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Always great service.","submittedDateTime":"2022-06-27T15:51:01Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"fussyfoodie","isVip":true,"profileColor":"ICECREAM","initials":"f","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":9,"endIndex":20,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-166390-35174-180032922778","text":"Will say straight up - will go back. Service was great. Mussels were very good. House- made chips and onion dip were enjoyable but very salty. Having had authentic Korean fried chicken, was a little disappointed by this entree...not because it wasn’t good fried chicken (it was excellent - crunchy outside and very juicy inside), but it was essentially southern fried chicken with a Korean dipping sauce. And also while delicious a little too salty for me. Fixings (wasabi mashed potatoes, slaw and kimchi zucchini) were good. So if I had been aiming for southern fried chicken I would have been very satisfied. Overall very enjoyable experience and like I said, we recommend and will return.","submittedDateTime":"2022-05-15T18:09:20Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"Rocker","isVip":null,"profileColor":"PUMPKIN","initials":"R","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":58,"endIndex":65,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-166390-34830-140009427344","text":"For our drinks we both opted for the Red Sangria which Jordan advised us was made with a touch of cinnamon. This was a first for both of us and yes, was it delicious! It kind a transformed the Sangria into an apple pie. \nFor our starters we ordered the PEI Mussels that are made with fine herbs, garlic, white wine the marriage of flavors was out of this world. The cakes were loaded with chunks of shrimp and crawfish. One bite was better than the next and the serving sizes on both dishes were incredible.\n \nFor our entrées Doris opted for the Tamari-Honey Glazed Short Rib that is served over Wasabi Mashed Potatoes and accompanied with Cranberry Mostarda. The meat was melt in your mouth tender and the explosion of flavors that was just as good if not better than appetizers. “Mmmm yummmm, from now on I absolutely must have my mashed potatoes made Wasabi style, please.” Was a direct quote from Doris. I on the other hand was torn between the KFC (KOREAN FRIED CHICKEN) and the Special Pork Schnitzel. I asked Jordan to surprise me and make the choice. So, Pork Schnitzel it was and boy was it delicious! Served with Braised Purple Cabbage, Potato Dumplings and an Apple Demi you could not conceive a better pairing of flavors and textures. Thank you for the great choice Jordan. \n\nAfter reviewing the dessert selection we went right back to Jordan for his recommendations the Double Chocolate Brownies and the Blueberry Cobbler both a la mode. I hate to repeat myself but I have to. DELICIOUS!!! \n\nThe wine list is sure to fit most tastes. As their name implies, wine plays a big part. They “present all the great wine producing regions, plus the under-marketed wine-producing areas of the world. They also boast an extensive Saké collection.","submittedDateTime":"2022-05-01T20:03:20Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"SoFloDining","isVip":null,"profileColor":"MUSTARD","initials":"SF","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":256,"endIndex":267,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/62841327.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/62841327.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/62841327.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/62841327.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"166390-819060e45efa2e0196bb45ae415d655a","name":"KFC (Korean Fried Chicken)","description":"Organic Boneless Breast & Thigh Wasabi Mashed Potatoes Cucumber Kimchee Asian Slaw","reviewCount":7,"reviews":[{"reviewId":"OT-166390-45042-190066735669","text":"We’ve been visiting this restaurant since it first opened. The food and service have always been exceptional. We went there last night to try their Korean Fried Chicken KFC which had recently won them the Sun Sentinel’s “Best Fried Chicken in South Florida” award. I couldn’t wait to try the dish. It was not just outstanding, it placed this dish amongst my top five dining experiences ever. The chicken was slightly seasoned and battered then fried to perfection. It was served with Wasabi mashed potatoes and a side of Korean Kimchi styled Cole slaw. All three things on the plate complemented each other to make it an insanely wonderful dish. I congratulate the chef/owner for coming up with this amazing dish.","submittedDateTime":"2024-02-23T22:35:07Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"ICECREAM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":227,"endIndex":240,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-166390-44552-140022757124","text":"Wonderful choices but we went with their two specialties, the waygu burger and the Korean chicken. You won’t be disappointed! We shall return.","submittedDateTime":"2024-02-09T01:31:36Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"LabanY","isVip":null,"profileColor":"MUSTARD","initials":"LY","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":83,"endIndex":97,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-166390-44579-100020498850","text":"A local gem with intimate atmosphere and great service. Limited parking up front but you can park across the street near the office building. Loved the Korean Fried