Menu available for lunch and dinner
Starters
Small plates to share
Garlic bread 10,00 A$
Garlic & Cheese Bread12,00 A$
Marinated Olives12,00 A$
Citrus, garlic, herbs, extra virgin olive oil
Saganaki15,00 A$
Saganaki served with sticky honey figs, lemon, soft herbs
Duck Spring Rolls16,00 A$
Duck spring rolls with hoisin sauce (4 per serve)
Balinese Chicken Skewers16,00 A$
Chicken Skewers served with a Balinese Satay sauce 16 (3)
Corn & Manchego Croquettes15,00 A$
Corn & Manchego croquettes, garlic aioli (4)
Large Dishes
Main Course
Tiger Prawn Fettucini32,00 A$
Tiger prawns sauteed with nduja, tossed through fettucini and finished with tomato sugo, olive oil, lemon and parsley
Butter Chicken Curry32,00 A$
Butter chicken curry served with basmati rice, roti and Raita
Market fish36,00 A$
Market fish served with a braise of chorizo, chickpeas, and Spanish pequillo peppers, served with lemon, extra virgin olive oil and soft herbs see specials board for fish of the day
Pork Cottaletta32,00 A$
Pork cottaletta - crumbed Pork cutlet, served with a a kipfler potato salad, lemon and red wine jus
Chicken Parmigiana28,00 A$
Classic chicken parmigiana w/sugo, smoked ham, mozzarella cheese, chips and salad
Chicken Snitzel26,00 A$
Chicken schnitzel, chips and salad
Fish & Chips28,00 A$
Fried Gummy shark, chips, house salad, lemon and tartare sauce
1/2 serve Fish & Chips22,00 A$
Fried Gummy shark, chips, house salad, lemon and tartare sauce
Thai Salt & Pepper Calamari26,00 A$
Thai style Salt and pepper Calamari, cucumber, Thai herb salad, cashews, chilli aioli
Pork Belly Salad28,00 A$
Braised pork belly served with a sticky chilli caramel, Vietnamese herb and cucumber salad, crispy pork crackle and cashews, salty and sour lime dressing
The Grill
All our steaks come from, grass fed cattle sourced from the Southern Riverina Region
Porterhouse Steak 250g36,00 A$
Served with chips and salad and your choice of Garlic butter, Peppercorn, Mushroom Sauce, Red wine jus or Gravy
Scotch Fillet 300g44,00 A$
Served with chips and salad and your choice of Garlic butter, Peppercorn, Mushroom Sauce, Red wine jus or Gravy
Rump Steak 300g38,00 A$
Served with chips and salad and your choice of Garlic butter, Peppercorn, Mushroom Sauce, Red wine jus or Gravy
1/2 Rack baby back pork ribs30,00 A$
1/2 rack baby back pork ribs with our smoked bbq sauce & pickles
Full rack pork baby back ribs44,00 A$
Full rack baby back pork ribs with our smoked bbq sauce & pickles
Vegetarian
Broccoli pesto penne24,00 A$
Broccoli pesto folded through sour dough penne, served with lemon ricotta and smoked almonds
Tofu Salad25,00 A$
Fried tofu with a soft herb, cucumber & bean shoot salad, dressed with a roasted sesame dressing, cashews & fried shallots
Sides
Bowl of chips10,00 A$
Bowl of mashed potato8,00 A$
Garlic buttered seasonal veg8,00 A$
