed Mushrooms13,00 USD
mushrooms with seafood stuffing
Insalata - Salads
Caesar Salad10,00 USD
Pomodori e Cipolla13,00 USD
Fresh mozzarella, roasted red peppers, red onion, olives, fresh and sundried tomatoes with house dressing
Tomato & Burrata Salad13,00 USD
Basil drizzled with olive oil & balsamic vinaigrette
Mediterranean Salad13,00 USD
Arugula, goat cheese, kalamata olives, grape tomatoes, red onions, balsamic dijon vinaigrette
New York Steak Salad23,00 USD
Our house salad topped with Angus Prime New York Sirloin grilled to your liking
Minestre - Soups
Pasta e Fagioli8,00 USD
Traditional Italian bean soup with bits of pancetta and macaroni
Soup of the Day
Priced Daily
Pesce - Seafood
Calamari Fra Diavolo29,00 USD
Calamari sautéed in a spicy marinara sauce over linguini
Scallop and Shrimp Fra Diavolo33,00 USD
Shrimp sautéed in a spicy marinara sauce over linguini
Seafood Florentino33,00 USD
Sautéed shrimp, scallops and sole, sautéed in a lemon-butter white wine sauce, served over spinach
Gamberi Scampi28,00 USD
Shrimp sautéed with garlic, white wine and capers over linguini
Salmon Stella D'oro29,00 USD
Baked salmon filet topped with fresh garlic, tomatoes and capers in a lemon-butter white wine sauce
Baked Scallops35,00 USD
Bread crumb crusted, topped with cheese in a heavy cream sauce, served with vegetable risotto
Zuppa di Pesce45,00 USD
Sautéed lobster tail, shrimp, scallops, clams, mussels and calamari in marinara or white wine garlic sauce over linguini
Sole Florentino27,00 USD
filet of sole dipped in egg, in a lemon butter white wine sauce, over spinach
Farinaci - Pasta
Lobster Ravioli33,00 USD
Lobster ravioli, fresh and sundried tomatoes, spinach and roasted red peppers in a pink vodka sauce
Gnocchi All Nonna29,00 USD
Gnocchi with shrimp, spinach, fresh and sundried tomatoes sauteed in garlic and olive oil
Rigatoni alla Stella D'oro28,00 USD
Rigatoni with shiitake mushrooms and shrimp in a pink vodka sauce
Rigatoni alla Siciliana25,00 USD
Rigatoni with Italian sausage, chicken, hot cherry peppers, fresh and sundried tomatoes sautéed with garlic and olive oil in a white wine sauce and a touch of marinara
Smoked Chicken Ravioli24,00 USD
Sautéed with shiitake mushrooms, pimentos and a pesto cream sauce
Cheese Tortellini24,00 USD
roasted peppers, sun-dried tomatoes with chicken in a pesto cream sauce
Cavatelli23,00 USD
sauteed with sausage and broccoli rabe, cherry peppers, oil and garlic
Vitello - Veal
Veal Oscar38,00 USD
Scallopini sautéed with spinach, lobster meat and shiitake mushrooms in a cognac brown sauce
Stella D'oro Combo30,00 USD
Two veal scallopini, two shrimp and a boneless chicken breast dipped in egg and sautéed in a white wine sauce, served over spinach
Veal Parmigiana25,00 USD
Breaded scallopini topped with marinara sauce and mozzarella
Veal Saltimbocca28,00 USD
Scallopini layered with prosciutto de Parma and sautéed spinach in a cognac brown sauce
Veal Sorrentina28,00 USD
Scallopini topped with prosciutto, eggplant, and Fontina cheese in a light brown sauce and touch of marinara
Veal di Corinaldo28,00 USD
scallopini dipped in egg, topped with prosciutto, fresh mozzarella and roasted red peppers in a lemon butter white wine sauce
Veal Francese27,00 USD
scallopini dipped in egg, in a lemon butter white wine sauce served over steamed broccoli
Pollo - Chicken
Chicken alla Stella D'oro30,00 USD
Boneless breast, sundried tomatoes, shrimp and black olives in a light tomato sauce
Chicken Scarparello25,00 USD
Boneless pieces of chicken sautéed with chopped sausage, roasted peppers and artichoke hearts in a garlic and white wine sauce
Chicken Parmigiana23,00 USD
Breaded cutlet topped with marinara sauce and mozzarella
Chicken Florentina25,00 USD
Boneless breast dipped in egg and sautéed in a lemon-butter white wine sauce over spinach
Chicken Romano26,00 USD
boneless chicken breast, dipped in egg, topped with prosciutto, roasted peppers, in a brandy cream sauce, topped with stella sharp cheese
Chicken Genovese26,00 USD
boneless chicken breast sauteed and topped with eggplant in a marinara sauce with a touch of pesto topped with stella sharp cheese
Chicken Picatta24,00 USD
Boneless breast sautéed with capers and pignoli nuts in a lemon butter white wine sauce, served with steamed broccoli
Manzo - Meat
Roasted Rack of Lamb39,00 USD
Topped with shiitake mushroom and cognac brown sauce with roasted potatoes and broccoli
Filet Tenderloin Tips42,00 USD
Sautéed with shiitake mushroom and cognac brown sauce with a touch of cream served over gnocchi
Surf and Turf52,00 USD
Lobster tail and filet minon served with roasted potatoes and broccoli
14oz. Broiled NY Sirloin40,00 USD
With roasted potatoes and vegetables
10oz. Filet Mignon45,00 USD
With roasted potatoes and vegetables
14oz. Ribeye44,00 USD
With roasted potatoes and seasoned vegetables