Chicken.","submittedDateTime":"2024-02-03T16:59:16Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"JoshuaW","isVip":null,"profileColor":"PUMPKIN","initials":"JW","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":154,"endIndex":174,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-166390-44494-110016928211","text":"I ventured to the Cook and Cork after seeing they won for the best fried chicken in So Fla (Sun Sentinel). I ordered it; good but certainly not great. The service, I have been mulling over how to describe; I think slightly better than perfunctory would be apt. Outdoor space is cozy and inviting. Overall, somewhat underwhelming and probably not befitting a return visit, partly because it is a 40 minute drive.","submittedDateTime":"2024-02-10T20:21:40Z","rating":{"overall":3,"__typename":"ReviewRating"},"user":{"nickname":"Jmsfo","isVip":true,"profileColor":"PLUM","initials":"J","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/59341390.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":67,"endIndex":80,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-166390-41461-150013693985","text":"The beef tips starter was outstanding. Tender beef. Perfectly seasoned. I always love the kfc chicken. The raspberry yogurt dessert with chocolate chips was delicious and refreshing. Great wine list. We tried one of their new wines from Germany. As usual, wonderful service.","submittedDateTime":"2023-07-23T16:15:02Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"fussyfoodie","isVip":true,"profileColor":"ICECREAM","initials":"f","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":93,"endIndex":104,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[],"__typename":"Dish"}],"__typename":"PopularDishes"},"__typename":"Restaurant","diningAreas":[{"name":"Other","diningAreaId":1,"description":"Other","tag":"Altro","localeMatch":false,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"Garden Patio","diningAreaId":16219,"description":"Our brick-paved garden is open-aired and tropically landscaped. You will be surrounded by living grape vines, artist's murals, an edible herb garden, and romantic lighting. 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Salmon was overcooked beef ribs were mostly fat.","rating":{"food":4,"service":4,"ambience":3,"value":3,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Denis","metro":{"metroId":74,"displayName":"Toronto","__typename":"Metro"},"initials":"D","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-27T10:35:02Z","dinedDateTime":"2025-03-26T17:30:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-166390-50900-180015291538","text":"Food was delicious. Very tasty. The waiter was great and knowledgeable about drinks we ordered. Loved the Paper Plane.","rating":{"food":5,"service":5,"ambience":4,"value":4,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":21,"nickname":"Doug","metro":{"metroId":3481,"displayName":"Fort Lauderdale","__typename":"Metro"},"initials":"D","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-27T22:36:12Z","dinedDateTime":"2025-03-22T18:30:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-166390-50889-110089694781","text":"The food is excellent and so is the service. This is the second time I was here. Had a great bottle of Turley and your servers know a lot about food and wine. Love the music you play as well!","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":5,"nickname":"Esta-Joy","metro":{"metroId":8,"displayName":"New York","__typename":"Metro"},"initials":"E","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-26T17:47:08Z","dinedDateTime":"2025-03-22T17:30:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-166390-50713-110094149981","text":"Always enjoy this place. Excellent food and nice ambiance.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":5,"nickname":"Barbara","metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"B","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-20T03:59:36Z","dinedDateTime":"2025-03-19T17:30:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-166390-50722-120005442232","text":"This will be a quick review because, like every other visit, The Cook and the Cork delivered yet again. The taste, quality, presentation, and preparation braised short rib all were flawless. Others in our group had the signature Korean fried chicken and pappardelle, which were similarly (and characteristically) terrific. My only observation, and it is not a criticism, is that for the price the starters and small plates could be a bit more generous. A wonderful experience all around and we cant wait until our next visit.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":49,"nickname":"barry","metro":{"metroId":8,"displayName":"New York","__typename":"Metro"},"initials":"b","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-16T15:02:14Z","dinedDateTime":"2025-03-15T19:15:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-166390-50643-140007636364","text":"Food is delicious and consistent, service is always great. Love the menu, short ribs are out if this world as are many of the appetizers. Best fried chicken also. Really really good. Hidden gem of Coral Springs. We've been many times and will go back.