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the Albert, Chicago, IL

the Albert

4.3
4,3
850 recensioni
da 31 $ a 50 $
Italiana

Effettua una prenotazione

2 persone
19:00
Prenotato 22 volte oggi
Ci sono delle esperienze disponibili.
  • Ottimo per un'occasione speciale
  • Ideale per l'happy hour
  • Tra i migliori del quartiere
The art of simplicity – creating Italian inspired dishes with focus on fresh ingredients, creative recipes and presentations that tease the senses. Twirled onto a fork, an array of homemade pastas inspired by traditional recipes.

the Albert is a playground for the senses, where guests revel in the season’s finest offerings and peak flavors in a room filled with self-discovery—from science novels and vintage copper pots to Surrealist murals along the walls. the Albert showcases an ultra-seasonal menu—selecting high quality, locally sourced ingredients, from both nearby farms and the urban, rooftop garden program that sits atop the building. This garden captures Chef Chiappetti's culinary vision, where he takes farm-to-table to a whole other level—integrating nature and seasonality and bringing freshness to the dishes he creates.

Ordina a domicilio o da asporto

Sale del ristorante

Informazioni aggiuntive

  • Stile
    Cucina informale
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Italiana, Americana, Bar ristorante
  • Orari di apertura
    Prima colazione Lun–Sab 07:00–11:00 Brunch Dom 07:00–13:30 Bar Lun, Dom 16:00–21:00 Mar–Sab 16:00–22:00 Cena Lun–Gio 17:00–21:00 Ven, Sab 17:00–22:00 Dom 16:00–21:00
  • Numero di telefono
    (312) 471-3883
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Chef Steve Chiappetti
  • Sale per eventi privati
    the Albert at Hotel EMC2 offers two artfully designed private rooms (up to 64 guests seated) as well as a semi-private dining option (up to 20 guests seated). From a reception on our terrace to a beautifully curated private dinner by our seasoned executive chef, the possibilities are endless.
  • Quartiere
    Gold Coast / Streeterville
  • Traversa
    St. Clair
  • Parking details
    Valet parking is available for $14.
  • Altro
    Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Beer Garden, Birra, Brunch nel Weekend, Caffè, Cocktail, Da asporto, Happy Hour, Non fumatori, Patio/Posti all'aperto, Patio/Posti all'aperto, Porta il tuo vino, Posti a sedere al bancone, Senza diritto di tappo, Stanza Privata, Tavolo dello Chef, Vino, Vista

Esperienze

  • Thanksgiving Buffet

    65,00 USD a persona

    solo 28 nov 2024
    Join us for Brunch November 28, 2024 $65 per person ~ Come join our family in celebrating a thankful day of gathering. We have created a feast to capture the essence of Thanksgiving. A buffet loaded with robust anti pasti, and a 20 ft dessert table. Also you get to choose a holiday entrée to meet your tastes. The holiday has never been so full of joy and tastes. Anti Pasti buffet Roasted mint carrots, Sicilian mushrooms asparagus with aged balsamic, Italian olives Shaved salumi, Italian cheeses, fig jam, crackers Frittata, Spiral Ham, cheese tortellini with fresh basil tomato sauce
  • Christmas Day All Day Buffet!

    70,00 USD a persona

    solo 25 dic 2024
    Christmas Day Brunch Menu Join us for Brunch Wednesday December 25, 2024 $70 per person ~ Wake up and get ready to enjoy a bountiful buffet and selected menu. Our Chef has made a true Christmas gift with a tasting of Italian and classic American dishes. Take a tour thru the anti pastas, order off the menu your entrée and return to the 20 foot dessert buffet.
  • New Year's Eve Celebration at the Albert!

    110,00 USD a persona

    solo 31 dic 2024
    Tuesday December 31, 2024 $110 per person ~ Time to celebrate the new year with a over the top Italian inspired menu and wines to match. 1st course Lobster bisque 2nd Choice of Smoked salmon, celery root, Oestra caviar Braised duck tart, Luxardo cherry sauce 3rd Choice of Roasted rack of lamb stuffed with pesto Or Dover Sole Soufflé Or Gold Risotto 4 th Chocolate decadence

Cosa dicono 850 persone

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.3
4,3 in base alle valutazioni recenti
  • 4,3Cibo
  • 4,4Servizio
  • 4,4Atmosfera
  • 4Rapporto qualità-prezzo

RumorositàModerata

850 Recensioni
  1. Brian

    Grand Rapids

    90 recensioni

    vip
    4.0

    90 recensioni

    Visitato 1 giorno fa

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 4
    4. Atmosfera 4
    Awesome brunch menu and service. Everyone enjoyed the experience.

    È utile?

  2. Greg

    Chicago

    5 recensioni

    5.0

    5 recensioni

    Visitato 1 giorno fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    The food was excellent and the atmosphere was relaxed. We were winding down a trip to the City and this was our last night. It was a perfect way to spend our final evening.

