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The Duck and the Peach, Washington, DC

The Duck and the Peach

1 recensione
da 31 $ a 50 $
Americana

Effettua una prenotazione

2 persone
19:00
Prenotato 28 volte oggi
Ci sono delle esperienze disponibili.
The Duck & The Peach is a New American restaurant in D.C.’s Capitol Hill, inspired by the fresh flavors of California and the warmth of New England. Led by Executive Chef Katarina Petonito and Rammy's Pastry Chef of the Year Rochelle Cooper, our seasonal menu features signature dishes like rotisserie duck with watercress panzanella and elegant, handcrafted desserts.

Enjoy the full menu at our bar, offering craft cocktails and a curated wine list featuring women-made selections. Dinner is a celebration of the seasons, while our casual weekend brunch invites you to gather with friends and family. The space feels like stepping into a dear friend’s home—charming, warm, and welcoming.

Join us at The Duck & The Peach, where every meal is a meaningful celebration of food, connection, and community. Named a James Beard Finalist in 2024 and one of D.C.’s 25 best restaurants by The New York Times, we can’t wait to welcome you.

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Informazioni aggiuntive

  • Stile
    Cucina raffinata
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Americana, Californiana
  • Orari di apertura
    Brunch Sab, Dom 09:00–14:30 Cena Mar–Gio 17:00–22:00 Ven, Sab 17:00–22:30 Bar Ven, Sab 17:00–22:30 Happy Hour Mar–Sab 17:00–18:00
  • Numero di telefono
    (202) 431-1913
  • Opzioni di pagamento
    AMEX, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Katarina Petonito
  • Catering
    Please email events@easternpointdc.com for catering drop offs for 10-200 guests.
  • Sale per eventi privati
    Minutes from Capitol Hill for breakfast, lunch, or dinner events. Ideal for intimate meetings from 6-10 or longer tables, semi-private spaces offer a warm atmosphere for 60-100. New American cuisine with signature hospitality for an exceptional, memorable experience. Buy-out options.
  • Contatto per eventi privati
    Natalie Walker: (202) 431-1913
  • Quartiere
    Capitol Hill
  • Traversa
    C st is the cross st; entrance is on 7th St SE, across from Eastern Market.
  • Parking details
    Parcheggio in strada
  • Public transit
    Eastern Market metro
  • Altro
    Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Cocktail, Happy Hour, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Senza diritto di tappo, Servizi gender-neutral, Vino

Esperienze

  • California Wildfire Benefit Dinner

    175,00 USD a persona

    Prepagato

    solo 16 gen 2025
    18:30
    The Duck & The Peach has always called California cuisine a hallmark for our inspiration. Coupled with many personal connections to California, we are heartbroken by the wildfire destruction in Southern California. So, we do what we do and know best, and that is bringing people together over a delicious meal. Chefs Kat Petonito and Rochelle Cooper have teamed up with a dream team of local chefs to host a wildfire support dinner to benefit World Central Kitchen and the work they are doing on the ground in Los Angeles. We hope you'll join us for this exclusive event to raise money for something that is near and dear to The Duck & The Peach. It promises to be a delicious experience!

FAQ

The Duck and the Peach offre la consegna in collaborazione con Uber Eats.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone
19:00
Prenotato 28 volte oggi
Ci sono delle esperienze disponibili.

Ordina a domicilio o da asporto

Mappa Google per The Duck and the Peach

300 7th St SE, Washington, DC 20003-2504

Informazioni aggiuntive

  • Traversa
    C st is the cross st; entrance is on 7th St SE, across from Eastern Market.
  • Quartiere
    Capitol Hill
  • Orari di apertura
    Brunch Sab, Dom 09:00–14:30 Cena Mar–Gio 17:00–22:00 Ven, Sab 17:00–22:30 Bar Ven, Sab 17:00–22:30 Happy Hour Mar–Sab 17:00–18:00
  • Prezzo
    da 31 $ a 50 $
  • Tipi di Cucina
    Americana, Californiana
  • Stile
    Cucina raffinata
  • Dress code
    Business Casual
  • Parking details
    Parcheggio in strada
  • Public transit
    Eastern Market metro
  • Opzioni di pagamento
    AMEX, Mastercard, Visa
  • Executive Chef
    Katarina Petonito
  • Altro
    Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Brunch nel Weekend, Cocktail, Happy Hour, Non fumatori, Opzioni senza glutine, Patio/Posti all'aperto, Senza diritto di tappo, Servizi gender-neutral, Vino
  • Numero di telefono
    (202) 431-1913
  • Catering
    Please email events@easternpointdc.com for catering drop offs for 10-200 guests.
  • Sale per eventi privati
    Minutes from Capitol Hill for breakfast, lunch, or dinner events. Ideal for intimate meetings from 6-10 or longer tables, semi-private spaces offer a warm atmosphere for 60-100. New American cuisine with signature hospitality for an exceptional, memorable experience. Buy-out options.
  • Contatto per eventi privati
    Natalie Walker: (202) 431-1913
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  • Impressum
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