DINNER
APPETIZERS
APPETIZERS
FOCACCIA WITH CHARCUTERIE 20,00 USD
SERVED WITH A SELECTION OF CHEESE, PROSCIUTTO, AND MIXED NUTS
COSTA ELENA CAESAR SALAD 15,00 USD
ROMAINE LETTUCE IN A HOMEMADE DRESSING WITH AVOCADO, CRISPY BACON, AND BAKED CROUTONS. ADD SHRIMP - $8 OR CHICKEN - $6
V BEET SALAD 16,00 USD
WOOD-FIRED BEETS IN A YOGURT DRESSING WITH MINT, PARSLEY, ARUGULA, AND AVOCADO
OSSOBUCO STEW CROQUETTES 18,00 USD
SERVED WITH MUSTARD ALIOI
GRILLED HEART OF PALM 20,00 USD
V HEART OF PALM PESTO SERVED WITH ROMESCO SAUCE AND PARMESAN CHEESE
JALAPEÑO MUSHROOMS 24,00 USD
SAUTÉED WITH A TOUCH OF JALAPEÑO, SERVED WITH LABNEH AND HOT PITA BREAD
MAIN DISHES
MAIN DISHES
GF GRILLED TUNA STEAK 25,00 USD
TUNA STEAK SEARED ON THE GRILL, SERVED WITH GRILLED TOMATOES, LABNEH, AND BAKED ASPARAGUS
GF BAKED SALMON 36,00 USD
SERVED WITH A POTATO MILLE-FEUILLE AND ROMESCO SAUCE
GF GRILLED OCTOPUS 42,00 USD
SERVED WITH GUAJILLO CHILI SAUCE AND GALICIAN MASHED POTATOES
GRILLED SKIRT STEAK 35,00 USD
SERVED WITH TRUFFLED MASHED POTATOES, PEPPER SAUCE, AND GREEN SALAD
STEAK ON THE GRILL 50,00 USD
OUR BEST CUTS, COOKED TO PERFECTION, SERVED WITH FRENCH FRIES AND GREEN SALAD. CHOOSE FROM THESE OPTIONS: $50 RIBEYE 400G $38 NEW YORK STRIP 400G
V TOMATO BASIL PASTA 28,00 USD
PASTA WITH HOMEMADE TOMATO SAUCE, BASIL, AND PARMESAN CHEESE
SIDES
SIDES
V.GF GUACAMOLE 21,00 USD
AVOCADO WITH RED ONION, JALAPEÑOS, AND CILANTRO, DRESSED WITH LIME JUICEAND SERVED WITH ASSORTED CHIPS
V.GF VEGETABLES 15,00 USD
SEASONAL SELECTION, ON THE GRILL
PIGNOLINA RISOTTO WITH MUSHROOMS 18,00 USD
PIGNOLINA PASTA INFUSED WITH MUSHROOMS AND ROMESCO SAUCE
V.GF CAPRESE SALAD WITH CHERRY TOMATOES 16,00 USD
CHERRY TOMATOES, MOZZARELLA CHEESE, ROASTED NUTS, AND BALSAMIC VINEGAR
V.GF GREEN SALAD 8,00 USD
MIXED LETTUCE, CHERRY TOMATO, RED ONION, SEED MIX WITH HOUSE VINAIGRETTE
V FRENCH FRIES 10,00 USD
WITH ROSEMARY AND PARMESAN CHEESE
LA PITTSA
LA PITTSA
V FOCACCIA 15,00 USD
ROSEMARY, OLIVE OIL AND GRATED PARMESAN CHEESE
V MARGHERITA20,00 USD
COSTA ELENA STYLE, WITH TOMATO SAUCE, FRESH MOZZARELLA CHEESE AND BASIL
V FUNGO 21,00 USD
MUSHROOM BLEND WITH TOMATO SAUCE, BACON, ARUGULA AND GRATED PARMESAN CHEESE
COSTA25,00 USD
SAUTÉED SHRIMP, PESTO AND WHITE SAUCE WITH PARMESAN CHEESE
V VERDURE 20,00 USD
CARAMELIZED ONIOS, ZUCCHINI, CHERRY TOMATOES, JALAPEÑOS AND WHITE SAUCE WITH PARMESAN CHEESE
PEPPERONI24,00 USD
TOMATO SAUCE WITH PEPPERONI, SPINACH AND MOZZARELLA CHEESE
PROSCIUTTO27,00 USD
TOMATO SAUCE WITH PROSCIUTTO, FRESH MOZZARELLA CHEESE AND ARUGULA
DESSERTS
DESSERTS
V ICE CREAM 8,00 USD
ASK ABOUT OUR ICE CREAM FLAVORS, SERVED IN A CONE OR CUP
V WOOD-FIRED 16,00 USD
APPLE TART PREPARED WITH A CRISPY PUFF PASTRY BASE AND SERVED WITH VANILLA ICE CREAM
V LIME MERENGUE PIE12,00 USD
SERVED WITH PINEAPPLE COMPOTE AND HOUSE RUM
V.GF DARK (70%) CHOCOLATE MOUSSE 16,00 USD
SERVED WITH MASHED ROASTED PLANTAIN AND CARAMELIZED NUTS
V.GF COSTA RICAN RICE PUDDING 12,00 USD
SERVED WITH GRILLED PINEAPPLE JAM, INFUSED WITH RUM
