Starters
Pumpkin Soup5,50 £
pumpkin seeds, cinnamon, home-made bread; poss gluten free
Chicken Liver Pate6,50 £
raisins, toasted brioche; poss gluten free
Tempura Tiger Prawns6,50 £
sweet chilli red wine reduction, black sesame; poss gluten free
Marinated Beetroot & Caramelised Goats' Cheese*6,50 £
pine nut, rocket
Main Courses
Breast of Duck*18,00 £
lime leaf & orange sauce, five spice boulangère, wilted spinach with soy
Fillet of Pork*16,00 £
braised chicory, cep cider cream, parmentier potato
Baked Fillet of Cod*15,00 £
minted mash potato, pancetta, pea purée
Butternut Squash & Sage Risotto14,00 £
roasted salsify, mustard mascarpone
Pub Classics, Pie Board and Specials Board
Mixed Leaf Salad3,00 £
Rocket, Parmesan & Truffle salad3,50 £
Seasonal Vegetables3,00 £
Hand-cut chips3,00 £
New Potatoes3,00 £
Cheesy Chips3,50 £