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Evan","metro":{"metroId":3483,"displayName":"West Palm Beach","__typename":"Metro"},"initials":"E","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-08T17:54:09Z","dinedDateTime":"2025-03-07T20:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-166390-50675-110097503831","text":"The service was very good…the food was not. Korean Fried Chicken was mostly breading and mashed potatoes were bland. The kimchee, however was excellent. Wish there was more than two tablespoons of it. Short rib was tough. Tables are on top of one another and seeming lack of privacy as we could hear others’ conversations and I assume vice-versa. The red lighting makes for a dark restaurant but not in a romantic way. Seems dingy. And it’s very loud.","rating":{"food":1,"service":4,"ambience":1,"value":1,"noise":"MODERATE","overall":1,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Sam","metro":{"metroId":3483,"displayName":"West Palm Beach","__typename":"Metro"},"initials":"S","isVip":true,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-08T19:06:35Z","dinedDateTime":"2025-03-07T18:45:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-166390-50539-120100055302","text":"Great food, drinks and service. Would recommend to everyone","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":9,"nickname":"Sasha","metro":{"metroId":3481,"displayName":"Fort Lauderdale","__typename":"Metro"},"initials":"S","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/66724353.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-04T21:14:46Z","dinedDateTime":"2025-02-28T19:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-166390-50408-130015350493","text":"Great food. A little disappointed in the ambiance given the price point. The decor is a bit tired and needs updating in my humble opinion.","rating":{"food":5,"service":5,"ambience":3,"value":4,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":"Harlan","metro":{"metroId":3,"displayName":"Chicago","__typename":"Metro"},"initials":"H","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-24T01:46:02Z","dinedDateTime":"2025-02-22T20:15:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-166390-50372-120155372532","text":"We had the best experience at The Cook and the Cork, Food, service, and ambience was delicious and just an amazing experience 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We are a chef-owned restaurant that explores American and global flavors. Expect an awesome dinner of sharing plates, incredible cocktails, an award winning wine list and rockin' tunes! A mural wall by graffiti artist iSurge, lush tropical greenery and an herb garden helps set the mood on our outdoor patio. Recipients of consecutive Wine Spectator Awards of Excellence since opening for 10 years straight, and a DiRona Fine Dining Award recipient since 2016. The menu changes slightly with every season, and the wine, sake, and beer list is always evolving and growing. The Cook and The Cork does not want to be considered fine-dining, but we take food and drink seriously. Our goal is to have all our guests be a part of the fun, and to share the love we have for the restaurant, food, and staff. Private and large parties accommodated, please contact directly: info@thecookandcork.com or call 954-227-2665
The Cook and The Cork is actually the spin-off of Parkland Chef Catering. For fifteen years, we've been South Florida's premier full service catering company. We take our show on the road to cater for social and corporate clients from Miami to Palm Beach.
Sale per eventi privati
The Cook and the Cork is only open from Wednesday through Saturdays for dinner. The restaurant is available for private use any other time. Our outdoor patio is a cool place for a casual, kicked-back themed event. We can accommodate up to 80 guests throughout the facility. We've had kitchen parties, backyard parties, elegant sit-down dinners, baby showers, birthday parties, sales meetings, to name a few.
Sample Road between University & Coral Springs Drive
Parking details
The Cook and The Cork is a free-standing building with a private parking lot. There is also ample city parking available.
Public transit
Sample Road & 99th Way. or Sample Road & University. 4 minutes from the Performing Arts Center, 3 minutes from the Hospital. 2 minutes from City Hall.
Altro
Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Da asporto, Happy Hour, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Senza diritto di tappo, Servizi gender-neutral, Stanza Privata, Vino
Gift card
Invia una gift card subito tramite email o stampala e presentala di persona.
Il menu di The Cook and The Cork è stato aggiornato l'ultima volta in data 2025-03-29.
Wednesday, Thursday, Friday 5-7 pm
$6. Craft Beer, $7. Wine, Sparkling Wine, Red & White Sangria $8. Cocktails
At the bar only
SLIDER WEDNESDAYS
Akaushi Wagyu Beef
White Cheddar, Burnt Onions, Bread & Butter Pickles
$5. EACH
AT THE BAR ONLY, WEDNESDAYS ONLY
BAR BITES
STICKY THAI CHICKEN BITES9,00 USD
KOREAN BBQ SPARE RIBS8,00 USD
CHIPS & DIP 7,00 USD
OLIVES 5,00 USD
MUSSELS, HERB -WHITE WINE SAUCE 9,00 USD
SHRIMP TEMPURA ASIAN SLAW 10,00 USD
Cosa dicono 1.210 persone
Le recensioni di The Cook and The Cork delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.
Valutazione complessiva e recensioni
Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante
4.7
4,7 in base alle valutazioni recenti
4,7Cibo
4,8Servizio
4,6Atmosfera
4,5Rapporto qualità-prezzo
Rumorosità • Moderata
Molto apprezzato per
Fort Lauderdale West
Miglior servizio
Fort Lauderdale West
Innovativo
1.210 Recensioni
D
Denis
Toronto2 recensioni
4.0
Visitato 5 giorni fa
Complessivo 4
Cibo 4
Servizio 4
Atmosfera 3
Food was generally excellent. Salmon was overcooked beef ribs were mostly fat.
È utile?
D
Doug VIP
Fort Lauderdale21 recensioni
5.0
Visitato il giorno 22 marzo 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 4
Food was delicious. Very tasty. The waiter was great and knowledgeable about drinks we ordered. Loved the Paper Plane.
