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Always rotating octopus dish - Street Disco, Portland, OR

Street Disco

4.7
4,7
39 recensioni
da 31 $ a 50 $
Francese americana contemporanea

Effettua una prenotazione

2 persone
19:00
Prenotato 14 volte oggi
Ci sono delle esperienze disponibili.
  • Tra i migliori del quartiere
  • Ottimo per un'occasione speciale
  • Innovativo
Street Disco is a constantly evolving restaurant and natural wine bar by Rising Star Chef Kyle Christy and his team. Starting as a pop up and becoming an industry favorite all over Portland Street Disco finally opened their doors in the Fall of 2022 in the Foster-Powell neighborhood of Portland.

Menu changes frequently, expect oysters, plenty of veggies, tinned fish, rotating meat dishes and plenty of things grilled over charcoal. Natural wines from all over the world rotate their way through our glass pour and bottle list as well as seasonally driven cocktails and house made kombucha.

Our food and wine are curated but the vibes are always welcoming. The playlist is always a highlight. Check for our frequent pop-ups and collabs.

Chef: Kyle Christy
General Manager: Maya Carlile
Wine Director: Ang D'Occhio
Sous Chef: Bakari Berry

Sale del ristorante

Informazioni aggiuntive

  • Stile
    Cucina informale
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Francese americana contemporanea, Spagnola, Wine Bar
  • Orari di apertura
    Brunch Dom 10:00–14:00 Cena Lun, Gio, Dom 17:00–21:30 Ven, Sab 17:00–22:30
  • Numero di telefono
    (503) 327-8280
  • Sito web
    http://www.street-disco.com/
  • Opzioni di pagamento
    AMEX, Discover, Mastercard
  • Dress code
    Business Casual
  • Executive Chef
    Kyle Christy
  • Posizione
    4144 SE 60th Ave, Portland, OR 97206-3706
  • Quartiere
    Sud-est di Portland
  • Traversa
    SE 60th and SE Foster. On 60th just North of Foster
  • Parking details
    Parcheggio in strada
  • Altro
    Accesso per disabili, Bar/Lounge, Birra, Brunch nel Weekend, Cocktail, Non fumatori, Opzioni senza glutine, Senza diritto di tappo, Servizi gender-neutral, Tavolo dello Chef, Vino

Esperienze

  • Relever: Spicy dining and natural wines

    solo 29 gen 2025
    Relever. Brought to you by Kim Jong Grillin' and Street Disco. Round 4 of chefs Kyle Christy and Han Ly Hwang's collaborative spicy food concept. Featuring natural wines curated by Street Disco's wine director Ang D'Occhio, wines intentionally curated to pair with spicy food, think outside the Riesling. The food for this event is all spicy, it cannot be made not spicy, this is an exploration of spice. Chili spice, mustard spice, horseradish spice, it will send you on a bit of an adventure. Nothing on this menu is challenge level spicy, no waivers needed, no Carolina Reapers; however you will need some water and may break a bit of a sweat. Check our instagram for a menu. @street.disco @kimjonggrillin @eat.relever

  • Valentine's Dinner

    solo 14 feb 2025
    What if Red Lobster and an American Steakhouse merged circa 1995? Find out at Street Disco. White table clothes, smooth jazz, delicious steaks, morsels from the sea and even cheddar bay biscuits. Menu is a la carte, the vibes are nostalgic and comfortable. Come cozy up and have a romantic night at Street Disco. Natural wines by the glass and bottle, classic cocktails, plenty of NA options. Check website or Instagram for a full menu *FRYER WILL NOT BE SHELLFISH SAFE, THERE WILL BE CLAMS BEING FRIED*

Menu

Guarda il menu sul sito del ristorante

Cosa dicono 39 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.7
4,7 in base alle valutazioni recenti
  • 4,7Cibo
  • 4,7Servizio
  • 4,6Atmosfera
  • 4,5Rapporto qualità-prezzo

Rumorosità • Moderata

39 Recensioni

  1. Adam

    Portland

    1 recensione

    5.0

    1 recensione

    Visitato 1 giorno fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    My experience at street disco was memorable due to the uniqueness of the food and the quality of the service. It was my first time ever having boar ribs and they were fantastically prepared, and extremely satisfying. I almost skipped dessert and am so grateful to the server who suggested the one dessert that was being considered. All four of my party were floored by the texture and complexity of the flavors in the Basque cheesecake. Phenomenal!

    È utile?

  2. Jennifer

    Baja California

    1 recensione

    5.0

    1 recensione

    Visitato 1 giorno fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Street Disco has a fun ambience and fabulous food and cocktails ! The service was great, We’ll be back soon!

