Welcome to the quintessential English afternoon tea experience at The Biltmore Mayfair’s Tea Lounge. At The Biltmore, we bring this cherished tradition to life with a modern twist, offering a limited-edition tea experience that reflects the hotel’s commitment to luxury, refinement, and impeccable service. We invite you to explore the menu and enjoy an unforgettable afternoon of exquisite flavours, thoughtfully crafted by our skilled team of pastry chefs.
Sandwiches
Corned Beef brisket
sauerkraut, sweet mustard mayo, rosemary focaccia bread
Honey roast butternut squash
goats cheese, mâche salad, brown bread
Wild mushroom truffle cream cheese
mango chutney, rocket, caraway bread
Beetroot cured salmon
lime cream cheese, baby watercress, brioche onion bread
Savoury
Severn & Wye smoked salmon roll
cream cheese, Arenka caviar, beetroot waffle
Carvery smoked chicken and duck sausage roll
with truffle mayo
Butternut squash tartlet
labneh, crispy hazelnut
Scones
Warm sultana & plain buttermilk scones
Served with Cornish Clotted Cream, Raspberry & Strawberry Preserves
Desserts
Blackberry and Earl Grey Tea Infusion
Earl Grey ganache montee, blackberry and lemon compote, vanilla sable
Chocolate & Lotus Explosion
Araguani chocolate mousse, lotus biscoff cream, lotus biscuit and gold caramel glaze
The Flavour of Winter
Mascarpone and vanilla mousse, apple cinnamon compote, crunchy crumble
Indulgent Coconut
Lychee compote, coconut delice, lime sable