È utile?
E
Esta-Joy
New York5 recensioni
5.0
Visitato il giorno 22 marzo 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
The food is excellent and so is the service. This is the second time I was here. Had a great bottle of Turley and your servers know a lot about food and wine. Love the music you play as well!
È utile?
B
Barbara
San Francisco5 recensioni
5.0
Visitato il giorno 19 marzo 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
Always enjoy this place. Excellent food and nice ambiance.
È utile?
b
barry VIP
New York49 recensioni
5.0
Visitato il giorno 15 marzo 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
This will be a quick review because, like every other visit, The Cook and the Cork delivered yet again. The taste, quality, presentation, and preparation braised short rib all were flawless. Others in our group had the signature Korean fried chicken and pappardelle, which were similarly (and characteristically) terrific. My only observation, and it is not a criticism, is that for the price the starters and small plates could be a bit more generous. A wonderful experience all around and we cant wait until our next visit.
È utile?
E
Evan VIP
West Palm Beach1 recensione
5.0
Visitato il giorno 8 marzo 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
Food is delicious and consistent, service is always great. Love the menu, short ribs are out if this world as are many of the appetizers. Best fried chicken also. Really really good. Hidden gem of Coral Springs. We've been many times and will go back.
È utile?
S
Sam VIP
West Palm Beach2 recensioni
1.0
Visitato il giorno 7 marzo 2025
Complessivo 1
Cibo 1
Servizio 4
Atmosfera 1
The service was very good…the food was not. Korean Fried Chicken was mostly breading and mashed potatoes were bland. The kimchee, however was excellent. Wish there was more than two tablespoons of it. Short rib was tough. Tables are on top of one another and seeming lack of privacy as we could hear others’ conversations and I assume vice-versa. The red lighting makes for a dark restaurant but not in a romantic way. Seems dingy. And it’s very loud.
È utile?
S
Sasha
Fort Lauderdale9 recensioni
5.0
Visitato il giorno 1 marzo 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
Great food, drinks and service. Would recommend to everyone
È utile?
H
Harlan VIP
Chicago3 recensioni
4.0
Visitato il giorno 23 febbraio 2025
Complessivo 4
Cibo 5
Servizio 5
Atmosfera 3
Great food. A little disappointed in the ambiance given the price point. The decor is a bit tired and needs updating in my humble opinion.
È utile?
B
Betsy
West Palm Beach1 recensione
5.0
Visitato il giorno 15 febbraio 2025
Complessivo 5
Cibo 5
Servizio 5
Atmosfera 5
We had the best experience at The Cook and the Cork, Food, service, and ambience was delicious and just an amazing experience overall!
È utile?
FAQ
The Cook and The Cork offre il servizio da asporto, che puoi ordinare chiamando il ristorante al numero (954) 227-2665.
The Cook and The Cork è stato valutato con 4,7 stelle da 1210 utenti OpenTable.
Sì, The Cook and The Cork offre gift card. Puoi acquistarle qui.
Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.
Sample Road between University & Coral Springs Drive
Quartiere
Coral Springs
Orari di apertura
Cena
Mer, Gio 17:00–21:00
Ven, Sab 17:00–21:30
Happy Hour
Mer–Ven 17:00–19:00
Prezzo
da 31 $ a 50 $
Tipi di Cucina
Americana contemporanea, Comfort Food, Globale
Stile
Cucina informale
Dress code
Abbigliamento Casual
Parking details
The Cook and The Cork is a free-standing building with a private parking lot. There is also ample city parking available.
Public transit
Sample Road & 99th Way. or Sample Road & University. 4 minutes from the Performing Arts Center, 3 minutes from the Hospital. 2 minutes from City Hall.
Opzioni di pagamento
AMEX, Discover, Mastercard, Visa
Executive Chef
Keith Blauschild, CEC
Altro
Accesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Da asporto, Happy Hour, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Patio/Posti all'aperto, Senza diritto di tappo, Servizi gender-neutral, Stanza Privata, Vino
The Cook and The Cork is actually the spin-off of Parkland Chef Catering. For fifteen years, we've been South Florida's premier full service catering company. We take our show on the road to cater for social and corporate clients from Miami to Palm Beach.
Sale per eventi privati
The Cook and the Cork is only open from Wednesday through Saturdays for dinner. The restaurant is available for private use any other time. Our outdoor patio is a cool place for a casual, kicked-back themed event. We can accommodate up to 80 guests throughout the facility. We've had kitchen parties, backyard parties, elegant sit-down dinners, baby showers, birthday parties, sales meetings, to name a few.
Gift card
Invia una gift card subito tramite email o stampala e presentala di persona.