    È utile?

  3. Luis

    Portland

    1 recensione

    1.0

    1 recensione

    Visitato 3 giorni fa

    1. Complessivo 1
    2. Cibo 2
    3. Servizio 1
    4. Atmosfera 1
    I had an incredibly disappointing experience at OpenTable. The food was the lack of flavor, and was poorly presented. To make matters worse, the noise level was unbearable, making it impossible to enjoy the meal or have a conversation. The waitress was everywhere and look awhile just to get our order in. The overall atmosphere felt chaotic and far from relaxing. This was not the dining experience I expected, and I wouldn’t recommend it.

    È utile?

  4. Michael

    Portland

    3 recensioni

    5.0

    3 recensioni

    Visitato 7 giorni fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Another tasty and vivacious experience at Portland’s hidden gem!

    È utile?

  5. Tamara

    Portland

    4 recensioni

    5.0

    4 recensioni

    Visitato il giorno 19 gennaio 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    So amazing, go treat yourself. This place and the people know what they are doing. What a beautiful experience and vibe.

    È utile?

  6. Tyler

    Portland

    6 recensioni

    4.0

    6 recensioni

    Visitato il giorno 17 gennaio 2025

    1. Complessivo 4
    2. Cibo 5
    3. Servizio 4
    4. Atmosfera 3
    The food was very good, even for a vegetarian. The service was slow, but I think it was likely that they were short staffed. Our server was very nice, she was prepared having read the food restrictions one of us have that I added to comments when I made the reservation, and she was very good at addressing our questions, so I would give her excellent marks.

    È utile?

  7. Lisa

    San Francisco

    1 recensione

    5.0

    1 recensione

    Visitato il giorno 12 gennaio 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    We got the seafood tower, a few small plates, and drinks for brunch. Everything was superb! Our server Ash was on point and so fun.

    È utile?

  8. Justin

    Portland

    1 recensione

    3.0

    1 recensione

    Visitato il giorno 11 gennaio 2025

    1. Complessivo 3
    2. Cibo 3
    3. Servizio 5
    4. Atmosfera 5
    Service was great. Ambiance was great. Food was super salty.

    È utile?

  9. David

    VIP

    New York

    6 recensioni

    3.0

    6 recensioni

    Visitato il giorno 6 gennaio 2025

    1. Complessivo 3
    2. Cibo 4
    3. Servizio 2
    4. Atmosfera 3
    Awkward service. Nice vibe and ambience. Interesting and creative food,

    È utile?

  10. Lykke

    Portland

    1 recensione

    4.0

    1 recensione

    Visitato il giorno 6 gennaio 2025

    1. Complessivo 4
    2. Cibo 3
    3. Servizio 5
    4. Atmosfera 3
    It was generally a really nice experience. The best thing was definitely the servers - they were super attentive and kind. The kitchen staff was really accommodative since I don't eat dairy and meat. That said, there was so much sand in my mussels. The dish tasted great, but I didn't get one bite without sand. I carefully scooped the broth, since I could hear/feel all the sand on the bottom of my plate. It was pretty off putting to be honest. My husband enjoyed his pork, but it was lacking carbs. The wine was great! It's a small, curated drinks menu that was quite interesting and delicious. If you're sensitive to noise, this is not the place. The ambience is generally nice, but it's extremely noisy and you can barely hear what the person across from you is saying, which is probably why everyone is speaking so loudly.

    È utile?

FAQ

Street Disco è stato valutato con 4,7 stelle da 39 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone
19:00
Prenotato 14 volte oggi
Ci sono delle esperienze disponibili.
Mappa Google per Street Disco

4144 SE 60th Ave, Portland, OR 97206-3706

Sale del ristorante

Informazioni aggiuntive

  • Traversa
    SE 60th and SE Foster. On 60th just North of Foster
  • Quartiere
    Sud-est di Portland
  • Orari di apertura
    Brunch Dom 10:00–14:00 Cena Lun, Gio, Dom 17:00–21:30 Ven, Sab 17:00–22:30
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Francese americana contemporanea, Spagnola, Wine Bar
  • Stile
    Cucina informale
  • Dress code
    Business Casual
  • Parking details
    Parcheggio in strada
  • Opzioni di pagamento
    AMEX, Discover, Mastercard
  • Executive Chef
    Kyle Christy
  • Altro
    Accesso per disabili, Bar/Lounge, Birra, Brunch nel Weekend, Cocktail, Non fumatori, Opzioni senza glutine, Senza diritto di tappo, Servizi gender-neutral, Tavolo dello Chef, Vino
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