STARTERS
PEAR & APPLE SALAD15,00 USD
blue cheese creme brulee, pancetta, arugula, spiced pecans, honey rosemary vinaigrette
CHARCUTERIE BOARD16,00 USD
country pate, rosette, prosciutto, assorted artisan cheeses & nuts, baguette, bone marrow butter
SALMON SKIN TACOS*12,00 USD
two salmon skin tacos f illed w/ s almont a tare tobiko,smoked anaheim peppers, micro cilantro *subject to availability
HAMACHI*16,00 USD
rayu sauce, dragon fruit, pickled pearl onion, green daikon
STEAK TARTARE*14,00 USD
asian pear, egg yolk aioli, beef crisps, pickled thai chili, julienne green onions
FRENCH ONION SOUP17,00 USD
carmelized onions, bone broth, foie gras, gruyère & brie cheese puff pastry
FRIED BEEF CRISPS9,00 USD
thai chili tajin , dust, chili lime sauce
IMPERIAL ROLLS10,00 USD
duroc pork & shrimp, pickled heirloom carrots & radish, yellow frisee salad
"CHAR SIU" SHUMAI16,00 USD
chili oil, chives, five spice tuile, fig sauce
OXTAIL EMPANADAS15,00 USD
pickled shallots, lotus root slaw, coriander chimichurri
CALAMARI16,00 USD
crispy tapioca, tomato jam, toasted pine nut, green thai chili yogurt, micro cilantro
SHRIMP WRAPS15,00 USD
thin rice noodles, herb salad, assorted pickles, crying tiger sauce
ENTRÉES
VEGAN VIETNAMESE SAUTEED GLASS NOODLES19,00 USD
spicy gochujang sauce, baby bok choy, oyster mushrooms, roasted heirloom carrots
FRIED WHOLE RAINBOW TROUT24,00 USD
sautéed rainbow swiss chard, steamed jasmine rice, ginger & rice wine vinegar sauce
BRAISED PORK JOWL29,00 USD
tumeric flat noodle, chinese broccoli, sesame seed crumble, chili broth
SLOW BRAISED SHORT RIB*29,00 USD
kimchi fried rice, green scallions, sesame seed, pickled r ed radish, organic sunny side up egg
GRASS FED RIBEYE*48,00 USD
horseradish polenta, bay scallop, yuzu remoulade, crispy parsnip, mustard seed beef jus
FLAT IRON STEAK*45,00 USD
potato au gratin, pickled shallot, red endive & watercress salad, shaken beef au poivre sauce