Ten/6

HAPPY LOVE DAY! This is a 7 course, Moonstruck/Italian influenced menu spearheaded by Mama Jill. 1. Olives, nuts, cheeses 2. Pickled mortadella, grilled andouille, pickled red onion, peppers, & cauliflower. Roasted artichokes, Back Pocket Bakery baguette, Beecher’s sharp cheddar with green grapes, shaved parmesan, and smoked salmon 3. Bucatini roasted fennel and root vegetable margarita with bay butter poached shrimp 1 plate, 2 forks 4. Garlic marinated Smoked tri-tip with celery root and potato cheese mash Ten/6 tasso ham and bacon braised pickled collards 5. Lime mint Sorbet palate cleanser 6. Caesar salad bite “in this style, Ten/6” 7. Tiramisu beignets with coffee liquor and dark coco dust raspberry mascarpone whip

Inspired by the prestigious and immaculate jazz brunches initiated by the Brennan family in New Orleans, Ten/6 is hosting a Jazz Brunch. Guests meals will be accompanied by the jazz sonances of Maxwell Mendez, Nicholas Schauer, Craig Landron, and David. The Jazz ensemble will be playing from 9-11am and then again from noon-2pm. To further elevate the occasion, Chef Mama will be preparing a special or two. Also like the Brennen's brunches, our of age guests can partake in $0.25 "martinis"! *for this event, there will be a non-refundable $10.06 (ha!)/per person cover paid at the time of booking reservation. **While not a requirement, guests are encouraged to "dress up"... whatever that means to you!