Appetizers
Hotsy Totsy18,00 USD
Shrimp sautéed in our special spicy marinara
Cozze Diavola15,00 USD
PEI mussels sautéed in hotsy totsy sauce
Frittura di Calamari17,00 USD
Crispy fried Calamari served with house tomato sauce
Vongole Arracanate17,00 USD
L.I. little neck clams, garlic, breadcrumbs, white wine, and lemon
Pepi Buttafuoco15,00 USD
Fried long Hot Peppers with shaved Parmigiano Reggiano
Burrata Campanese16,00 USD
Imported cream milk mozzarella with cherry tomatoes, olive oil, basil
Spiedini Romana16,00 USD
Fried brochette of bread, mozzarella cheese, lemon caper sauce
Polpette al Sugo15,00 USD
Beef and pork meatballs in ragu sauce with fresh ricotta cheese
Trippa Toscana18,00 USD
Calf's tripe, slow cooked w/onions, carrots, celery, fresh tomato and chopped sausages
Italiana12,00 USD
Romaine, tomatoes, purple onions, white Balsamic vinaigrette, shaved Parmigiano
Caesar12,00 USD
Traditional Caesar salad
Endivia e Gorgonzola11,00 USD
Belgian endive, apples, crumbled Gorgonzola, olive oil & lemon
Pasta
Chitarra Cacio e Pepe24,00 USD
Fresh spaghetti tossed with imported Parmigiano Reggiano, black pepper
Schiaffettoni22,00 USD
Rigatoni, ground sausage, mozzarella cheese, vodka sauce
Gnocchi Amalfitana24,00 USD
Homemade potato dumpling, tomato sauce, basil, melted mozzarella
Penne Norma22,00 USD
Eggplant, tomato sauce, basil, topped with shaved dried ricotta cheese
Cavatelli Bolognese23,00 USD
Fresh cavatelli with traditional meat sauce garnished with fresh whole-milk ricotta
Capellini Hotsy Totsy27,00 USD
Shrimp in a spicy marinara sauce over angel hair
Linguine Vongole24,00 USD
Thin linguine, garlic, Manila clams, extra virgin olive oil
Entrée
Milanese Anche Parmigiana59,00 USD
Veal Chop Parmigiana with penne pasta or Milanese style with a house salad (enough for 2)
Scaloppina ai Funghi di Bosco28,00 USD
Milk-fed veal scaloppine mushrooms, Marsala wine sauce, served with roasted potatoes
Petti di Pollo Martini25,00 USD
Pan seared Parmigiano-crusted chicken cutlet with lemon, white wine and vermouth topped with fried artichoke hearts, served with roasted potatoes
Chicken Scarpariello25,00 USD
Boneless Chicken and sausage, garlic, lemon, balsamic vinegar, served with roasted potatoes
Costata di Maiale Ciliegini Piccanti32,00 USD
Pork chop, pan roasted w/garlic, breadcrumbs, hot cherry peppers and wine vinegar, served with roasted red bliss potatoes
Gamberoni Arracanati29,00 USD
Jumbo shrimp, oven baked oreganata style, set over angel hair pasta
Salmone Insalatina Rugola e Finocchio29,00 USD
Charcoal grilled filet of Salmon, layered over arugula, oranges & fennel salad, drizzled w/balsamic glaze