    È utile?

  3. Erin

    Los Angeles

    2 recensioni

    5.0

    2 recensioni

    Visitato 1 giorno fa

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    We arrived for a nightcap and some dessert. The flourless chocolate cake was delicious and a great portion size! The ambiance reminded me of a library/speakeasy and was a great way to end the evening.

    È utile?

  4. Michael

    Chicago

    44 recensioni

    vip
    2.0

    44 recensioni

    Visitato il giorno 17 novembre 2024

    1. Complessivo 2
    2. Cibo 3
    3. Servizio 1
    4. Atmosfera 4
    Based on pictures on Open Table and Yelp this looked like a fun place to go while downtown. I did think the food was good but portions where very small for the price.. $5 per Ravioli maybe more for my Cappellacci ( I did ask for almonds on side.. did not get that). They tasted good. The mushroom side had no crumb on top and seemed almost like a soup? We left with a $100 bill and still hungry. We saw the waiter for the order and no time afterwards until we wanted to go home and get the check and had to ask another waiter to find our waiter. The table next to us had the same problem with him as well.

    È utile?

  5. David

    Milwaukee

    14 recensioni

    5.0

    14 recensioni

    Visitato il giorno 16 novembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Fun menu, great service and efficiency. Definitely worth a look if you're in Chicago

    È utile?

  6. ana

    Austin

    2 recensioni

    5.0

    2 recensioni

    Visitato il giorno 16 novembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    So delicious! Everything we ordered! Our server Steve was amazing!

    È utile?

  7. PJ

    Washington DC

    1 recensione

    5.0

    1 recensione

    Visitato il giorno 15 novembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Amazing dining experience and service! Steve was fantastic.

    È utile?

  8. Anne

    Denver

    4 recensioni

    5.0

    4 recensioni

    Visitato il giorno 5 novembre 2024

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Really enjoyed this restaurant. Food was creative and fabulous. Slowest service, but basically allowed long conversations. Amazing vibe, people at nearby tables speaking in foreign languages, young and hip. So glad we went, and I would return on another visit to Chicago! Recommend!!

    È utile?

  9. Paige

    New Orleans

    4 recensioni

    vip
    4.0

    4 recensioni

    Visitato il giorno 3 novembre 2024

    1. Complessivo 4
    2. Cibo 4
    3. Servizio 4
    4. Atmosfera 4
    Super friendly hostess. Good service while we waited on our table from the man who got us cocktails. The cocktails were solid. The waitress hurried the experience versus allowing you to enjoy it. If you want to be an upper dining experience, teach your employee where the silverware goes when she sets the table. Food was average. Portions large. Decor in the restaurant was interesting. Overall, we won’t go back

    È utile?

  10. Gaurav

    Chicago

    5 recensioni

    3.0

    5 recensioni

    Visitato il giorno 2 novembre 2024

    1. Complessivo 3
    2. Cibo 3
    3. Servizio 5
    4. Atmosfera 4
    It was fine. Apps were better than mains. Overall a fun evening.

    È utile?

FAQ

the Albert offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (312) 471-3883.

the Albert è stato valutato con 4,3 stelle da 850 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone
19:00
Prenotato 22 volte oggi
Ci sono delle esperienze disponibili.

Ordina a domicilio o da asporto

Mappa Google per the Albert

228 E Ontario St, Chicago, IL 60611

Sale del ristorante

Informazioni aggiuntive

  • Traversa
    St. Clair
  • Quartiere
    Gold Coast / Streeterville
  • Orari di apertura
    Prima colazione Lun–Sab 07:00–11:00 Brunch Dom 07:00–13:30 Bar Lun, Dom 16:00–21:00 Mar–Sab 16:00–22:00 Cena Lun–Gio 17:00–21:00 Ven, Sab 17:00–22:00 Dom 16:00–21:00
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Italiana, Americana, Bar ristorante
  • Stile
    Cucina informale
  • Dress code
    Smart Casual
  • Parking details
    Valet parking is available for $14.
  • Opzioni di pagamento
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Chef Steve Chiappetti
  • Altro
    Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Beer Garden, Birra, Brunch nel Weekend, Caffè, Cocktail, Da asporto, Happy Hour, Non fumatori, Patio/Posti all'aperto, Patio/Posti all'aperto, Porta il tuo vino, Posti a sedere al bancone, Senza diritto di tappo, Stanza Privata, Tavolo dello Chef, Vino, Vista
  • Numero di telefono
    (312) 471-3883
  • Sale per eventi privati
    the Albert at Hotel EMC2 offers two artfully designed private rooms (up to 64 guests seated) as well as a semi-private dining option (up to 20 guests seated). From a reception on our terrace to a beautifully curated private dinner by our seasoned executive chef, the possibilities are endless.
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